Rachel, John, Heather, Evan, Alon, Rachel and Tyler Mamaleh s Delicatessen and State Park Ownership

Size: px

Start display at page:

Download "Rachel, John, Heather, Evan, Alon, Rachel and Tyler Mamaleh s Delicatessen and State Park Ownership"

Scott Harrell
5 years ago
Views:

1 We are proud to announce that as of March 6, 2017, we have enacted profit sharing among all of our kitchen staff. In addition to salaries hourly wages, % of all food sales will be shared directly our talented chefs, line cooks, prep team, bakers dishwashers. This hard working crew is comprised of culinary school graduates, first time restaurant employees, immigrants, artists, creative, intelligent people all of whom work together to put delicious food on your plates. Warmly, Rachel, John, Heather, Evan, Alon, Rachel Tyler Mamaleh s Delicatessen State Park Ownership

2 FISH Classics M AT Z A H B A L L S O U P $ 7. 0 $ 9. 2 SOUPS our flavorful broth chicken, carrots, celery Plates* R E D L E N T I L S O U P ( V + ) $.9 $ 7.9 a hearty, warming dish SOUP ALL PLATES COME WITH RED ONION, Available to-go M ATQZUAAHR B TA S LOLFS SOOUUPP $ 7. 0 $ 9. 2 our flavorful broth chicken, carrots, celery Beautiful an d SALADS EGG CREAMS ENJOY WITH A EUROPEAN L AGER A New York tradition syrup, milk seltzer plus a pretzel rod TOMATO, CUCUMBERS, CAPERS, FROM THE MARKET OLIVES, & LEMON C H O C O L AT E ( m a d e w i t h Fo x s U - B e t ) $ 4. 7 SANDWICHES VEGETABLES VA N I L L A $ 4. 7 CHOICE OF 1 HOMEMADE BAGEL: plain, sesame, pumpernickel, everything BIALY E N J OorYonion WITH A H(extras O U S Eare M A$2.1 D E Seach) ODA A SCHMEAR: MANY SANDWICHES COME WITH MUSTARD. IT IS YOUR RESPONSIBILITY TO REQUEST A SANDWICH WITHOUT MUSTARD. NO REFUNDS!!!! CREAM CHEESE: plain, scallion, or dill TOFUTTI: plain or scallion M A R I N AT E D O L I V E S ( V + ) $ 7.9 R A C H E L $ f r e s s e r $ FAT T O U S H S A L A D ( V ) $ H O T PA S T R A M I $ f r e s s e r $ salmon cream cheese + $ 1. 2 everything spice pastrami, russian, swiss & coleslaw pressed on light rye mixed greens, tomatoes, cucumber, h sliced on marble rye deli mustard scallion, bagel chips, hard boiled a d d s w iegg, ss +.9 radishes, herbs, sumac vinaigrette SMOKED WHITEFISH SAL AD $1 housemade local pollock TSU R KR EO Y URTASC H E.9 L $ f r e s s e r $ SP $9 2. H O T C O R N E D B E E F $ f r e s s e r $ F0R I E D B R U S S E Lturkey, russian, swiss & coleslaw pressed on light rye smoked fish caesar dressing, rye crumbs, sarvecchio cheese h sliced on marble rye deli mustard Q U I N O A TA B B O U L E H (avd+d )s w$i s7s cucumbers, pickled vegetables, fresh herbs PIECE OF SMOKED WHITEFISH $16.0 watch the bones M U S H R O O M R A C H E L ( V ) $ f r e s s e r $ smoked king oyster mushrooms, russian, swiss & coleslaw pressed on light rye ED 3.AD0D/ K0I P P$ E1 3R.9 S AfLr emso s enr $+2$ SMOKED SABLE* $21.7 S Q U A S H H U M M U S ( V + ) $.9 half hot corned beef & half pastrami, h sliced on marble rye deli mustard bagel chips, tahini, pepitas, aleppo a rare treat, silky rich add swiss +.9 SIDE SALAD (V+) $4.0 R E U B E N $ f r e s s e r $ S M O K E D S T U R G E O N $ mixed greens, herbs, radishes, vinaigrette & delicious corned beef, russian, swiss & sauerkraut pressedmeaty on light rye 4. 1 / 3 1 / 3 1 / 3 $ f r e s s e r $ pastrami, corned beef, tongue on marble rye deli mustard HOUSE SALMON LOX* $14 T U R K E Y R E U B E N $ f r e s s e r $ add swiss +.9 DELICATESSEN Specialities cured, turkey, russian, swiss & sauerkraut pressed on light ryenot smoked. C O L D T O N G U E $ N O VA L O X * $ 1 6 M U S H R O O M R E U B E N ( V ) $ f r e s s e r $ thin sliced on marble rye tongue mustard...the only swich that tastes you back cold smoked salmon smoked king oyster mushrooms, russian, swiss & sauerkraut pressed on light rye KIPPERED SALMON $17 hot smoked salmon served chilled BAKEDat Mamaleh s RYE BREAD From Pain d Avignon M E AT K N I S H $ GRIBENES $8.40 PICKLED HERRING $13 C H A L L Asavory H, B A pastry G E L S, filled B I A LY S, potato, M U LT I onions, G R A I N a n d G L Uchicken T E N - F Rskins, E E fried onions, delicious SEEDED LIGHT RYE MARBLE RYE (no seeds) & Spastrami WEETS! or out sour cream corned beef D E L I P I C K L E P L AT E ( V + ) $. 2 DELICATESSEN Specialities from the pickle guys in nyc P O TAT O K N I S H ( V ) $. 2 savory pastry filled potato onions WA N T J U S T T H E F I S H? all varieties available a la carte CHOPPED CHICKEN LIVER $8.40 P E A R L H O T D O G $ 4.9 GRAND F I S H P L AT T E R S topped schmaltz gribenes, mustard, & sauerkraut M E AThomemade K N I S H $bun 6.30 savory pastry filled potato, onions, corned beef pastrami Dserved E L I P I C K Lbagel E P L chips AT E ( V + )quick $. 2pickles (3) raspberry preserves Jewish filled served D U N I A wontons S P O TAT O L AT Kbraised E S ( V ) oxtail, $8.40 MINNIE S BLINTZES (V) $10.80 P O TAT O K N I S H ( V ) $. 2 savory pastry filled potato onions D U N I A S P O TAT O L AT K E S ( V ) $ from the pickle guys in nyc H O T D OSG $ $ 3.9 M A L L ketchup KREPL ACH $9.4 alliums jus (3) sour cream chicken applesauce add bowfin caviar for + $ 9.9 M AT Z A H B A L L S O U P (3) sour cream applesauce N A N A S N O O D L E K U G E L ( V ) $ a sweet casserole add bowfin caviar for + $ 9.9 MINNIE S BLINTZES (V) $10.80 N A N A S NOOD L E cornflake K U G E L (topping, V ) $ 6. 6no 0 raisins (3) raspberry preserves a sweet casserole cornflake topping, no raisins GRIBENES $8.40 SIDES chicken skins, fried onions, delicious FEATURED BEER { P O TAT O S A L A D ( V ) $.9 C O L E S L AW ( V ) $ 4.9 S A U E R K R A U T ( V + ) $ 4.9 P O TAT O S A L A D ( V ) $.9 1 PICKLE (V+) $1.2 a beautiful platter 3 bagels, cream cheese, P O TAT O L AT K E S $ 6.9 vegetables, house lox a (2) whitefish sour creamsalad, apple sauce choice of 1 more fish a beautiful platter 6 bagels, cream cheese, N A N A S N O O D L E K U G E L ( V ) $ vegetables, whitefish salad, house lox a cornflake topping, no raisins choice of 4 more fish H A L F PA S T R A M I S A N D W I C H P E A R L H O T D O G $ 4.9 on marble rye, no mustard B A G-ELEFT L C H OF I P STHE ( V + )DIAL $ 1. 6IPA NOTCH BREWING $7 our friends in salem brewing lower alcohol beer since 2010 S C O O P O F E G G S A L A D ( V ) $ 4.9 SIDES } S C O O P O F W H I T E F I S H S A L A D $ 6.9 S A U E R K R A U T ( V +S) C$O 4O.9P O F C H I C K E N S A L A D $.9 C O L E S L AW ( V ) $ 4.9 B A G E L C H I P S ( V +S) C$O 1.O 6 P O F C H O P P E D L I V E R $. 2 D E E P R I V E R P O TAT O C H I P S ( V + ) $ 1. 6 $6.7 C AV I A R mustard, homemade bun & sauerkraut CHARLIE S TURKEY SANDWICH $6.7 1 / 2 o zroll$ 1 6 B O Wmayonnaise F I N C AV Ion AR a challah served griddled challah & egg salad HOMEMADE APPLESAUCE (V+) $ 4.9 ICE COLDAquavit SCOOP O WH AiLs tai ldl i n $g 6C.9o., S e a t t l e f rfo m OIl dt EBFaIl Sl ah r d SD or SCOOP OF CHOPPED LIVER $.2 DILL CITRUS * C O N S U M I N G R AW O R U N D E R C O O K E D F O O D M AY I N C R E A S E YO U R C H A N C E O F F O O D B O R N E I L L N E S S P L E A S E T E L L U S I F Y O U H AV E A N Y A L L E R G I E S, N O T A L L I N G R E D I E N T S A R E L I S T E D $6 / shot ( V ) = V E G E TA R I A N (V+) = VEGAN P L E A S E D I V I D E T H E B I L L 6 O R F E W E R WAY S 2 0 % S E R V I C E C H A R G E A D D E D T O PA R T I E S O F 6 O R M O R E * C O N S U M I N G R AW O R U N D E R C O O K E D F O O D M AY I N C R E A S E Y O U R C H A N C E O F F O O D B O R N E I L L N E S S H AV E F U N! ( V ) = V E G E TA R I A N ( V + ) = V E G A N P L E A S E T E L L U S I F Y O U H AV E A N Y A L L E R G I E S, N O T A L L I N G R E D I E N T S A R E L I S T E D 2 0 % S E R V I C E C H A R G E A D D E D T O PA R T I E S O F 6 O R M O R E $.9 just a Lmatzah A R G Eball $ 9 9.9broth P L E A S E D I V I D E T H E B I L L 6 O R F E W E R WAY S

3 SANDWICHES modern soup or a beautiful salad & a ½ swich combo available (only on swiches # 1-11) MANY SANDWICHES COME WITH MUSTARD. IT IS YOUR RESPONSIBILITY TO REQUEST A SANDWICH WITHOUT MUSTARD. NO REFUNDS!!!! FISH SMALL PLATES 1. H O T PA S T R A M I $ f r e s s e r $ CHOPPED LIVER SANDWICH $11. on marble rye, lettuce, tomato, mustard, red onion h sliced on marble rye deli mustard add swiss +.9 Plates* We Proudly MARINATED OLIVES (V+) everything spice $ PA S T R A M I & C H O P P E D L I V E R $ H O T C O R N E D B E E F $ f r e s s e r $ cure, on marble rye red onion, mustard RED LENTIL SOUP (V+) a hearty, warming dish $.9 h sliced on marble rye deli mustard add swiss +.9 ALL PLATES COME WITH RED ONION, 8. CHICKEN SALAD $9.4 gribenes, apples, herbs, red onion on a cucumbers, pickled QUINOA TABBOULEH (V+) 3. TOMATO, 0 / 0 $ 1CAPERS, 3.9 f rolives, e s s e r $ 2&7CUCUMBER.40 challah roll half hot corned beef & half pastrami, h sliced on marble rye deli mustard CHOICE OF 1 HOMEMADE BAGEL: add swiss +.9 brine, vegetables, fresh herbs $7.9 smoke, roast, ADD KIPPERED SALMON +$.2 9. CLASSIC EGG SALAD (V) $8.40 FATTOUSH SALAD (V) mixed greens, tomatoes, watercress on multigrain cucumber, scallion, radish,& BRAISE hard boiled egg, bagel chips, sumac vinaigrette $10.9 plain, sesame, pumpernickel, everything or onion BIALY (extras are $2.1 each) 4. 1 / 3 1 / 3 1 / 3 $ f r e s s e r $ pastrami, corned beef, tongue on marble rye deli mustard A SCHMEAR: 10. BRAISED BRISKET $13.2 FRIED BRUSSELS SPROUTS sweet carrot slaw, prunesmoked mustard fish caesar steam dressing, rye crumbs, sarvecchio $9.9 all of our hormone-free coleslaw, russian dressing, swiss, pickles on multi-grain bagel chips, tahini, pepitas anti-biotic free meats griddled challah, sliced egg, dijonnaise in house sturgeon, cream cheese, tomato, cucumber on add swiss +.9 watercress on a challah roll CREAM CHEESE: plain, scallion, or dill TOFUTTI: plain or scallion KALE KISHKE morels, 11. TURKEY $13.6. C O L D salmon T O N G cream U E $ cheese $ 1. 2 thin sliced on marble rye tongue mustard...the only swich that tastes you back mushroom gravy, onion relish, kale chips $11.9 $.9 SQUASH HUMMUS (V+) SMOKED WHITEFISH SAL AD $1 TBOWFIN H E B A RCAVIAR NEY GREENGRASS $16.7 housemade local pollock an onion bialy PIECE OF SMOKED WHITEFISH $16.0 CHOPPED CHICKEN LIVER watch the bones REUBENS KREPLACH SMOKED SABLE* $21.7 schmaltz, gribenes, bagel chips, cucumber salad $8.40 RACHELs Jewish wontons filled braised oxtail, cippolini onions $10.4 a rarertreat, E U B Esilky N $ 1 3.9rich fresser $27.40 corned beef, russian, swiss & sauerkraut pressed on light rye RACHEL LARGE PLATES SMOKED STURGEON $21.7 meaty & delicious 1/2oz $16 $ f r e s s e r $ pastrami, russian, swiss & coleslaw pressed on light rye T U R K E Y R E U B E N $ f r e s s e r $ TURKEY RACHEL turkey, russian, swiss & sauerkraut pressed on light rye $ f r e s s e r $ turkey, russian, swiss & coleslaw pressed on light rye PAN SEARED FAROE ISLAND SALMON $22.9 charred asparagus, marble potatoes, dill butter sauce HOUSE SALMON LOX* $14 cured, not smoked M U S H R O O M R E U B E N ( V ) $ f r e s s e r $ M U S H R O O M R A C H E L ( V ) $ f r e s s e r $ PA I R W I T H : a glass of Austrian rosé $ 9 smoked king oyster mushrooms, russian, swiss & sauerkraut N O VA L O X * $ 1 6 on light rye pressed cold smoked salmon smoked king oyster mushrooms, russian, swiss & coleslaw pressed on light rye BRAISED BRISKET $23.9 sweet potato tzimmes, fresh horseradish KIPPERED SALMON $17 PA I R W I T H : hot smoked salmon served chilled BAKEDat Mamaleh s a glass of Israeli red $ 1 0 RYE BREAD From Pain d Avignon ROASTED 1/2 CHICKEN $23.9 ED N GS, $M1 3U LT I G R A I N a n d GZHOUG C H A L L APHI,CBKAL G E LH S,E R B IRAI LY LUTEN-FREE SEEDED LIGHT RYE MARBLE RYE (no seeds) eggplant, arugula, citrus, walnuts or out sour&cream SWEETS! PA I R W I T H : a glass of german pinot noir $ 1 2 EGG CREAMS WA N T J U S T T H E F I S H? JEWISH PUPU PLATTER $42 a sampler of our delicacies including: chopped liver, gribenes, potato knish, meat knish, deli pickles & kreplach all varieties available a la carte SERVED WITH A PRETZEL ROD... EXTRA RODS.2 PA I R W I T H : GRAND F I S H P L AT T E R S A New York tradition syrup, milk seltzer BUILD YOUR OWN $0 corned beef, pastrami, tongue. 1/2 loaf rye bread, swiss cheese, C H O C O Lcole AT E (slaw, m a d e wsauerkraut, i t h Fo x s U - B epickles t) $4.7 russian dressing, mustard, H O T D O G ketchup $ 3.9 S M A L L $ P O3TAT O L AT K E Scheese, $ 6.9 a beautiful platter bagels, cream (2) sourhouse cream lox applea sauce vegetables, whitefish salad, choice of 1 more fish M AT Z A H B A L L S O U P A $of 4. 7jack s abby lager $ 6 PA I R WVA I TN H I: LaLpint $.9 just a matzah ball broth L A R G E $ a beautiful platter 6O bagels, N A N A S N O D L Ecream K U G cheese, EL (V) $6.60 topping, raisins vegetables, whitefishcornflake salad, house loxno a SPARKLING choice of 4 more fish H A L F PA S T R A M I S A N D W I C H $6.7 on marble rye, no mustard CHARLIE S TURKEY SANDWICH mayonnaise on a challah roll ICE COLD Aquavit f ro m Ol d BH alo l a rmd EDMi sat D i l lei n A g PCPoL.,ESSeAaUt tcl ee DILL or CITRUS $6 / shot We Proudly a slivovitz flight $ 1 6 FLOATS WINES BY THE GL ASS $10 green apple, white grapefruit, a glass of champagne GRÜNER VELTLINER $ 1 1 light bodied, slightly effervescent, crisp, pears T O W E R R O O T B E E R, VA N I L L A S C O O P $ 6 $6.7 HOUSE CHARDONNAY $8 high quality organic french wine, crisp, vibrant acidity $ 4.9 * * Z Y W I E C P O R T E R ( 9. % a b v ), VA N I L L A S C O O P $ ROSÉ OF P. NOIR & ZWEIGELT $9 sweet strawberries, hint of fizz, refreshing acidity PINOT NOIR $12 silky, easy drinking fruity, organic * *c o n t a i n s a l c o h o l MERLOT, CAB SAUV + CAB FRANC $10 a jammy bright full bodied blend from israel cure, brine, smoke, roast, BRAISE & steam all of our hormone-free anti-biotic free meats in house

4 WINE OLD FASHIONED SODAS HOUSEMADE SYRUPS FIZZY SELTZER!! WINES BY THE GL ASS: VA N I L L A C O K E CELERY SODA Warning! Made real celery! VA N I L L A C R E A M L A C TA R T P O M E G R A N AT E- G I N G E R S O D A P I N E A P P L E L A C TA R T P I C K L E S T H E G R E AT S O D A C H O C O L AT E P H O S P H AT E RASPBERRY LIME RICKEY C H E R R Y P H O S P H AT E BEET SODA housemade shrub A N G O S T U R A P H O S P H AT E contains a bit of alcohol CUCUMBER SODA LIMONANA $4.0 EACH sparkling mint lemonade Add a soda to any spirit for $ 3 Make any soda a float for $ 3. 2 SPARKLING BAILLY L APIERRE / BRUT RESERVE - FRANCE $ 1 0 / $ 4 8 green apple, white grapefruit, a glass of champagne WHITE GRÜNER VELTLINER / SCHLOSS GOBELSBURG - AUSTRIA $11 / $3 light bodied, slightly effervescent, crisp, pears WHITE WINE OF THE DAY $10 / $48 ask your server for more details HOUSE CHARDONNAY $8 GLASS / 1/2 CARAFE $24 / CARAFE $46 high quality organic french wine, crisp citrus vibrant acidity DR. BROWNS (A DELI CL ASSIC) $2.7 Cream Soda & Diet Black Cherry & Diet Cel-Ray S P I N D R I F T S E LT Z E R $ 2. 0 a local favorite offering a variety of delicious flavors S A P! M A P L E S E LT Z E R TOWER from vermont sweet strawberries, hint of fizz, refreshing acidity $2.0 8oz glass bottle $ 2. 0 MARTINELLI S APPLE JUICE $9 GLASS / 1/2 CARAFE $27 / CARAFE $1 ROSÉ OF P. NOIR & ZWEIGELT / BIOHOF S. PRATSCH - AUSTRIA $3.0 Root Beer Gingerale 12oz glass bottle COCA COL A & DIET COKE ROSÉ cool glass bottle $2.0 MILKSHAKES RED PINOT NOIR / SHELTER WINERY LOVELY LILLY - GERMANY $12 / $8 silky, easy drinking fruity, organic MERLOT, CAB FRANC, CAB SAUV / MT HERMON - ISRAEL $10 / $48 a jammy bright full bodied bordeaux blend from israel $ 7 MAKE IT MALTED FOR 0 ICE CREAM VA N I L L A o r C H O C O L AT E N O N - D A I R Y [ Fō M ū] VA N I L L A o r B L A C K & W H I T E WINES BY THE BOTTLE: or BL ACK & WHITE **MAHIA MILKSHAKE $12 moroccan bry, bual madeira, vanilla ice cream ( W H I T E ) 2013 KIRALYUDVAR $ 4 2 FURMINT - TOKAJI, HUNGARY pink grapefruit, white flowers, smooth * * M A LT E D B R A N D Y A L E X A N D E R $ 1 2 cognac, homemade creme de cacao, vanilla ice cream, nutmeg **RUM GREENPOINT SHAKE $12 aged rum, punt e mes, green chartreuse, chocolate ice cream * * B O U R B O N R A S P B E R R Y-WA L N U T $ 1 2 bourbon, nocino, raspberry, vanilla ice cream * *c o n t a i n s a l c o h o l A C I D P H O S P H AT E A solution of phosphoric acid mineral salts formulated to balance a soda or cocktail by providing tartness out adding an additional flavor. ( R O S É ) 201 SL AVČEK / SIVI $ 3 7 ROSÉ OF PINOT GRIGIO - DORNBERK, SLOVENIA organic, green pear, honey-cream, minerals ( W H I T E ) 2014 MEINKL ANG / H14 $ 3 HÁRSELEVLŰ - SOMLÓ, HUNGARY biodynamic, fleshy stone fruit flavours, lime blossom, bracing acidity ( W H I T E ) 2014 BRUNDLMAYER / RIESLING TERRASSEN $ 4 3 RIESLING - KAMPTAL, AUSTRIA medium bodied, pure white fruit + citrus; eat kreplach ( R E D ) 2014 DOMAINE RIETSCH / VIELLES VIGNES $ 4 PINOT NOIR - ALSACE, FRANCE L A C TA R T A solution of lactic acid. It provides a smooth dry sourness which works well in cocktails that are less sweet, drinks containing dairy. spicy, light; pair corned beef ( R E D ) 2012 YARDEN $ CABERNET SAUVIGION - GALLILEE, GOL AN HEIGHTS, ISRAEL dark stone fruit spice, earth, fresh herbs

5 COCKTAILS DRAFT BEER M O R AV I A N M U L E $ 1 0 CAMBRIDGE BREWING CO. - CINNAMON BABKA STOUT $6.0 (12 oz) dry stout based on our house recipe / 6.7% abv bohemian plum vodka, pomegranate, ginger beer, mint A R A K- C O L A D A $ 1 1 askalon arak, privateer silver, coconut cream, pineapple, nutmeg WAY FA R E R $ 1 0 perry s tot gin, salers aperitif, cardamom, grapefruit, peychaud s MORNINGSIDE $11 mezcal vida, dolin blanc vermouth, gentian, lemon ALL AGASH - WHITE $7.2 classic new engl wheat beer from portl, me NOTCH - SESSION PILS $7.00 a local favorite from salem, ma CAMBRIDGE BREWING CO. - FLOWER CHILD IPA $7.0 brewed by our friends across the plaza BANTAM - WUNDERKIND CIDER $7.00 (12 oz) hard cider made local apples a touch of honey BOYLE HEIGHTS $11 smoky margarita, rocks, pink pepper pastrami-spiced rim PACKAGED BEER + CIDER THE 866 $11 aged aquavit, campari, grapefruit juice, salt, dill FEZ NEGRONI $13 moroccan bry, vermouth, campari, blue plum-chocolate bitters MEIER & FRANK $12 LIGHT & REFRESHING clear creek slivovitz, amontillado sherry, averna, smoked beer syrup OKOCIM ( OKO-CHEEM ) / O.K. BEER oz can $ crushable polish tallboy S E E D E D R Y E M A N H AT TA N $ 1 2 rye whiskey, sweet vermouth, montenegro, kümmel caraway liqueur NARRAGANSETT L AGER...12oz can $4 domestic lager from the ocean state DELI BOILERMAKER $13 ROTHAUS / TANNENZÄPFLE PILS oz bottle $6 crisp & refreshing...good drinking beer DELI HIGHBALLS SHINER BOCK...american-style amber lager... 12oz can... $6.0 okocim tallboy, a shot of pueblo viejo, beet-ginger kvass chaser $10 EACH TALL, REFRESHING COCKTAILS FEATURING OUR HOUSE SODAS VODKA & RASPBERRY LIME RICKEY tito s vodka, real fruit, fizzy seltzer PUNIM CUP SÜNNER KÖLSCH...aromatic cold conditioned ale oz bottle... $10 AECHT SCHLENKERL A / HELLES L AGERBIER oz bottle $14 lightly smoky pale lager FULL-FL AVORED & MALT FORWARD pimms #1, lemon juice, celery soda, tower ginger ale NIGHT SHIFT / WHIRLPOOL...hazy pale ale...16oz can $9.0 SOUTHSIDE LIMONANA JACK S ABBY / SMOKE + DAGGER...12oz can $6.0 black lager a whisper of smoke...excellent corned beef gin, blanc vermouth, israeli-style mint + lemon B O U R B O N & C H E R R Y P H O S P H AT E angostura bitters SMUTTYNOSE / OLD BROWN DOG...new engl brown ale...12oz $6 ZYWIEC PORTER from pol since %abv oz bottle $8 RUM & PINEAPPLE SODA privateer silver, smith & cross, lactart PUSHCART SPRITZ pueblo viejo tequila, campari, grapefruit soda, celery bitters M E Z C A L V I D A & B E E T- G I N G E R S O D A SOUR & CIDER WÖLFFER ESTATE VINEYARD / NO. 139 ROSÉ CIDER..11.2oz bottle $9 new york apples red skinned grape contact punt e mes, lemon juice, salt RITTERGUTS GOSE...leipzig, germany oz $1 bold funky, traditional sour wheat beer brewed salt spice THREE CARD MONTE EPIC TART & JUICY IPA...12oz can $8.0 citrusy & crushable kettle soured ipa from salt lake city london dry gin, kummel caraway liqueur, cucumber soda SLIVOVITZ plum bry traditionally drunk during celebrations F l i g h t o f 4 f o r $ 1 6 Z WA C K : 3 years old from Hungary $ 7. 0 CLEAR CREEK BLUE PLUM: BISTRA: from Oregon $ from Serbia $ 6 R. J E L I N E K S I LV E R : from the Czech Republic $ 7. 0 R. JELINEK YEAR: from the Czech Republic $ 7 MARASKA: from Croatia $ 7 THE MONARCHY BREWERY...cologne, germany oz bottle $14 altbier series: rustic german style brown ale MÜNCHHAUSEN : münsterl-style altbier, sour malty / 4.8% abv METHUSALEM: slightly sour hoppy strong altbier / 10% abv HOLUNDERHEIMER: methusalem elderberry juice / 8% abv MIKKELLER SPONTANBEETROOT oz bottle $20 earthy, 100% spontaneously fermented beet lambic aged in oak TILQUIN QUETSCH...2.4oz bottle $60 traditional sour ale made plums some of the best lambic wort in the world

6 SWEETS Bakery (UNTIL IT S GONE!) BL ACK & WHITE COOKIE $2.40 TA H I N I ( s e s a m e ) C O O K I E $. 7 S O U R C R E A M WA L N U T COFFEECAKE $ 3.1 MANDEL BREAD $1.3 L E M O N P O P P Y S E E D C A K E $ 3.1 P L AT E O F R U G E L A C H $. 2 0 Ask us about CATERING From the rotating dessert case SLICE OF NY ST YLE CHEESECAKE $6.60 chocolate crust seasonal preserves S L I C E O F C H O C O L AT E L AY E R C A K E $6.60 S L I C E O F P I E O F T H E D AY $ m a k e i t a l a m o d e + $ 1.9 RICE PUDDING $.8 whipped cream cinnamon VISIT W W W. M A M A L E H S. C O M FOR MORE INFO ( 4 ) R A S P B E R Y WA L N U T ( 4 ) C H O C O L AT E B A B K A S L I C E $ 3.1 C H O C O L AT E o r C I N N A M O N H A LVA H $ 3 - b y w e i g h t DISH OF ICE CREAM $.0 C H O C O L AT E, VA N I L L A, E X C I T I N G H O M E M A D E F L AV O R, o r [ Fō M ū] VA N I L L A A F F O G AT O ( w i t h e s p r e s s o) $ 4.9 COFFEE & TEA BARRINGTON COFFEE ROASTING COMPANY COFFEE $2.0 & MEM TEAS H O T C H O C O L AT E $ A M E R I C A N O $ M A C C H I AT O $ C O R TA D O $ 3. 2 DELI CASE PINTS & QUARTS READY TO-GO I C E D C O F F E E $ ESPRESSO $2.7 Visit the FROM THE MARKET P O T O F T E A $ GREEN TEA OOLONG TEA E N G L I S H B R E A K FA S T EARL GREY CAPPUCCINO $3.7 D E C A F E N G L I S H B R E A K FA S T L AT T E $ 4. 2 APPLE CHAMOMILE PEPPERMINT About Goods from the GIFT SHOP M A M A L E H S T-S H I R T $ 2 0 MAMALEH'S: a Yiddish word which is a term of endearment for a young child. Also a modern-era Jewish Delicatessen in Kendall Square, Cambridge, MA opened Summer 2016 Delicatessen smells, tastes even the word itself may put MAMALEH S ONESIE $18 SCHLEP TOTE BAG $13.0 a smile on your face. We hope when you walk through our front doors that your smile widens, your nostrils flare, you sidle up to a counter stool or sink into a booth sink your teeth into a h sliced pastrami swich, half-sour pickle, warming matzah ball soup or a beautiful fresh take on a deli salad. We welcome you to join us for a meal or a quick nosh, an old fashioned soda, egg cream or a milkshake. Visit an old friend over a cocktail at the bar or make a new one. NU?! EAT SOMETHING ALREADY! PINS 0 PAT C H E S $.0 0 GIFT CARDS ANY $$ BOOKS, TOYS, GAMES, FOOD!! L O T S O F O T H E R G R E AT I T E M S, G O B R O W S E!

Rachel, John, Heather, Evan, Alon, Rachel and Tyler Mamaleh s Delicatessen and State Park Ownership

Rachel, John, Heather, Evan, Alon, Rachel and Tyler Mamaleh s Delicatessen and State Park Ownership We are proud to announce that as of March 6, 2017, we have enacted profit sharing among all of our kitchen staff. In addition to salaries hourly wages, 5% of all food sales will be shared directly with