I m GREEN GOOD EATS AT M SPECIAL ANNOUNCEMENTS. Dr. Brock BROCCOLI. Speedy Cue. CABBAGE Male AUGUST CUCUMBER Male SEPTEMBER 2018.

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2018 GOOD EATS AT M T I m feorfeor Green GREEN CABBAGE Male AUGUST 2018 14 13 21 20 Carolina Chicken Chili WG Cracker Freh Veggie Boat Romaine Salad Freh Fruit Choice Milk Choice 27 Captain Carrotene

1 2018 GOOD EATS AT M T I m feorfeor Green GREEN CABBAGE Male AUGUST Carolina Chicken Chili WG Cracker Freh Veggie Boat Romaine Salad Freh Fruit Choice Milk Choice 27 Captain Carrotene CARROT Female Speedy Cue 1 CUCUMBER Male SEPTEMBER Cheee cho Refried Bean Spanih Rice Jalapeno & Sala Freh Fruit Choice Milk Choice TH W F Hamburger or Cheeeburger Lettuce/Tomato/Pickle Potato Smile Freh Fruit Choice Milk Choice Sweet & Sour Chicken Aian Brown Rice California Veggie Freh Fruit Choice Milk Choice Beef Taco Refried Bean Spanih Rice Jalapeno & Sala Freh Fruit Choice Milk Choice Deluxe Chicken Sandwich Lettuce/Tomato/Pickle Romaine Salad Freh Fruit Choice Milk Choice Pepperoni Pizza Bake Steamed Green Bean Steamed Carrot Freh Fruit Choice Milk Choice Philly Cheee Steak Sandwich Freh Veggie Boat Romaine Salad Freh Fruit Choice Milk Choice 22 To-Magic-O 29 TOMATO Female Dr. Brock BROCCOLI Female OCTOBER 2018 Hart Bluff Elementary and Jr. High SPECIAL ANNOUNCEMENTS Welcome Back, Let make it a great year by eating great and healthy food from Hart Bluff Cafe. Thi i the healthiet food in Mt. Pleaant o make ure you partake in it. We have omething for everyone! We have updated our kitchen with a little face lift tell u how much you like it. Vegetable of the month i Cabbage which will be on our alad bar all month long! TEXAS DEPARTMENT OF AGRICULTURE COMMISSIONER SID MILLER 31 Orange Star ORANGE Male Thi product wa funded by USDA. Thi intitution i an equal opportunity provider.

t! r e l a w Ne feor GREEN Twelve uper taty heroe have been dicovered living in Healthyville, Texa. Each month we will learn about the uper power each one ha grown to have.

Kapow!!! Cabbage feor Green wa jut a little prout wilting in the un in a Healthyville garden.

The profeor ued hi knowledge to teach all the cabbage how to ue the vitamin K they have in abundance to ait blood cell in healing when human kin get a cut.

2 t! r e l a w Ne feor GREEN Twelve uper taty heroe have been dicovered living in Healthyville, Texa. Each month we will learn about the uper power each one ha grown to have. Having taken root in the town garden, kitchen, farmer market and grocerie, thee mild-mannered vegetable ue dirt, water, & unlight to tranform into powerful fighter for nutrition, trength and power. Kapow!!! Cabbage feor Green wa jut a little prout wilting in the un in a Healthyville garden. A full olar eclipe paed overhead giving him the hade he needed that day and a pecial un particle landed on hi head. That particle gave the tiny cabbage a brain and he became feor Green. The profeor ued hi knowledge to teach all the cabbage how to ue the vitamin K they have in abundance to ait blood cell in healing when human kin get a cut. feor Green alo taught the cabbage how to grow a head from jut the leave left behind when a head i harveted. matching Fun Fact Cabbage i a cole crop. It grow in cool eaon like broccoli, cauliflower and Bruel prout. Cabbage i one of the eaiet crop to grow. It doe the bet in full unlight and andy oil. There are everal different varietie uch a Golden Acre, Market Prize and Green Boy. PROFESSOR GREEN'S Favorite Activitie Speedy Cue Studying and helping kid eat CUCUMBER healthy feor Green I have everal member on my CABBAGE cabbage team feor White, Male feor Green and feor Purple. AUGUST 2018 You can ee we are named for the color of our leave. Can you help each of my team member find their correct color? Draw a line acro to match the name to the picture. Pow! Male SEPTEMBER 20 Arch Enemy Exercie while you play! Slaw Burglar feor Green When you are outide playing with your friend at home or at chool, pick an object that you all can race to and ee who can get there firt. Play the bet 2 out of 3 game and ee who win. Joke of the Month Q: What i a taxi driver favorite kind of vegetable? feor Purple A: A Cab-bage! feor White Source: Texa A&M and Agrilife Extenion Captain Carrotene To-Magic-O

3 Generated on: 6/22/ :09:12 AM by Dameon Eaton Menu: Hamburger or Cheeeburger Reult: Pa Meal Pattern: [USDA]Meal Pattern SY Meal Type: Lunch Serving Group: K-8 Site Group: Elementary School Nutrient Summary Nutrient Weekly Standard Value Actual Value % of (1) [ ] Fat Sfat (1) < % of Food Component Summary Food Component Standard Value Actual Value % of Total Fruit >= Veg >= Veg-DG (2) 0.00 Veg-RO Sodium Target 1 Sodium Target 2 < 1, < Veg-BP Veg-S Veg-O Grain >= Non-WGR WGR Meat/MA >= [ ] MILK-F >= Fruit-J Grain-D Vegetable-J MILK-V Pa Legend PrimeroEdge will flag baed on USDA requirement, but your State Agency may iue waiver to allow a Menu Cycle with at leat 50% WGR Grain to pa, or for 1% flavored milk to be an acceptable variety. In uch intance, a long a you have met the condition of the waiver, your State Agency will conider you to be in compliance. Indicate miing nutrient value. 1 Standard Value i the daily average requirement for a chool week. 2 Tran Fat i provided for informational purpoe, not for monitoring purpoe. 3 Sodium Target 2 will be marked in orange if exceeded prior to the effective date of July 1, 2020 and doe not impact pa/fail compliance prior to that date. Fat Sfat Hamburger or Cheeeburger 305 Category: Meat/MA-TDA; Chooe: 1 Powered by PrimeroEdge for: HARTS BLUFF ISD Page: 1 of 2

4 Cheeeburger - LR1026 (1 Hamburger - LR1095 (1 Category: Fruit-TDA; Chooe: 1 Fat Sfat Generated on: 6/22/ :09:12 AM by Dameon Eaton Freh Whole Orange - LR1024 (1 Red Fancy Apple 138 ea. 40lb - LR1019 (1 Category: Vegetable-TDA; Chooe: 2 Hamburger Garnih - LR1094 (1 Potato Smile - LR1093 (4 piece) Category: Milk-TDA; Chooe: % Low Fat Milk - LR1000 (1 Fat Free Chocolate Milk - LR1006 (1 Category: Condiment-TDA; Chooe: 1 Ketchup, Red Gold 1000/9g - LR1029 (2 1 PKT) Powered by PrimeroEdge for: HARTS BLUFF ISD Page: 2 of 2

5 Generated on: 6/22/2018 1:15:25 PM by Dameon Eaton Menu: Aian Bowl w/ Sweet and Sour Chicken and Brown Rice Reult: Pa Meal Pattern: [USDA]Meal Pattern SY Meal Type: Lunch Serving Group: K-8 Site Group: Elementary School Nutrient Summary Nutrient Weekly Standard Value Actual Value % of (1) [ ] Fat Sfat (1) < % of (2) 0.00 Chol Sodium Target 1 Sodium Target 2 < 1, < TDF 5.66 Sugar Fe 2.91 Ca A,IU 2, VitC Moi 0.00 Food Component Summary Food Component Standard Value Actual Value % of Total Fruit >= Veg >= Veg-DG Veg-RO Veg-BP Veg-S Veg-O Grain >= Non-WGR WGR Meat/MA >= MILK-F >= Fruit-J Grain-D Vegetable-J MILK-V Pa Ah 0.00 Legend PrimeroEdge will flag baed on USDA requirement, but your State Agency may iue waiver to allow a Menu Cycle with at leat 50% WGR Grain to pa, or for 1% flavored milk to be an acceptable variety. In uch intance, a long a you have met the condition of the waiver, your State Agency will conider you to be in compliance. Indicate miing nutrient value. 1 Standard Value i the daily average requirement for a chool week. 2 Tran Fat i provided for informational purpoe, not for monitoring purpoe. 3 Sodium Target 2 will be marked in orange if exceeded prior to the effective date of July 1, 2020 and doe not impact pa/fail compliance prior to that date. Powered by PrimeroEdge for: HARTS BLUFF ISD Page: 1 of 2

6 Generated on: 6/22/2018 1:15:25 PM by Dameon Eaton Fat Sfat Chol TDF Sugar Fe Ca A,IU VitC Moi Ah Aian Bowl w/ Sweet and Sour Chicken and Brown Rice 320 Category: Grain-TDA; Chooe: 1 Fortune Cookie - LR1088 (1 Category: Meat/MA-TDA; Chooe: 1 Aian Bowl w/ Sweet and Sour Chicken and Brown Rice - LR1084 (1 erving) Category: Fruit-TDA; Chooe: 1 Freh Whole Orange - LR1024 (1 Red Fancy Apple 138 ea. 40lb - LR1019 (1 Category: Vegetable-TDA; Chooe: 2 California Blend Vegetable - TXR1130 (1/2 c.) Romaine Salad - LR1023 (1 c.) Category: Milk-TDA; Chooe: % Low Fat Milk - LR1000 (1 Fat Free Chocolate Milk - LR1006 ( Powered by PrimeroEdge for: HARTS BLUFF ISD Page: 2 of 2

7 Generated on: 6/25/2018 1:21:59 PM by Dameon Eaton Menu: Beef Street Taco Reult: Pa Meal Pattern: [USDA]Meal Pattern SY Meal Type: Lunch Serving Group: K-8 Site Group: Elementary School Nutrient Summary Nutrient Weekly Standard Value Actual Value % of (1) [ ] Fat Sfat (1) < % of (2) 0.00 Sodium Target 1 Sodium Target 2 < 1, , < , Food Component Summary Food Component Standard Value Actual Value % of Total Fruit >= Veg >= Veg-DG Veg-RO Veg-BP Veg-S Veg-O Grain >= Non-WGR WGR Meat/MA >= MILK-F >= Fruit-J Grain-D Vegetable-J MILK-V Pa Legend PrimeroEdge will flag baed on USDA requirement, but your State Agency may iue waiver to allow a Menu Cycle with at leat 50% WGR Grain to pa, or for 1% flavored milk to be an acceptable variety. In uch intance, a long a you have met the condition of the waiver, your State Agency will conider you to be in compliance. 1 Standard Value i the daily average requirement for a chool week. 2 Tran Fat i provided for informational purpoe, not for monitoring purpoe. 3 Sodium Target 2 will be marked in orange if exceeded prior to the effective date of July 1, 2020 and doe not impact pa/fail compliance prior to that date. Fat Sfat Beef Street Taco 305 Category: Grain-TDA; Chooe: 1 Spanih Rice - LR1097 (1/2 c.) Powered by PrimeroEdge for: HARTS BLUFF ISD Page: 1 of 2

8 Category: Meat/MA-TDA; Chooe: 1 Beef Street Taco - LR1096 (2 taco) Category: Fruit-TDA; Chooe: 1 Fat Sfat Generated on: 6/25/2018 1:21:59 PM by Dameon Eaton Freh Whole Orange - LR1024 (1 Red Fancy Apple 138 ea. 40lb - LR1019 (1 Category: Vegetable-TDA; Chooe: 2 Lettuce and Tomato Garnih - LR1028 (1 Seaoned Refried Bean - LR1021 (1/2 c.) Category: Milk-TDA; Chooe: % Low Fat Milk - LR1000 (1 Fat Free Chocolate Milk - LR1006 ( Powered by PrimeroEdge for: HARTS BLUFF ISD Page: 2 of 2

9 Generated on: 6/26/ :16:53 AM by Dameon Eaton Menu: Carolina Chicken Chili Reult: Pa Meal Pattern: [USDA]Meal Pattern SY Meal Type: Lunch Serving Group: K-8 Site Group: Elementary School Nutrient Summary Nutrient Weekly Standard Value Actual Value % of (1) [ ] Fat Sfat (1) < % of Food Component Summary Food Component Standard Value Actual Value % of Total Fruit >= Veg >= Veg-DG (2) 0.00 Veg-RO Sodium Target 1 Sodium Target 2 < 1, < Veg-BP Veg-S Veg-O Grain >= Non-WGR WGR Meat/MA >= MILK-F >= Fruit-J Grain-D Vegetable-J MILK-V Pa Legend PrimeroEdge will flag baed on USDA requirement, but your State Agency may iue waiver to allow a Menu Cycle with at leat 50% WGR Grain to pa, or for 1% flavored milk to be an acceptable variety. In uch intance, a long a you have met the condition of the waiver, your State Agency will conider you to be in compliance. Indicate miing nutrient value. 1 Standard Value i the daily average requirement for a chool week. 2 Tran Fat i provided for informational purpoe, not for monitoring purpoe. 3 Sodium Target 2 will be marked in orange if exceeded prior to the effective date of July 1, 2020 and doe not impact pa/fail compliance prior to that date. Fat Sfat Carolina Chicken Chili 300 Category: Grain-TDA; Chooe: 2 Powered by PrimeroEdge for: HARTS BLUFF ISD Page: 1 of 2

10 Chocolate Chip Cookie - LR1082 (1 cookie) Whole Grain Corn Bread - LR1077 (1 Category: Meat/MA-TDA; Chooe: 1 Carolina Chicken Chili - LR1100 (3/4 c.) Category: Fruit-TDA; Chooe: 1 Fat Sfat Generated on: 6/26/ :16:53 AM by Dameon Eaton Freh Whole Orange - LR1024 (1 Red Fancy Apple 138 ea. 40lb - LR1019 (1 Category: Vegetable-TDA; Chooe: 2 Freh Veggie Cup - LR1056 (1 Romaine Salad - LR1023 (1 c.) Category: Milk-TDA; Chooe: % Low Fat Milk - LR1000 (1 Fat Free Chocolate Milk - LR1006 ( Powered by PrimeroEdge for: HARTS BLUFF ISD Page: 2 of 2

11 Generated on: 6/25/2018 2:05:52 PM by Dameon Eaton Menu: Cheee cho Reult: Pa Meal Pattern: [USDA]Meal Pattern SY Meal Type: Lunch Serving Group: K-8 Site Group: Elementary School Nutrient Summary Nutrient Weekly Standard Value Actual Value % of (1) [ ] 1, Fat Sfat (1) < % of (2) 0.00 Sodium Target 1 Sodium Target 2 < 1, , < , Food Component Summary Food Component Standard Value Actual Value % of Total Fruit >= Veg >= Veg-DG Veg-RO Veg-BP Veg-S Veg-O Grain >= Non-WGR WGR Meat/MA >= MILK-F >= Fruit-J Grain-D Vegetable-J MILK-V Pa Legend PrimeroEdge will flag baed on USDA requirement, but your State Agency may iue waiver to allow a Menu Cycle with at leat 50% WGR Grain to pa, or for 1% flavored milk to be an acceptable variety. In uch intance, a long a you have met the condition of the waiver, your State Agency will conider you to be in compliance. 1 Standard Value i the daily average requirement for a chool week. 2 Tran Fat i provided for informational purpoe, not for monitoring purpoe. 3 Sodium Target 2 will be marked in orange if exceeded prior to the effective date of July 1, 2020 and doe not impact pa/fail compliance prior to that date. Fat Sfat Cheee cho 305 Category: Grain-TDA; Chooe: 1 Spanih Rice - LR1097 (1/2 c.) Powered by PrimeroEdge for: HARTS BLUFF ISD Page: 1 of 2

12 Category: Meat/MA-TDA; Chooe: 1 Cheee cho - LR1034 (1 Category: Fruit-TDA; Chooe: 1 Fat Sfat Generated on: 6/25/2018 2:05:52 PM by Dameon Eaton Freh Whole Orange - LR1024 (1 Red Fancy Apple 138 ea. 40lb - LR1019 (1 Category: Vegetable-TDA; Chooe: 2 Romaine Salad - LR1023 (1 c.) Seaoned Refried Bean - LR1021 (1/2 c.) Category: Milk-TDA; Chooe: % Low Fat Milk - LR1000 (1 Fat Free Chocolate Milk - LR1006 ( Powered by PrimeroEdge for: HARTS BLUFF ISD Page: 2 of 2

13 Generated on: 6/26/2018 8:35:12 AM by Dameon Eaton Menu: Deluxe Chicken Sandwhich Reult: Pa Meal Pattern: [USDA]Meal Pattern SY Meal Type: Lunch Serving Group: K-8 Site Group: Elementary School Nutrient Summary Nutrient Weekly Standard Value Actual Value % of (1) [ ] Fat Sfat (1) < % of (2) 0.00 Sodium Target 1 Sodium Target 2 < 1, , < , Food Component Summary Food Component Standard Value Actual Value % of Total Fruit >= Veg >= Veg-DG Veg-RO Veg-BP Veg-S Veg-O Grain >= Non-WGR WGR Meat/MA >= MILK-F >= Fruit-J Grain-D Vegetable-J MILK-V Pa Legend PrimeroEdge will flag baed on USDA requirement, but your State Agency may iue waiver to allow a Menu Cycle with at leat 50% WGR Grain to pa, or for 1% flavored milk to be an acceptable variety. In uch intance, a long a you have met the condition of the waiver, your State Agency will conider you to be in compliance. 1 Standard Value i the daily average requirement for a chool week. 2 Tran Fat i provided for informational purpoe, not for monitoring purpoe. 3 Sodium Target 2 will be marked in orange if exceeded prior to the effective date of July 1, 2020 and doe not impact pa/fail compliance prior to that date. Fat Sfat Deluxe Chicken Sandwhich 300 Category: Meat/MA-TDA; Chooe: 1 Powered by PrimeroEdge for: HARTS BLUFF ISD Page: 1 of 2

14 Deluxe Chicken Sandwich - LR1099 (1 andwich) Deluxe Spicy Chicken Sandwhich - LR1098 (1 andwich) Category: Fruit-TDA; Chooe: 1 Fat Sfat Generated on: 6/26/2018 8:35:12 AM by Dameon Eaton Freh Whole Orange - LR1024 (1 Red Fancy Apple 138 ea. 40lb - LR1019 (1 Category: Vegetable-TDA; Chooe: 2 Lettuce and Tomato Garnih - LR1028 (1 Romaine Salad - LR1023 (1 c.) Category: Milk-TDA; Chooe: % Unflavored Milk - TXR1054 (1 Carton) Fat Free Chocolate Milk - LR1006 ( Powered by PrimeroEdge for: HARTS BLUFF ISD Page: 2 of 2

15 Generated on: 6/28/2018 8:30:43 AM by Dameon Eaton Menu: Copy of Pepperoni Pizza Bake Reult: Pa Meal Pattern: [USDA]Meal Pattern SY Meal Type: Lunch Serving Group: K-8 Site Group: Alternative Nutrient Summary Nutrient Weekly Standard Value Actual Value % of (1) [ ] Fat Sfat (1) < % of Food Component Summary Food Component Standard Value Actual Value % of Total Fruit >= Veg >= Veg-DG (2) 0.41 Veg-RO Sodium Target 1 Sodium Target 2 < 1, < Veg-BP Veg-S Veg-O Grain >= Non-WGR WGR Meat/MA >= MILK-F >= Fruit-J Grain-D Vegetable-J MILK-V Pa Legend PrimeroEdge will flag baed on USDA requirement, but your State Agency may iue waiver to allow a Menu Cycle with at leat 50% WGR Grain to pa, or for 1% flavored milk to be an acceptable variety. In uch intance, a long a you have met the condition of the waiver, your State Agency will conider you to be in compliance. Indicate miing nutrient value. 1 Standard Value i the daily average requirement for a chool week. 2 Tran Fat i provided for informational purpoe, not for monitoring purpoe. 3 Sodium Target 2 will be marked in orange if exceeded prior to the effective date of July 1, 2020 and doe not impact pa/fail compliance prior to that date. Fat Sfat Copy of Pepperoni Pizza Bake 300 Category: Meat/MA-TDA; Chooe: 1 Powered by PrimeroEdge for: HARTS BLUFF ISD Page: 1 of 2

16 Generated on: 6/28/2018 8:30:43 AM by Dameon Eaton Fat Sfat Pepperoni Pizza Bake - LR1101 (6 oz.) Category: Fruit-TDA; Chooe: 1 Freh Whole Orange - LR1024 (1 Red Fancy Apple 138 ea. 40lb - LR1019 (1 Category: Vegetable-TDA; Chooe: 2 Savory Green Bean - LR1018 (1/2 c.) Steamed Carrot - LR1022 (1/2 c.) Category: Milk-TDA; Chooe: % Low Fat Milk - LR1000 (1 Fat Free Chocolate Milk - LR1006 ( Powered by PrimeroEdge for: HARTS BLUFF ISD Page: 2 of 2

17 Generated on: 7/2/ :52:23 AM by Dameon Eaton Menu: Philly Cheee Steak Sandwhich Reult: Pa Meal Pattern: [USDA]Meal Pattern SY Meal Type: Lunch Serving Group: K-8 Site Group: Elementary School Nutrient Summary Nutrient Weekly Standard Value Actual Value % of (1) [ ] Fat Sfat (1) < % of (2) 0.50 Sodium Target 1 Sodium Target 2 < 1, < Food Component Summary Food Component Standard Value Actual Value % of Total Fruit >= Veg >= Veg-DG Veg-RO Veg-BP Veg-S Veg-O Grain >= Non-WGR WGR Meat/MA >= MILK-F >= Fruit-J Grain-D Vegetable-J MILK-V Pa Legend PrimeroEdge will flag baed on USDA requirement, but your State Agency may iue waiver to allow a Menu Cycle with at leat 50% WGR Grain to pa, or for 1% flavored milk to be an acceptable variety. In uch intance, a long a you have met the condition of the waiver, your State Agency will conider you to be in compliance. 1 Standard Value i the daily average requirement for a chool week. 2 Tran Fat i provided for informational purpoe, not for monitoring purpoe. 3 Sodium Target 2 will be marked in orange if exceeded prior to the effective date of July 1, 2020 and doe not impact pa/fail compliance prior to that date. Fat Sfat Philly Cheee Steak Sandwhich 300 Category: Meat/MA-TDA; Chooe: 1 Powered by PrimeroEdge for: HARTS BLUFF ISD Page: 1 of 2

18 Philly Cheee Steak Sandwhich - LR1103 (1 Category: Fruit-TDA; Chooe: 1 Fat Sfat Generated on: 7/2/ :52:23 AM by Dameon Eaton Freh Whole Orange - LR1024 (1 Red Fancy Apple 138 ea. 40lb - LR1019 (1 Category: Vegetable-TDA; Chooe: 2 Freh Veggie Cup - LR1056 (1 Romaine Salad - LR1023 (1 c.) Category: Milk-TDA; Chooe: % Low Fat Milk - LR1000 (1 Fat Free Chocolate Milk - LR1006 ( Powered by PrimeroEdge for: HARTS BLUFF ISD Page: 2 of 2

Menu Cycle Week Nutrient Analysis

Menu Cycle Week Nutrient Analysis Menu Cycle: #3 Week: 1 Reult: Fail Meal Pattern: [USDA]Meal Pattern SY 2014+ Meal Type: Lunch Serving Group: K-5 Site Group: Elementary School Cycle Week Nutrient Summary Nutrient Weekly Standard Value