Nutrition Guide. Valid: November 21, March 5, Menu Item
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1 S52 Winter 2017 Nutrition Guide.xlsx Nutrition Guide Seasons 52 has made an effort to provide complete and current nutrition information. Due to the handcrafted nature of our menu items and changes in recipes, ingredients, and kitchen procedures, variations between the nutrition reported here and what is actually served may occur. 2,000 calories a day is used for general nutrition advice, but calorie needs vary. If you have any questions about this information, please contact one of our Guest Relations Representatives at Total FLATBREADS Garlic Pesto Chicken Flatbread Braised Short Rib & Cheddar Flatbread Roasted Mushroom Flatbread All-Natural Pepperoni Flatbread Roasted Roma Tomato Flatbread Lobster & Fresh Mozzarella Flatbread SOUPS #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A Lobster Bisque - Cup Lobster Bisque - Bowl Chicken Noodle - Cup Chicken Noodle - Bowl Grass-Fed Beef & Black Bean Chili - Cup Grass-Fed Beef & Black Bean Chili - Bowl STARTERS #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A Lump Crab Cake less than 1 g Whole Roasted Cauliflower Buffalo Spinach & Brussels Sprouts Dip Duck Wing "Lollipops" Blistered Shishito Peppers Lump Crab, Roasted Shrimp & Spinach Stuffed Mushrooms Mediterranean Hummus Shrimp Scampi Skillet with Bomba Rice Lobster Ravioli Ahi Tuna Tartare Florida Stone Crab - One Pound (where available) Florida Stone Crab - Half Pound (where available)
2 S52 Winter 2017 Nutrition Guide.xlsx Total SALADS #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A Caramelized Bosc Pear & Burrata California Golden Beets Crisp Romaine & Baby Kale Caesar Spinach & Caramelized Bosc Pear Organic Field Greens ENTRÉE SALADS #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A Maui Tuna Crunch Sesame Grilled Salmon BBQ Chicken Thai Steak & Noodle SEA #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A Wood-Grilled Handline Tuna Southern-Style Shrimp & Grits Cedar Plank-Roasted Salmon Asian-Glazed Chilean Sea Bass Caramelized Grilled Sea Scallops(Dinner) Caramelized Grilled Sea Scallops(Lunch) Wood-Grilled Boneless Rainbow Trout Nantucket Bay Scallops (Where available) PASTURE #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A Braised Australian Lamb Shank Boneless Beef Short Rib Maple-Glazed All-Natural Roasted Half Chicken Wood-Grilled BBQ Meatloaf Wood-Grilled Pork Tenderloin Vegetable Tasting Wood-Grilled Filet Mignon Wood-Grilled New York Strip Wood-Grilled Flat Iron Steak (Lunch) ACCOMPANIMENTS #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A Roasted Brussels Sprouts Truffle "Mac N' Cheese" Maine Lobster Tail Caramelized Sea Scallops Shrimp Scampi Skillet w/bomba Rice
3 S52 Winter 2017 Nutrition Guide.xlsx Total HANDHELDS #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A Blackened Mahi Mahi Tacos Grilled Chicken Caprese Sandwich Lump Crab Cake Sandwich Crispy Braised Short Rib Sandwich Signature Cheeseburger Brunch Burger Guacamole Burger "Knife & Fork" Grilled Vegetable Sandwich FLATBREAD PAIRINGS #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A Choice of Flatbread #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A Garlic Pesto Chicken Flatbread 1/ Braised Short Rib & Aged Cheddar Flatbread 1/ Roasted Mushroom Flatbread 1/ Roasted Roma Tomato Flatbread 1/ All-Natural Pepperoni Flatbread 1/ Lobster & Fresh Mozzarella Flatbread 1/ LUNCH SIDES #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A Warm Beets & Toasted Almonds Crushed Potato Salad w/bacon Saute of Vegetables Broccoli Salad w/bacon Housemade Pickles MINI INDULGENCES #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A Belgian Chocolate S'More Pecan Pie Key Lime Pie less than 1 g Raspberry Chocolate Chip Cannoli Mocha Macchiato Chocolate Peanut Butter Torte Carrot Cake w/cinnamon Honey less than 1 g Plant City Strawberries (where available) less than 1 g Fresh Fruit less than 1 g
4 S52 Winter 2017 Nutrition Guide.xlsx Total HAPPY HOUR #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A Florida Stone Crab (Where available) less than 1 g Wood-Grilled Meatballs Grilled Chicken Yakitori Skewers Caramelized Grilled Sea Scallops Seared Handline Ahi Tuna Blistered Shishito Peppers Duck Wing "Lollipops" less than 1 g Kona-Crusted Lollipop Lamb Chops Shrimp Scampi Skillet with Bruschetta KIDS ENTRÉES #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A Signature Burger (without cheese) Chicken Tenders Cheese Flatbread Pasta with Sauce KIDS BRUNCH #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A Kid's Eggs & Bacon less than 1 g Kid's Brick Oven Brioche French Toast BRUNCH #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A Orange Marmalade Parfait Mini less than 1 g Braised Beef Short Rib Hash Brick Oven Brioche French Toast Eggs Benedict - Lobster Eggs Benedict - Vegetarian Smoked Salmon Flatbread Shakshuka Vegetable Frittata BRUNCH SIDES #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A Homefries Applewood Bacon (3 Slices) less than 1 g less than 1 g
5 Beverage Nutrition Guide Seasons 52 has made an effort to provide complete and current nutrition information. Due to the handcrafted nature of our menu items and changes in recipes, ingredients, and kitchen procedures, variations between the nutrition reported here and what is actually served may occur. 2,000 calories a day is used for general nutrition advice, but calorie needs vary. If you have any questions about this information, please contact one of our Guest Relations Representatives at Total COCKTAILS Bloody Mary Bourbon Berry Bramble less than 1 g Chocolate & Espresso Martini Classic Cosmopolitan Cranberry Sage Cucumber Basil Smash Grapefruit Negroni Hawaiian Pineapple Cosmopolitan Mango Jalapeno Crush Meyer Lemonade Mimosa less than 1 g New Old Fashioned Organic Sunshine Martini Organic Gin Rickey Pomegranate Margarita Martini Prairie Mule Raspberry Bellini less than 1 g Red Sangria Signature Margarita White Peach Bellini less than 1 g WINES Wine, Red 6oz Glass Wine, Red Bottle 750ml less than 1 g Wine, White 6oz Glass Wine, White Bottle 750ml less than 1 g Wine, Sparkling 5oz Glass Wine, Sparkling Bottle 750ml Wine, Dessert 3oz Glass Wine, Port 3oz Glass
6 NON-ALC BEVERAGES Total Half & Half, Sweet Tea Lemonade Sparkling Raspberry Lemonade less than 1 g Ginger Agave Soda Mint Lemonade Dr. Pepper Coke Diet Coke Coke Zero Gingerale Sprite Kid's Juice, Orange 8oz Kid's Juice, Pineapple 8oz Kid's Juice, Pomegranate 8oz Kid's Juice, Grapefruit 8oz Kid's Juice, Cranberry 8oz Juice, Orange 10oz Juice, Pineapple 10oz Juice, Pomegranate 10oz Juice, Grapefruit 10oz Juice, Cranberry 10oz Coffee Tea Assorted Variety less than 1 g NON-ALC BEER Beck's less than 1 g BEER Allagash White Ale Amstel Light less than 1 g Anchor Steam Lager Angry Orchard Apple Cider Avery White Rascal Avondale - Seasonal less than 1 g Back Forty Truck Stop Honey Brown Ale less than 1 g Ballast Point Sculpin IPA less than 1 g Bear Republic Racer 5 IPA less than 1 g Bell's Amber Bell's Oberon Bell's Two Hearted less than 1 g Big Boss Bad Penny Brown Ale Big Sky Moose Drool Big Top Circus City IPA less than 1 g Big Top Trapeze Monk
7 Total Bigstorm Wavemaker Amber less than 1 g Blank Slate Out and About Blue Moon Belgian White Blue Point Toasted Lager Boulevard Pale Ale Boulevard Tank 7 Farmhouse Ale less than 1 g Boulevard Unfiltered Wheat Braxton Storm Golden Cream Ale Brooklyn Brown Ale Budweiser Bud Light less than 1 g Burning River Pale Ale less than 1 g Church Street Scottish Ale Cigar City Jai Alai less than 1 g Cigar City Maduro Brown Ale Cisco Brewers Grey Lady Ale Community Mosaic IPA less than 1 g Community Witbeir Coney Island Overpass IPA less than 1 g Coors Light less than 1 g Coppertail Free Dive IPA Coppertail Wheat Stroke Corona Extra Coronado Mermaid's Red Ale Crispin Original Cider DC Brau The Citizen less than 1 g Deep Ellum Rye Pills Dogfish Head Indian Brown Ale less than 1 g Dogfish Head IPA less than 1 g Dry Dock Apricot Blonde Duck-Rabbit Milk Stout Dukes Cold Nose Brown Ale less than 1 g Duvel less than 1 g Evolution Lucky 7 Porter Fire Island Red Wagon IPA less than 1 g Fireman's #4 Blonde Ale Firestone 805 Ale Flying Fish Extra Pale Ale Foothills Hoppyum IPA less than 1 g Forgotten Boarkwalk Shore Shiver IPA less than 1 g Four Peaks Kilt Lifter less than 1 g Four Peaks Peach
8 Total Franconia Dunkel Funky Buddha Floridian Funky Buddha Hop Gun less than 1 g Ghost River Golden Ale Good People IPA less than 1 g Goose Island 312 Urban Wheat Goose Island IPA less than 1 g Great Divide Titan IPA less than 1 g Great Lakes Burning River Pale Ale less than 1 g Green Bench Sunshine City IPA less than 1 g Green Flash West Coast IPA less than 1 g Guinness Hacker-Pschorr Weisse Harpoon IPA Harpoon Rasp Hefeweizen Heavy Seas Loose Cannon IPA less than 1 g Heavy Seas Pounder Heineken Highland Brewing Gaelic Ale Hoegaarden White Inlet Brewing Monk in the Trunk Organic Amber Ale Institution King Street Stout less than 1 g JDubs Up Top IPA less than 1 g Karbach Rodeo Clown Double IPA less than 1 g Karbach Weisse Versa Wheat Lagunitas IPA less than 1 g Lakewood The Temptress Milk Stout less than 1 g Lazy Magnolia Southern Pecan Nut Ale Left Hand Milk Stout less than 1 g Legend Bourbon Barrel Brown Ale less than 1 g Lone Rider Shotgun Betty Hefeweizen Mad Manatee IPA Martin City Hard Way IPA less than 1 g Mayflower IPA less than 1 g Michelob Ultra less than 1 g Miller Light less than 1 g Mission IPA less than 1 g Monday Night Drafty Kilt less than 1 g Monday Night Slap Fight Mother Earth Weeping Willow Wit New Belgium Tire Amber Ale Newcastle Brown Ale
9 Total North Coast Scrimshaw Pilsner Notch American Session Oak Creek Hefeweizen Oaken Barrel Razz Wheat Oasis Metamodern IPA Odell 90 Shilling Odell Myrcenary Dbl IPA less than 1 g Orlando Brewing 1-4 IPA less than 1 g Orlando Brewing Blonde Ale Orlando Brewing Pale Ale less than 1 g Orlando Brewing Right on Red Orpheus Atalanta Orpheus Lyric Ale less than 1 g Port City Optimal Wit Pranqster Golden Ale less than 1 g Rahr & Sons Ugly Pug Black Lager Red Hare Watership Brown Ale less than 1 g Revolution Anti-Hero less than 1 g Rhinegeist Cougar Blonde Ale Rhinegeist Truth IPA less than 1 g River Horse Tripel Horse less than 1 g Rod Bender Red Ale Rubicon Monkey Knife Fight Pale Ale Saint Arnold Weedwacker Sam Adams Boston Lager Sam Adam's Seasonal Sam Smith's Organic Lager Shiner Bock Shiner Light Blonde Sierra Nevada Sonoran Victorian IPA less than 1 g Southern Star Buried Hatchet Stout less than 1 g Stella Artois Stone IPA less than 1 g Strongbow Cider Sun King Wee Mac Scottish-Style Ale Sweetwater Sweetwater Blue Sweetwater IPA less than 1 g Tampa Bay Reef Donkey Pale Ale Tampa Bay True Blonde Ale Tequesta Der Chancellor
10 Total Terrapin Golden Ale Terrapin Hopsecutioner IPA less than 1 g Terrapin RecreationAle Thomas Creek Appalachian Amber Ale less than 1 g Three Floyds Yum Yum Tröegs Dreamweaver Tröegs Troegenator Double Bock less than 1 g Two Brothers Domaine Ale Upland Dragonfly IPA less than 1 g Victory Golden Monkey less than 1 g Victory Hop Devil less than 1 g Wachusett Blueberry Wicked Weed Lunatic Blonde less than 1 g Wiseascre Tiny Bomb Woodchuck Hard Cider - Seasonal World's Apart Ale Yard's Brewing IPA less than 1 g Yards Thomas Jefferson's Tavern Ale less than 1 g Yuengling Traditional Lager
Nutrition Guide Valid: June 20, September 25, 2017
FLATBREADS Menu Item Total Saturated Trans Garlic Pesto Chicken Flatbread 460 18 6 0 620 40 35 2 160 90 6 Braised Short Rib Flatbread 460 18 8 0 1030 42 31 2 160 40 7 Artichoke & Laura Chenel Goat Cheese
SUPPLEMENTAL CHARGES:
THE GROVE DINNER* N O C H A N G E S O R S U B S T I T U T I O N S T O T H E C A T E R I N G M E N U * P R I C I N G A N D A V A I L A B I L I T Y S U B J E C T T O C H A N G E W I T H O U T N O T I C E
NUTRITIONAL INFORMATION
NUTRITIONAL INFORMATION 2,000 calories a day is used for general nutrition advice, but calorie needs vary. All items are listed as served, unless otherwise indicated. Menu Category Beverages Bottle Water
list caramelized onions, sage, crispy kale, toasted pumpkin seeds, pumpernickle crostini ORGANIC HUMMUS TRIO
appetizer list WA R M B U T T E R N U T S Q UA S H A S I AG O D I P caramelized onions, sage, crispy kale, toasted pumpkin seeds, pumpernickle crostini ORGANIC HUMMUS TRIO roasted acorn squash, ginger
Appetizers. chef s choice of hand -crafted meats and cheeses A R T I S A N C H A R C U T E R I E & C H E E S E B O A R D M K T
Appetizers A R T I S A N C H A R C U T E R I E & C H E E S E B O A R D M K T chef s choice of hand -crafted meats and cheeses P A N - S E A R E D S C A L L O P S 16 corn-bacon relish, old bay butter sauce
C A L A M A R I S Q U I D R O W K I T C H E N + B A R
{ S C A L A M A R I S Q U I D R O W { K I T C H E N + B A R S t a r t e r s C A L A M A R I SM $9 LG $14 Fried to perfection & served with Thai chili glaze or marinara A R T I C H O K E D I P $9 Blended
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Nutritional Spreadsheet
Calories Calories From Fat Total Fat (g) Saturated Fat (g) Cholesterol (mg) Sodium (mg) Total Carbohydrate (g) Dietary Fiber (g) Sugars (g) Added Sugars (g) Protein (g) Nutritional Spreadsheet *This sheet
H a p p y H o u r. O f : S p e c i a l C o c k t a i l s. B e e r B o t t l e s. I n s p i r e d S h o t s
H a p p y H o u r at Bleu Martini $5 Happy Drinks J o l l y R a n c h e r VODKA SOUR APPLE PEACH SCHNAPPS CRANBERRY M a r g a r i t a TEQUILA TRIPLE SEC LIME JUICE SOUR W a s h i n g t o n A p p l e WHISKEY
The Informed Dining program is a voluntary nutrition information program developed by the Province of British Columbia. For more information, please visit www.informeddining.ca or call Dietitian Services
Nutrition & Allergen Information
BREAKFAST BUILD YOUR OWN BREAKFAST SANDWICH OR OMELETTE Egg Souffle for Sandwich or Omelette 146 12 6 0 260 97 1 0 1 9 168 0 47 1 105 2 u u Select Grain (for Breakfast Sandwich): Bagel for Breakfast Sandwich
Nutrition & Allergen Information
BREAKFAST BUILD YOUR OWN BREAKFAST Egg Souffle for Sandwich or Omelette (add grain, protein, cheese, veggies) 146 12 6 0 260 97 1 0 1 9 168 0 47 1 105 2 u u Breakfast Bowl (Base) * (add protein & veggies)
Total Carbs (g) Total Carbs (g)
Beef's Menu Calorie Count Beef's Menu Allergy Guide Appetizers Carbs Fiber Sugars Protein Egg Fish Milk MSG Peanuts Shellfish Soy Sulfites Tree Nuts Wheat Hand Breaded Chicken Tenders 460 17 3.5 0 95 1770
Together Forever Package
Together Forever Package E N V I S I O N White Table Linen White Napkins Rounds of Eight or Ten Table Numbers Dance Floor Risers for the Head Table or DJ/Band Cake Cutting and Service Chair Covers and
Happily Ever After Package
Happily Ever After Package E N V I S I O N White Table Linen White Napkins Round Tables of Eight or Ten Table Numbers Dance Floor Risers for the Head Table or DJ/Band Cake Cutting and Service Chair Covers
Happily Ever After Package
Happily Ever After Package E N V I S I O N White Table Linen White Napkins Round Tables of Eight or Ten Table Numbers Dance Floor Risers for the Head Table or DJ/Band Cake Cutting and Service Chair Covers
NUTRITIONAL INFORMATION
NUTRITIONAL INFORMATION Calories (G) Fat (G) DONUTS Apple Fritter 450 190 22 9 1 0 350 60 2 31 5 Blueberry Glazed Cake Donut 340 150 17 9 0 15 290 43 1 27 3 Boston Crème Donut 730 310 35 14 1 0 720 95
Weddings by DoubleTree by Hilton Philadelphia-Valley Forge
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Base Menu Spreadsheet
Values Menu Name: High School Lunch Include : Yes Site: Report Style: Detailed Wednesday - 08/16/2017 ursable Meal Total 1 900101 MWC - LOADED POTATO BAR - (average) Serving 1 458 14.41 68.02 17.01 $0.000
CRISP GREEK dairy. CK CREOLE shellfish, dairy
fat fat carbs fiber CRISP SIGNATURE SALADS CRISP GREEK 32 756 53 17 0 54 883 36 9 12 18.5 dairy CK CREOLE 32 835 48 13 0 124 1046 29 9 10.5 28 shellfish, dairy CRISP CAESAR 32 458 31 11.5 0 52.5 965 25.5
TRANS SAT FAT (G) FAT (G) Crispy BBQ Chicken Tacos Loaded Tator Tots
LIMITED TIME ONLY & FEATURED OFFERINGS All limited time only items below are listed without french fries unless otherwise noted; see Sides & Substitutions for more nutrition information. Crispy BBQ Chicken
A N T I P A S T I L A M I N E S T R A I N S A L A T E S A L U M I E F O R M A G G I O
A N T I P A S T I T A R T A R E D I S A L M O N E Fresh water Salmon, Bocconcini, Avocado, Sesame Seed Oil S H R I M P S A M B U C A Shrimp, Sambuca, Cream Sauce M E L A N Z A N E Baked Eggplant, Ricotta,
NUTRITION & ALLERGEN INFORMATION
SIDE Chow Mein 9.4 oz 510 180 20 3.5 0 0 860 80 6 9 13 Y Y Chow Fun* 8.5 oz 410 80 9 1 0 0 1110 73 1 6 9 Y Y Y Fried Rice 9.3 oz 520 140 16 3 0 120 850 85 1 3 11 Y Y Y Y Brown Steamed Rice 10.4 oz 420
Base Menu Spreadsheet
Values Menu Name: Site: (6-8) of K-12 LUNCH Include Cost: Report Style: No Detailed Monday - 10/01/2018 ursable Meal Total 100 990252 CHICKEN SANDWICH BREADED SECONDARY 000034 LETTUCE &TOMATO:1 leaf,2
Base Menu Spreadsheet
Values Menu Name: Site: K-5 K-12 LUNCH Include Cost: Report Style: No Detailed Monday - 10/01/2018 ursable Meal Total 100 990349 CHICKEN SANDWICH BREADED ELEMENTARY 000034 LETTUCE &TOMATO:1 leaf,2 slice
Menu Calendar Nutrient Analysis Report - February, 2019 Site: ALL Date: 02/01/ /28/2019
Lunch, Wednesday, Week 1 :59740-02/01/2019 Nuggets, Chicken Nuggets with Wheat Roll, MMA, WG - LR100040 (1 Pizza, Quesadilla Chicken Whole Grain 5 oz, The MAX, ConAgra, 77387-12700, MMA, WGR, Veg-RO -
's Pizzas. Snacks. Starters. A1 House Fries A2 Truffle Fries $8.90. $6.90 A4 Fried Fish Sticks. A3 Sweet Potato Fries
's Pizzas Snacks A1 House Fries A2 Truffle Fries (Grated cheese, parsley) $5.90 A6 (+12) 381 8491 351 West Brooke, San Diego, CA www.pauspizzas.com A3 Sweet Potato Fries $6.90 A4 Fried Fish Sticks A5 Inspirit
NUTRITION & ALLERGEN INFORMATION
From Fat (g) SIDE Chow Mein 9.4 oz 510 180 20 3.5 0 0 860 80 6 9 13 Y Y Chow Fun* 8.5 oz 410 80 9 1 0 0 1110 73 1 6 9 Y Y Y Fried Rice 9.3 oz 520 140 16 3 0 120 850 85 1 3 11 Y Y Y Brown Steamed Rice 10.4
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Nutritional Information
Nutritional Information Item Name total Na Appetizers Fried Pickles Thai Wings Buffalo Wings Daddy's Nachos Ba -"Con" Queso Backyard Chicken Nachos Daddy's Sliders Housemade Potato Chips Pimento Dip French
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Maple Street Biscuits Nutritional Information Product Signature Sandwhiches Total Calories from Total Saturated Trans Calories Fat (fat cal) Fat (g) Fat (g) Fat (g) The Biscuit Frenché 1674 642.00 71.35
Week 1 Day 1 Monday. Middle School Lunch NISD Child Nutrition Department
Week 1 Day 1 Monday High School Lunch Wk1Day1 Fish Nuggets (4)/Fish Filet 4 ea 280 55 420 2.00 1.08 0.0 0 6.0 0 15.0 20.0 16.0 3.00 0.00 Mac and Cheese ½ cup 193 27 367 1.33 0.96 266.7 267 *N/A* 4 11.33
Menu Calendar Nutrient Analysis Report - December, 2017 Site: ALL Date: 12/01/ /31/2017
Item me Lunch Elem Week C Fri - ServingDate: 12/01/2017 Cheesy Fish Sandwich - LR-1149 (1 Chicken Soft Shell Taco - LR-1164 (1 1174 (1 Mashed Potatoes - LR- 1196 (1/2 (1 Fruit Ice Cup - LR-1047 (1 1118
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Product Sensitivity and Nutritional Information Last updated: 2/10/2018 Key: P = Present N = Not present T = Present in trace quantities Y = Yes, N = No Please be aware that there is always a risk that
The Informed Dining program is a voluntary nutrition information program developed by the Province of British Columbia. For more information, please visit www.informeddining.ca or call Dietitian Services
NUTRITION & ALLERGEN INFORMATION
From Fat Total Fat Saturated Fat Trans Fat Total Carb Dietary Fiber Sugars Protein RICE & NOODLES Chow Mein 9.4 oz 490 200 22 4 0 0 1060 65 4 8 13 Fried Rice 9.3 oz 530 140 16 3 0 150 820 82 1 3 12 Steamed
Base Menu Spreadsheet
Values Menu Name: New Elementary Lunch Include Cost: No Site: Report Style: Detailed Thursday - 11/01/2018 ursable Meal Total 4 000814 Pizza, Cheese K-8 1/8 pizza 1 275 2.54 564 *2 8.19 *0.00 10 35.78
Base Menu Spreadsheet
Values Menu Name: Site: K-5 K-12 LUNCH Include Cost: Report Style: No Detailed Monday - 01/07/2019 ursable Meal Total 100 990131 BEEF, RAVIOLI CUP 100 250 3.50 690 6 8.00 0.00 30 30.00 5.00 16.00 200 20.0
Menu Calendar Nutrient Analysis Report - December, 2018 Site: ALL Date: 12/01/ /31/2018
Item me Lunch MS Week D Mon - ServingDate: 12/03/2018 Cheeseburger - LR- 1147 (1 Chicken Salad Wrap - LR-1227 (1 Grilled Chicken Sandwich - LR-1153 (1 French Bread Pizza - LR-1089 (1 Strawberry Spinach
NUTRITION & ALLERGEN INFORMATION
From Fat Total Fat Saturated Fat Trans Fat RICE & NOODLES Chow Mein 9.4 oz 490 200 22 4 0 0 1060 65 4 8 13 Fried Rice 9.3 oz 530 140 16 3 0 150 820 82 1 3 12 Steamed Rice 8.1 oz 380 0 0 0 0 0 0 86 0 0
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Menu Name: High School Lunch Include Cost: No Site: Report Style: Detailed Monday - 08/13/2018 ursable Meal Total 1 001408 MWC - NACHO BAR - (average) 001409 MWC -TACOS STREET - (average) 900167 Chicken
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Base Menu Spreadsheet
Menu Name: MS Lunch Include : Yes Site: Report Style: Detailed Tuesday - 09/04/2018 ursable Meal Total 355 000184 WHOLE WHEAT TORTILLA - 8" 000451 CHICKEN FAJITA MEAT - 2.8 oz 000780 CHEDDAR CHEESE, RD
Base Menu Spreadsheet
Menu Name: New Middle School Lunch Include Cost: No Site: Report Style: Detailed Monday - 02/04/2019 ursable Meal Total 4 001016 Breakfast Sandwich MS 000941 Roasted Potatoes/200 1 sandwich 1 366 6.37
Satured fat ( gms) % Daily Values ** % Daily Value** Trans Fat (gms)
modified december 2016 NUTRITIONAL GUIDE Pollo Campero attempts to provide nutrition and ingredient information regarding its products that is as complete as possible. Some menu items may not be available
Base Menu Spreadsheet
Values Menu Name: Dixon Elementary Lunch Include Cost: No Site: Report Style: Detailed Monday - 12/03/2018 ursable Meal Total 100 990326 Western BBQ Cheeseburger, Arbor B-4 990486 Corn Dog, Turkey, Mini,
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Menu Calendar Nutrient Analysis Report - December, 2018 Site: ALL Date: 12/01/ /31/2018
Item me Mon - ServingDate: 12/03/2018 BBQ Chicken Sandwich - LR-1156 (1 1174 (1 French Bread Pizza - LR-1089 (1 Baked Beans - LR-1177 (1/2 (1 1118 (1 1069 (1 Diced Pears - LR-1074 (1/2 1116 (1 LR-1429
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UNITY JUNIOR HIGH SCHOOL L2SB - Lunch K-8 Monday Tuesday Wednesday Thursday Friday February 26, 2018 February 27, 2018 February 28, 2018 March 1, 2018 BBQ CHICKEN CHARBROILED HAMBURGER Hamburger Bun ^
Menu Item Nutrient Analysis-Feb rev Date: 1/22/18. Page 1 of 5
Fiber Sugar Protein Vitamin A (IU) Vitamin C Calcium Iron CONDIMENT - BBQ SAUCE CONDIMENT CONDIMENT ALL 1 EACH 25.00 0.00 0.00 0.00 0.00 50.00 7.00 0.00 4.00 0.00 0.00 0.00 0.00 0.00 CONDIMENT - GRAPE
Happy Hour Red / White 6. O Neill Classic Cocktails 12. Bottled Beer 5. House Spirits Peop le s C hoice Award Clam Chow der.
A l l D ay D i n i n g d a i l y 1 1 : 3 0 a m 10PM J a c k s H a p p y H o u r d a i l y 3 p m - 6 p m Happy Hour Red / White 6 O Neill Classic Cocktails 12 Bottled Beer 5 coors light budweiser bud light
Base Menu Spreadsheet
Menu Name: Site: (9-12) of K-12 LUNCH Include Cost: Report Style: No Detailed Friday - 03/01/2019 ursable Meal Total 100 990354 FRENCH TOAST STICKS SECONDARY 990216 PORK, SAUSAGE LINKS, COOKED @2 990157
C E L E B R A T E W I T H
C E L E B R A T E W I T H T W O G R E A T V E N U E S F O R T H E P E R F E C T C E L E B R A T I O N T H E O U T H O U S E 3 0 S E A T E D 6 0 S T A N D I N G T H E D I N I N G R O O M 3 0 S E A T E D
Happy Hour Red / White 6. O Neill Classic Cocktails 12. Bottled Beer 5. House Spirits Peop le s C hoice Award Clam Chow der.
A l l D ay D i n i n g d a i l y 1 1 : 3 0 a m 1 0 P M J a c k s H a p p y H o u r d a i l y 3 p m - 6 p m Happy Hour Red / White 6 O Neill Classic Cocktails 12 Bottled Beer 5 coors light budweiser bud
UNITY JUNIOR HIGH SCHOOL L2SB - Lunch K-8
UNITY JUNIOR HIGH SCHOOL L2SB - Lunch K-8 Monday Tuesday Wednesday Thursday Friday January 29, 2018 January 30, 2018 January 31, 2018 February 1, 2018 SAUSAGE PIZZA ^ RANCH TURKEY BURGER Hamburger Bun
S A L A D S SAL ADS. The possibilities are endless! Contact us for more information.
S E A T E D A N D B U F F E T S T Y L E fuses Jackson s top restaurants to create personalized menus and experiences for your event. From small house parties and cocktail receptions to weddings and corporate
10/26/17 SOY GLUTEN DAIRY EGGS SEAFOOD SHELLFISH NUT TREE NUTS ASIAN CHICKEN FINGERS
ALLERGY GUIDE Y= Is contained in the menu item N= Is NOT contained in the menu item C= Has contact with the item due to fry oil and\or batter GREAT BEGININGS revised 10/26/17 SOY GLUTEN DAIRY EGGS SEAFOOD
Base Menu Spreadsheet
Menu Name: New Elementary Lunch Include Cost: No Site: Report Style: Detailed Monday - 02/04/2019 ursable Meal Total 3 001014 Scrambled Eggs 2 oz 1 184 5.30 253 *1 12.81 0.00 381 2.34 0.02 13.53 *641 *56.4
MHealthy Approved Menu Items
8 oz serving; 100% juice: 12 oz Beverages Fiber V-8 Fusion Pomegranate Blueberry 100% Juice 12 fl oz 10 0 0 0 0 140 37 0 33 0 V-8 Fusion Strawberry Banana 100% Juice 12 fl oz 160 0 0 0 0 110 40 0 36 1
restaurant and bar menus
restaurant and bar menus restaurant and bar descriptions and sample menus menus change frequently based on the availability of seasonal ingredients and chef inspirations restaurant and bar operating hours
UNITY JUNIOR HIGH SCHOOL L2SB - Lunch K-8
UNITY JUNIOR HIGH SCHOOL LSB Lunch K8 Monday Tuesday Wednesday Thursday Friday November 7, 017 November 8, 017 November 9, 017 November 30, 017 December 1, 017 CRISPY CHICKEN FILLET ^ Hamburger Bun ^ Fresh
SHANGTASTIC DIM SUM LUNCH
SHANGTASTIC DIM SUM LUNCH V E G E TA R I A N N O N V E G E TA R I A N ( p ) C O N TA I N S P O R K ( n ) C O N TA I N S N U T S ( s ) S P I C Y INR 1500 PER PERSON FROM MONDAY TO SATURDAY, 12:30 PM TO
Bid Number: Advertising Date: APRIL 12, 2018 Opening Date: MAY 15, 2018 Description: DRY GOODS Purchasing Agent: Witness:
Note: (1) Control Agent initial here: if low bid is acceptable. (2) Attach memo stating why low bid is not acceptable. (3) Return your recommendation to Purchasing DEPARTMENT: SNP - MS. MARIA GUERRA Box
Planned Menu Spreadsheet
Values Menu Name: Elementary Lunch Include : Yes Site: 1 - Ashley Elementary Report Style: Detailed Monday - 12/03/2018 ursable Meal Total 385 990161 Chicken Alfredo 1 cup 285 420 1.61 1324 *0 5.99 *0.00
MCKINLEY & WOODBINE SCHOOLS LSB - Lunch K-8
MCKINLEY & WOODBINE SCHOOLS LSB - Lunch K-8 Monday Tuesday Wednesday Thursday Friday August 28, 2017 August 29, 2017 August 30, 2017 August 31, 2017 September 1, 2017 CHICKEN DRUM Tropical Veggie Juice
Nutritional Information: NSLP Lunch
Nutritional Information: NSLP Lunch Nutritional information is current as of 12/1/17 and will be updated as applicable. NSLP Lunch meals are offered with: vegetable of the day, fruit (½ cup for PSN, K-5,
USDA. Calorie Ch Sodiu Fiber Sugars Iron Calc VitA VitC Protein Carb Tot Fat SF % of Calories:
8/25/2017 Stokes County Schools 2:30:53 PM Recipe by Name/Id - Summarized Pag USDA Calorie Ch Sodiu Fiber Sugars Iron Calc VitA VitC Protein Carb Tot Fat SF Trans. cals m mg gm gm mg mg IU mg gm gm gm
Page 1 Menu Nutritional Information 11/1/2018. Sodium (mg) Chol (mg) Carbs (g) Dietary Fiber(g) Dietary Fiber(g) Sodium (mg) Chol (mg) Carbs (g)
Page 1 Menu Nutritional Information 11/1/2018 BREAD/ROLLS/STARCH Fiber 000121 - Biscuit, Dough,1.25oz, Pill 100 4.50 2.50 0.00 0.00 170.00 14.00 1.00 1.00 2.00 000196 - Bread, Slice 90 1.00 0.00 0.00 0.00
Base Menu Spreadsheet
Menu Name: HS LUNCH Include Cost: No Site: Report Style: Detailed Monday - 10/01/2018 ursable Meal Total 100 990252 CHICKEN SANDWICH BREADED SECONDARY 990128 PIZZA STICK, PEPPERONI WG 990361 CHEESE, STRING
Nutritional Information: NSLP Lunch
Nutritional Information: NSLP Lunch Nutritional information is current as of 12/1/17 and will be updated as applicable. NSLP Lunch meals are offered with: vegetable of the day, fruit (½ cup for PSN, K-5,
Page 1 Menu Nutritional Information 2/4/2019. Sodium (mg) Chol (mg) Carbs (g) Dietary Fiber(g) Dietary Fiber(g) Sodium (mg) Chol (mg) Carbs (g)
Page 1 Menu Nutritional Information 2/4/2019 BREAD/ROLLS/STARCH Sat ² Fiber 000121 - Biscuit, Dough,1.25oz, Pill 100 4.50 2.50 0.00 0.00 170.00 14.00 1.00 1.00 2.00 000196 - Bread, Slice 90 1.00 0.00 0.00
Sales By Report Category
Sales By Appetizers 10 Wings 28 1.4 222.75 3.3 16 Wings 14 0.7 157.50 2.4 25 Wings 8 0.4 138.00 2.1 Chicken Quesadilla 12 0.6 107.88 1.6 Mozz Sticks 12 0.6 83.88 1.3 50 Wings 2 0.1 63.00 0.9 Mini Burgers
Seasonal Buffet. assorted rustic bread with sweet cream butter. Seattle s Best regular & decaffeinated coffee. assorted Chado High Tea, iced tea
Seasonal Buffet INCLUDES: assorted rustic bread with sweet cream butter Seattle s Best regular & decaffeinated coffee assorted Chado High Tea, iced tea Minimum of 20 people S E A S O N S O F T H E N O
Houston ISD 2015 Nutrition Information
Bar Breakfast WG Apple Oatmeal (2.4 oz - LR33313 1 Bar Kcal Fat Sfat (1 rb TDF 270.00 8.00 2.50 0.00 0.00 160.00 48.00 3.00 18.00 3.00 1.44 20.00 (M 0.00 0.00 Bar Breakfast WG Strawberry Oatmeal 2.4oz
F E S T I V E G R O U P M E N U S
F E S T I V E G R O U P M E N U S For groups of 7 or more we offer the following F E S T I V E M E N U S Christmas lunch (3courses) 45 pp Christmas Feast 1 (3courses) 59 pp Christmas Feast 2 (3courses)
KIDS COMMUNITY COLLEGE CHARTER L2 - Lunch K-8
KIDS COMMUNITY COLLEGE CHARTER L2 - Lunch K-8 Monday Tuesday Wednesday Thursday Friday April 30, 2018 May 1, 2018 May 2, 2018 May 3, 2018 May 4, 2018 CHEESE PIZZA ^ ROTINI BAKE WITH MEATSAUCE ^ Breadstick
The possibilities are endless! Contact us for more information.
H O R S D O E U V R E S fuses Jackson s top restaurants to create personalized menus and experiences for your event. From small house parties and cocktail receptions to weddings and corporate functions,
Nutritional Information
Nutritional Information main Menu BFFs BEST FOOD FRIENDS Philly Cheesesteak Sliders & Goldfingers 1 1960 1046 118 38 1 274 5569 126 8 9 102 Smashed Bar Burgers & Smokehouse BBQ Ribs 1 1976 1015 114 41
Base Menu Spreadsheet
Values Menu Name: HS LUNCH Include Cost: No Site: Report Style: Detailed Monday - 01/07/2019 ursable Meal Total 100 990354 FRENCH TOAST STICKS SECONDARY 990216 PORK, SAUSAGE LINKS, COOKED @2 990120 CHICKEN,
s t e a k A M I C H A E L M I N A R E S T A U R A N T
s t e a k A M I C H A E L M I N A R E S T A U R A N T D o w n t h e h a t c h c o c k t a i l s of y e s t e r y e a r C o c k t a i l s l i q u i D D e s s e r t s beer b o t t l e & can w i n e s by
Menu Weekly Nutrient Analysis
Secondary Menu Item (Serving Size) Plan Qty Calories (Kcal) Fat Sfat TFat Chol (mg) Na (mg) Carb TDF Sugars Pro Fe (mg) Ca (mg) A,IU VitC (mg) Mois Ash 9/17/18 1400 Category: Entrees; Choose: 1 Build A
GEORGE WASHINGTON. Monday Tuesday Wednesday Thursday Friday. October 4, 2017
GEORGE WASHINGTON Monday Tuesday Wednesday Thursday Friday October 2, 2017 October 3, 2017 October 4, 2017 October 5, 2017 October 6, 2017 BAKED CHICKEN NUGGETS French Fries Diced Pears CHEESE PIZZA Broccoli
s t e a k A M I C H A E L M I N A R E S T A U R A N T
s t e a k A M I C H A E L M I N A R E S T A U R A N T D o w n t h e h a t c h c o c k t a i l s of y e s t e r y e a r C o c k t a i l s l i q u i D D e s s e r t s beer b o t t l e & can w i n e s by
CALORIES FROM FAT. TOTAL FAT (g) SATURATED FAT (g)
Recommended limits for a 2,000 calorie daily diet are 20 grams of saturated fat and 2,300 milligrams of sodium. There may be variations in nutritional content across servings, based on variations in overall
Base Menu Spreadsheet
Values Menu Name: Grayslake - Views & Avon Include Cost: No Site: Report Style: Detailed Monday - 01/07/2019 ursable Meal Total 100 990064 French Toast Stick, WG, Papettis 990563 Tri Tater Patty, 2 oz,
N U T R ITIO N BINDER
N U T R ITIO N BINDER S1 2019 ALLERGEN INFORMATION If a customer has a food allergy or food sensitivity, either the Head Coach or a Lead in the restaurant must make that customer s order. Please wash hands
Menu Calendar Nutrient Analysis Report - August, 2018 Site: ALL Date: 08/01/ /31/2018
Lunch MS Week A Wed - ServingDate: 08/22/2018 California Club Wrap - LR-1224 (1 Cheeseburger - LR- 1147 (1 General Tso's Chicken - LR-1051 Spicy Chicken Patty Sandwich - LR-1140 (1 Turkey & Cheese Sub
Nutritional Information
Nutritional Information Menu Items SHAREABLE APPETIZERS Ancho Caesar Lettuce Wraps 1 644 423 47 11 0 136 1982 21 8 9 40 Fives All Around - RANCH 1 3827 1799 203 65 4 352 9257 287 18 32 165 Fives All Around
HAWKS LANDING STEAKHOUSE&GRILLE
o r l a n d o w o r l d c e n t e r m a r r i o t t 8 7 0 1 w o r l d c e n t e r d r i v e o r l a n d o f l 3 2 8 2 1 Overlooking a beautiful championship golf course, this contemporary Orlando steakhouse
Base Menu Spreadsheet
Menu Name: MS Lunch Include : Yes Site: Report Style: Detailed Monday - 12/03/2018 ursable Meal Total 415 990045 WG BREADED 2 EACH 350 321 4.22 760 0 18.57 0.00 84 8.44 $0.000 CHICKEN DRUMSTICK - 2 each
A bowl of mixed salad with a choice of ham, cheese or prawn, Can also be served as as a larger portion for a main meal
STA RT E R S H O M E M A D E S O U P O F T H E D A Y 2. 1 0 A delicious bowl of homemade soup served with a roll or bread B R E A D E D C H I C K E N G O U J O N S ( G L U T E N F R E E A V A I L A B L
NUTRITION FACTS NOT ALL CALORIES ARE CREATED EQUAL
[ NUTRITION FACTS ] NOT ALL ARE CREATED EQUAL Here at d Lite Healthy On The Go, we choose the highest quality foods to serve and prepare them with the healthiest methods possible. FOOD IS FUEL Choosing