UNIT NUM 20251 RECNUM Start Date Start Day Calendar Days Dates to Run 7/2/18 1 30 600 17 43 7 30% 0.57 0.79 30 400 88 1050 3.1 >> DAY 1, 26, 51, 76 850 Daily Daily Weekly Weekly Weekly Weekly Weekly Weekly Weekly Weekly Weekly ENTREE A 184 CHICKEN, SWEET & SOUR ENP-E23979.5oz/1cup 261.79 22.21 30.38 1.64 3.33 0.50 0.28 29.38 44.67 38.86 584.23 1.86 SAUCE A 2085 Rice, Brown ( ESHA) 1/3 Cup 63.33 1.41 13.17 0.82 0.50 0.06 0.00 0.00 2.70 20.47 3.21 0.37 ENTREE B 334 VEGETARIAN, CHEESE, & MACARONI 1c/ 7.75oz 321.81 18.38 40.85 1.49 9.00 0.11 0.85 0.99 523.04 44.61 487.20 2.16 VEGGIE 1 1714 BEANS, GREEN FROZEN-O (ESHA) 1/3 CUP 12.57 0.67 2.90 1.35 0.08 0.03 0.00 1.84 22.00 10.78 4.04 0.22 VEGGIE 2 2634 SALAD, SPINACH ROMAINE w/(carrot,c1.3oz/.5cup 8.65 0.61 1.73 0.79 0.10 0.05 0.00 9.78 20.30 12.41 16.83 0.12 BREAD 4612 ROLL, HERB 1.38oz 99.55 3.04 17.17 2.00 1.05 0.00 0.00 0.08 21.92 0.00 210.73 0.00 DESSERT 3142 GELATIN, JEWELS 4.0OZ.1/2 67.10 1.70 15.97 0.00 0.00 0.00 0.00 0.00 0.00 0.00 57.65 0.00 ACCOMP 4028 DRESSING, RANCH STYLE (ESHA).5296 OZ. 72.67 0.15 1.00 0.11 7.72 0.00 0.05 0.51 4.65 0.75 122.51 0.06 DIET SUB 3144 GELATIN, JEWELS FORTIFIED DIET 4.1oz/.5 c 24.96 1.20 4.99 0.01 0.00 0.00 0.00 19.96 21.29 26.06 8.32 0.00 K 688.14 38.01 94.50 6.71 15.15 0.73 1.40 41.59 406.60 110.11 1106.56 3.65 0.31 0.22 0.55 0.45 0.20 0.43 0.58 0.46 0.34 0.26 0.33 684.83 32.77 91.80 5.74 20.32 0.28 1.97 13.20 882.27 95.39 1006.32 3.58 0.31 0.19 0.54 0.38 0.27 0.16 0.82 0.15 0.74 0.23 0.33 646.00 37.51 83.52 6.72 15.15 0.73 1.40 61.55 427.89 136.17 1057.23 3.65 0.29 0.23 0.52 0.45 0.21 0.43 0.58 0.68 0.36 0.32 0.33 642.69 32.27 80.82 5.75 20.32 0.28 1.97 33.16 903.56 121.45 956.99 3.58 0.29 0.20 0.50 0.38 0.28 0.16 0.82 0.37 0.75 0.29 0.33 >> 7/3/18 ENTREE A 107 Chicken, BBQ pulled Sandwich 5 oz. 179.22 25.30 12.41 0.31 7.64 0.46 0.28 4.46 25.06 27.81 434.14 1.87 SAUCE A 4058 SAUCE, BBQ MAGNOLIA -1 (ESHA) 1 oz. 35.01 0.18 8.71 0.07 0.13 0.01 0.00 0.46 7.45 1.66 118.21 0.05 ENTREE B 469 SAUSAGE, KIELBASA (ESHA) SALEM 3.2 oz 204.84 10.00 3.37 0.00 24.00 0.09 0.62 17.33 21.77 12.70 680.00 1.17 SAUCE B 1680 SAUERKRAUT (ESHA) (1/4 c) 1/4 c 8.13 0.39 0.00 1.07 0.06 0.00 0.00 6.25 12.84 0.00 288.95 0.00 VEGGIE 1 1708 BEANS, BAKED (ESHA) 1/3 cup 1/3 CUP 99.22 4.72 19.95 5.73 0.48 0.13 0.00 3.44 49.22 41.67 203.26 0.62 VEGGIE 2 2589 SALAD, CARROT RAISIN ENP-S1010 ( 3.2oz/.5c 91.81 1.05 15.49 2.08 3.36 0.10 0.01 21.01 32.73 10.97 166.30 0.20 BREAD 3026 CAKE, BIRTHDAY 2.64 OZ. 203.65 2.84 41.46 1.35 12.02 0.02 0.13 0.00 27.69 22.45 252.22 0.46 DESSERT 4563 BUN 1.27 OZ. 108.02 2.70 8.51 0.04 1.80 0.06 0.00 0.00 14.17 15.00 155.04 0.00 ACCOMP 4014 CONDIMENT, MUSTARD YELLOW PRE.5291 OZ. 5.00 0.25 1.17 0.26 0.26 0.01 0.00 0.43 6.00 5.70 80.00 0.05 DIET SUB 3043 CAKE, SPLENDA YELLOW 2.05 oz. 126.72 4.69 21.89 0.51 6.81 0.02 0.18 0.41 103.79 9.11 252.50 0.30 824.41 45.26 119.88 9.84 28.06 0.88 1.49 29.80 452.68 152.10 1516.53 4.27 0.37 0.22 0.58 0.66 0.31 0.52 0.62 0.33 0.38 0.36 0.39 823.15 30.17 102.13 10.53 44.35 0.50 1.83 48.46 454.78 135.33 1933.13 3.52 0.37 0.15 0.50 0.70 0.48 0.30 0.76 0.54 0.38 0.32 0.32 843.11 47.25 133.26 10.31 33.07 0.84 1.67 30.21 542.30 146.21 1613.99 4.57 0.38 0.22 0.63 0.69 0.35 0.50 0.70 0.34 0.45 0.35 0.42 841.85 32.16 115.51 11.00 49.36 0.46 2.01 48.87 544.40 129.44 2030.59 3.82 0.38 0.15 0.55 0.73 0.53 0.27 0.84 0.54 0.45 0.31 0.35
>> 7/5/18 850 Daily Daily Weekly Weekly Weekly Weekly Weekly Weekly Weekly Weekly Weekly ENTREE A 225 HAM, SLOPED POTATOES WCCEN1 CUP 350.39 25.35 34.86 1.27 11.44 0.22 0.83 4.74 261.67 26.97 933.77 2.26 ENTREE B 164 CHICKEN, RICE BAKE w/dark meat 11oz/1c 299.87 24.96 23.78 0.90 10.97 0.34 0.73 5.29 207.38 37.36 359.61 2.75 VEGGIE 1 1784 CORN, WHOLE KERNEL (ESHA) 1/3 cup1/3 CUP 56.84 1.79 13.54 1.68 0.47 0.07 0.00 2.46 2.11 19.65 0.70 0.44 VEGGIE 2 2652 Salad, Broccoli marinated (ESHA) FMMP 1/2 cup 106.44 1.20 12.84 1.47 5.79 0.10 0.00 28.10 25.16 11.75 53.63 0.20 BREAD 4608 ROLL, CRACKED WHEAT 1.38oz 103.56 3.34 16.83 1.11 1.91 0.25 0.15 0.09 22.13 0.00 216.68 0.00 DESSERT 3129 FRESH, MELON WATERMELON WEDGE76g/.5 cup 22.80 0.46 5.74 0.30 0.11 0.03 0.00 6.16 5.32 7.60 0.76 0.08 DIET SUB 3129 FRESH, MELON WATERMELON WEDGE76g/.5 cup 22.80 0.46 5.74 0.30 0.11 0.03 0.00 6.16 5.32 7.60 0.76 0.08 K 742.51 40.36 95.99 5.83 22.09 0.76 2.05 41.55 606.75 92.81 1312.90 4.00 0.34 0.22 0.52 0.39 0.27 0.45 0.85 0.46 0.51 0.22 0.36 691.99 39.97 84.91 5.46 21.62 0.88 1.95 42.10 552.46 103.20 738.74 4.49 0.31 0.23 0.49 0.36 0.28 0.52 0.81 0.47 0.46 0.25 0.41 742.51 40.36 95.99 5.83 22.09 0.76 2.05 41.55 606.75 92.81 1312.90 4.00 0.34 0.22 0.52 0.39 0.27 0.45 0.85 0.46 0.51 0.22 0.36 691.99 39.97 84.91 5.46 21.62 0.88 1.95 42.10 552.46 103.20 738.74 4.49 0.31 0.23 0.49 0.36 0.28 0.52 0.81 0.47 0.46 0.25 0.41 >> 7/6/18 ENTREE A 153 CHICKEN, ORIENTAL SHOYU 5.0 OZ 213.54 26.04 16.95 0.16 3.76 0.54 0.28 0.40 30.41 33.51 237.36 1.09 ENTREE B 42 BEEF, MEATLOAF W/Turk (ESHA) 4 oz 185.60 14.73 3.21 0.85 7.22 0.25 1.12 1.42 30.57 16.99 198.89 2.62 SAUCE B 4036 GRAVY, BROWN w/base-1 (ESHA) 1.15 OZ. 11.14 0.26 2.45 0.10 0.02 0.00 0.00 0.29 1.39 1.14 73.72 0.02 VEGGIE 1 2133 POTATOES, DELMONICO (ESHA) 1/3 C 1/3 CUP 65.91 1.81 11.47 0.88 1.51 0.14 0.09 6.45 33.74 12.13 169.18 0.22 VEGGIE 2 1797 PEAS, GREEN (ESHA) 1/3 CUP 1/3 cup 41.56 2.74 7.60 2.40 0.14 0.06 0.00 5.27 12.79 11.72 38.36 0.36 BREAD 4548 BREAD, Whole Wheat #2 (ESHA) 1 each 127.88 3.86 23.64 2.76 2.48 0.09 0.00 0.00 15.18 37.26 159.16 0.69 DESSERT 3198 PUDDING, COLATE 5oz./.5cup 148.78 5.71 29.95 1.10 0.62 0.05 0.56 0.95 191.21 32.87 163.60 0.79 DIET SUB 3199 PUDDING, COLATE DIET 4.8OZ/.5C 167.85 2.72 36.75 0.00 0.21 0.00 0.00 0.31 77.12 0.00 430.96 0.00 700.15 48.38 101.79 7.30 10.88 0.97 2.00 13.07 573.69 154.33 875.02 4.17 0.32 0.28 0.58 0.49 0.14 0.57 0.83 0.15 0.48 0.37 0.38 683.35 37.33 90.50 8.09 14.36 0.68 2.84 14.38 575.24 138.95 910.27 5.72 0.31 0.22 0.53 0.54 0.19 0.40 1.18 0.16 0.48 0.33 0.52 719.22 45.39 108.59 6.20 10.47 0.92 1.44 12.43 459.60 121.46 1142.38 3.38 0.33 0.25 0.60 0.41 0.13 0.54 0.60 0.14 0.38 0.29 0.31 702.42 34.34 97.30 6.99 13.95 0.63 2.28 13.74 461.15 106.08 1177.63 4.93 0.32 0.20 0.55 0.47 0.18 0.37 0.95 0.15 0.38 0.25 0.45
b diet a diet b reg a reg Week 1 Average 4 4 4 4 K A 4 DAY VALUES A ONE DAY WEEKLY AVERAGE A PERCENT DRIA AVERAGE A ORIE BREAKDOWN 2955.22 172.00 412.16 29.68 76.17 3.34 6.94 126.00 2039.72 509.35 4811.01 16.09 738.81 43.00 103.04 7.42 19.04 0.83 1.74 31.50 509.93 127.34 1202.75 4.02 0.49 0.49 0.72 0.35 0.42 0.30 0.37 0.23 0.56 0.23 B 4 DAY VALUES 2883.33 140.23 369.34 29.82 100.64 2.34 8.59 118.13 2464.75 472.87 4588.46 17.31 B ONE DAY WEEKLY AVERAGE 720.83 35.06 92.33 7.46 25.16 0.58 2.15 29.53 616.19 118.22 1147.12 4.33 B PERCENT DRIA AVERAGE 0.50 0.34 0.90 0.33 0.51 0.28 0.39 B ORIE BREAKDOWN 0.19 0.51 0.31 Diet A 4 DAY VALUES 2950.85 170.50 421.36 29.06 80.77 3.25 6.56 145.73 2036.54 496.65 5126.50 15.60 Diet A ONE DAY WEEKLY AVERAGE 737.71 42.63 105.34 7.27 20.19 0.81 1.64 36.43 509.13 124.16 1281.63 3.90 Diet A PERCENT DRIA AVERAGE 0.48 0.48 0.68 0.40 0.42 0.30 0.35 Diet A ORIE BREAKDOWN 0.23 0.57 0.25 Diet B 4 DAY VALUES 2878.96 138.73 378.54 29.20 105.24 2.25 8.21 137.86 2461.57 460.17 4903.95 16.82 Diet B ONE DAY WEEKLY AVERAGE 719.74 34.68 94.63 7.30 26.31 0.56 2.05 34.47 615.39 115.04 1225.99 4.20 Diet B PERCENT DRIA AVERAGE 0.49 0.33 0.86 0.38 0.51 0.27 0.38 Diet B ORIE BREAKDOWN 0.19 0.53 0.33 NWSDS >> 7/9/18 850 Daily Daily Weekly Weekly Weekly Weekly Weekly Weekly Weekly Weekly Weekly ENTREE A 111 CHICKEN, BREADED PATTY 4.0oz 215.00 25.00 12.00 0.00 6.00 0.00 0.00 0.00 32.00 0.00 546.00 0.00 SAUCE A 4051 GRAVY, POULTRY-2 (ESHA) 2 oz. 19.01 0.26 4.00 0.08 0.15 0.00 0.00 0.03 1.83 1.12 94.40 0.02 ENTREE B 27 BEEF, LIVER & ONION W/GRAVY 6 oz./170.g 155.99 16.67 15.10 1.11 2.85 0.87 44.19 4.73 18.37 21.00 154.90 3.13 VEGGIE 1 2139 POTATOES, MASHED FORTIFIED 1/3 CU1/3 CUP 106.84 4.99 16.14 1.09 2.50 0.00 0.00 20.69 136.22 0.00 94.62 0.00 VEGGIE 2 1738 BLEND, CAPRI (ESHA) scratch H1/3 CUP 17.23 0.74 3.75 1.43 0.18 0.05 0.00 2.82 18.16 11.59 10.48 0.18 BREAD 4518 BREAD, HERB 1.33oz 96.34 2.94 17.91 1.09 0.99 0.00 0.00 0.15 20.81 0.00 201.40 0.00 DESSERT 3005 BAR, COLATE CHIP 1.78oz 272.05 3.23 35.12 1.17 14.17 0.02 0.09 0.01 31.09 22.24 140.80 0.45 DIET SUB 3080 COOKIE, SPLENDA COALTE CHIP1.33 oz. 183.79 2.16 20.75 0.55 6.22 0.01 0.04 0.00 22.39 8.89 69.05 0.23 K 828.95 45.38 101.10 4.85 26.37 0.16 1.16 23.70 530.48 61.79 1195.06 1.67 0.38 0.22 0.49 0.32 0.29 0.09 0.48 0.26 0.44 0.15 0.15 750.93 36.79 100.20 5.88 23.07 1.03 45.35 28.40 515.02 81.67 709.56 4.78 0.34 0.20 0.53 0.39 0.28 0.60 18.90 0.32 0.43 0.19 0.43 740.69 44.31 86.73 4.23 18.42 0.15 1.11 23.69 521.78 48.44 1123.31 1.45 0.34 0.24 0.47 0.28 0.22 0.09 0.46 0.26 0.43 0.12 0.13 662.67 35.72 85.83 5.26 15.12 1.02 45.30 28.39 506.32 68.32 637.81 4.56 0.30 0.22 0.52 0.35 0.21 0.60 18.88 0.32 0.42 0.16 0.41
>> 7/10/18 850 Daily Daily Weekly Weekly Weekly Weekly Weekly Weekly Weekly Weekly Weekly ENTREE A 13 BEEF, CHILI W/BEANS (West Cst) 6.82oz. /1c 237.38 14.29 25.41 1.91 9.10 0.15 0.67 4.91 52.27 32.96 244.18 2.62 ENTREE B 322 TURKEY, TETRAZZINI (2oz) (Wst Cst) 9.42oz./1C. 270.90 23.38 32.25 0.22 4.48 0.33 0.43 3.13 110.80 29.59 403.22 2.56 VEGGIE 1 1763 CARROTS, HERBED (ESHA) BSA43 1/3 1/3 CUP 32.27 0.38 4.49 1.91 1.61 0.05 0.00 1.43 25.38 7.33 47.71 0.2046 VEGGIE 2 2634 SALAD, SPINACH ROMAINE w/(carrot,c1.3oz/.5cup 8.65 0.61 1.73 0.79 0.10 0.05 0.00 9.78 20.30 12.41 16.83 0.12 BREAD 4630 ROLL, WHITE DINNER 1.38oz 108.81 3.26 16.84 2.51 0.88 0.03 0.04 0.08 22.02 7.80 207.95 0.3 DESSERT 3154 ICE CREAM, CUP (E3 oz./.5 C 170.94 2.98 20.07 0.60 9.36 0.04 0.33 0.51 108.86 11.91 68.04 0.59 ACCOMP 4027 DRESSING, RANCH FAT FREE (ESHA) 0.5296OZ 17.87 0.04 3.98 0.02 0.29 0.00 0.00 0.00 7.51 1.20 113.35 0.06 DIET SUB 3154 ICE CREAM, CUP (E3 oz./.5 C 170.94 2.98 20.07 0.60 9.36 0.04 0.33 0.51 108.86 11.91 68.04 0.59 K 678.40 29.78 84.70 7.74 23.71 0.41 2.11 16.71 526.70 100.45 805.42 4.91 0.31 0.18 0.50 0.52 0.31 0.24 0.88 0.19 0.44 0.24 44.68% 711.92 38.87 91.54 6.05 19.09 0.59 1.87 14.93 585.23 97.08 964.46 4.85 0.32 0.22 0.51 0.40 0.24 0.35 0.78 0.17 0.49 0.23 44.13% 678.40 29.78 84.70 7.74 23.71 0.41 2.11 16.71 526.70 100.45 805.42 4.91 0.31 0.18 0.50 0.52 0.31 0.24 0.88 0.19 0.44 0.24 44.68% 711.92 38.87 91.54 6.05 19.09 0.59 1.87 14.93 585.23 97.08 964.46 4.85 0.32 0.22 0.51 0.40 0.24 0.35 0.78 0.17 0.49 0.23 44.13% >> 7/11/18 ENTREE A 121 CHICKEN, CREAMED & VEGET. (2oz) 6.0oz./1C. 256.02 22.35 19.30 1.16 9.79 0.42 0.47 5.58 130.17 46.81 369.97 1.58 ENTREE B 75 BEEF, STEAK BURGANDY.MUSHRM. ( 6.6oz. 237.42 25.78 6.49 0.50 6.55 0.84 4.95 0.80 11.84 31.97 357.89 4.60 VEGGIE 1 2163 POTATOES, Mashed Garlic ( SLM466) (ES1/3 CUP 39.72 0.67 8.61 0.67 0.00 0.00 0.00 13.03 1.99 0.69 54.87 0.00 VEGGIE 2 1798 SPINACH, SEASONED ( ESHA) 1/3 CUP1/3 cup 38.45 2.57 3.30 2.36 2.31 0.09 0.00 1.52 97.57 51.86 82.06 0.31 BREAD 4539 BREAD, SEVEN GRAIN 1.31oz. 98.86 3.11 23.20 1.25 1.84 0.15 0.00 0.00 38.00 0.00 234.01 0.00 DESSERT 3125 FRESH, FRUIT.5 CUP 52.32 0.75 13.82 1.45 0.38 0.00 0.00 23.11 16.58 0.00 1.96 0.00 ACCOMP 4012 CONDIMENT, MARGARINE (ESHA) 1 TSP 33.94 0.04 0.04 0.00 3.80 0.00 0.00 0.01 1.42 0.14 44.51 0.00 DIET SUB 3125 FRESH, FRUIT.5 CUP 52.32 0.75 13.82 1.45 0.38 0.00 0.00 23.11 16.58 0.00 1.96 0.00 621.79 37.71 80.45 6.89 20.49 0.75 1.54 43.25 576.09 126.34 894.74 2.91 0.28 0.24 0.52 0.46 0.30 0.44 0.64 0.48 0.48 0.30 0.26 603.19 41.14 67.64 6.23 17.25 1.17 6.02 38.47 457.76 111.50 882.66 5.93 0.27 0.27 0.45 0.42 0.26 0.69 2.51 0.43 0.38 0.27 0.54 621.79 37.71 80.45 6.89 20.49 0.75 1.54 43.25 576.09 126.34 894.74 2.91 0.28 0.24 0.52 0.46 0.30 0.44 0.64 0.48 0.48 0.30 0.26 603.19 41.14 67.64 6.23 17.25 1.17 6.02 38.47 457.76 111.50 882.66 5.93 0.27 0.27 0.45 0.42 0.26 0.69 2.51 0.43 0.38 0.27 0.54
>> 7/12/18 850 Daily Daily Weekly Weekly Weekly Weekly Weekly Weekly Weekly Weekly Weekly ENTREE A 40 BEEF, MEATBALLS TERIYAKIw/TKY3o 7.14 oz 222.29 16.34 17.72 1.27 9.03 0.35 1.14 8.03 47.61 27.87 370.22 3.01 ENTREE B 207 FISH, BREADED 3.5 oz. 205.84 19.92 8.56 0.28 9.70 0.15 2.06 0.03 79.73 26.59 261.08 1.05 SAUCE B 4097 Sauce, Tartar (ESHA) Commercial Brand.56 oz./1 TBs35.05 0.08 2.55 0.04 2.85 0.00 0.00 0.07 1.38 0.38 93.30 0.02 STARCH 2103 Rice, Pilaf ( ESHA) 1/3 Cup 63.33 1.41 13.17 1.82 0.25 0.12 0.00 0.00 2.70 20.47 3.21 0.37 VEGGIE 1 1752 BROCCOLI, CUTS FROZEN-O (ESHA) 1 1/3 CUP 17.50 1.94 3.35 1.87 0.07 0.08 0.00 25.06 20.63 8.12 6.88 0.18 VEGGIE 2 2673 SALAD, ZUCCHINI MARINATED (ESHA1/2 c/3.5 oz 49.41 0.90 10.60 0.84 0.48 0.13 0.00 19.54 14.36 13.62 9.34 0.23 BREAD 3004 BAR, BUTTERSCOTCH 1.55 oz 187.08 2.44 24.35 0.61 9.35 0.04 0.01 0.11 49.13 11.68 155.83 0.22 DIET SUB 3088 COOKIE, SPLENDA PEANUT BUTTER 1.14 oz. 167.53 3.27 13.70 0.73 10.65 0.05 0.00 0.00 10.01 15.83 130.70 0.31 K 642.09 31.25 81.37 6.41 21.55 0.81 2.22 52.74 424.79 108.60 652.84 5.03 0.29 0.19 0.51 0.43 0.30 0.48 0.93 0.59 0.35 0.26 0.46 660.69 34.91 74.76 5.46 25.07 0.61 3.14 44.81 458.29 107.70 637.00 3.09 0.30 0.21 0.45 0.36 0.34 0.36 1.31 0.50 0.38 0.26 0.28 809.62 34.52 95.07 7.14 32.20 0.86 2.22 52.74 434.80 124.43 783.54 5.34 0.37 0.17 0.47 0.48 0.36 0.51 0.93 0.59 0.36 0.30 0.49 828.22 38.18 88.46 6.19 35.72 0.66 3.14 44.81 468.30 123.53 767.70 3.40 0.38 0.18 0.43 0.41 0.39 0.39 1.31 0.50 0.39 0.29 0.31 >> 7/13/18 ENTREE A 167 CHICKEN, SALAD (1/2yogurt &1/2 Mayo) 4oz. 236.02 19.04 4.74 0.25 15.44 0.37 0.46 0.75 48.60 19.63 211.75 1.50 ENTREE B 202 EGG, SALAD FOR SANDWICH HV2574oz. 174.94 10.72 2.97 0.32 13.10 0.15 0.95 0.69 62.41 11.81 178.62 0.95 STARCH 2546 Lettuce 1/2 cup 3.30 0.28 0.57 0.39 0.05 0.00 0.00 1.07 5.23 0.00 2.48 0.00 VEGGIE 1 1638 SOUP, MINESTRONI (kesha) 8.0 OZ./1CU89.52 2.76 10.87 1.88 4.19 0.06 0.00 7.26 40.09 17.23 307.86 0.26 VEGGIE 2 2644 SLAW, COLE CREAMY (ESHA) 3 OZ/.5C 81.92 0.92 7.97 1.85 2.31 0.11 0.00 25.06 28.76 9.86 144.67 0.16 BREAD 4548 BREAD, Whole Wheat #2 (ESHA) 1 each 127.88 3.86 23.64 2.76 2.48 0.09 0.00 0.00 15.18 37.26 159.16 0.69 DESSERT 2528 CANNED, PEACHES LS (ESHA) 4.5OZ/.5 67.77 0.56 18.26 1.63 0.04 0.02 0.00 3.01 3.76 6.27 6.27 0.11 DIET SUB 2528 CANNED, PEACHES LS (ESHA) 4.5OZ/.5 67.77 0.56 18.26 1.63 0.04 0.02 0.00 3.01 3.76 6.27 6.27 0.11 708.89 35.64 78.23 8.76 26.88 0.74 1.53 37.15 431.98 117.09 939.55 3.74 0.32 0.20 0.44 0.58 0.34 0.44 0.64 0.41 0.36 0.28 0.34 647.81 27.32 76.46 8.83 24.54 0.52 2.02 37.09 445.79 109.27 906.42 3.19 0.29 0.17 0.47 0.59 0.34 0.31 0.84 0.41 0.37 0.26 0.29 708.89 35.64 78.23 8.76 26.88 0.74 1.53 37.15 431.98 117.09 939.55 3.74 0.32 0.20 0.44 0.58 0.34 0.44 0.64 0.41 0.36 0.28 0.34 647.81 27.32 76.46 8.83 24.54 0.52 2.02 37.09 445.79 109.27 906.42 3.19 0.29 0.17 0.47 0.59 0.34 0.31 0.84 0.41 0.37 0.26 0.29
b diet a diet b reg a reg Week 2 Average 5 5 5 5 K A 5 DAY VALUES A ONE DAY WEEKLY AVERAGE A PERCENT DRIA AVERAGE A ORIE BREAKDOWN 3480.12 179.76 425.85 34.66 119.00 2.87 8.56 173.55 2490.03 514.28 4487.60 18.27 696.02 35.95 85.17 6.93 23.80 0.57 1.71 34.71 498.01 102.86 897.52 3.65 0.46 0.34 0.71 0.39 0.42 0.24 0.33 0.21 0.49 0.31 B 5 DAY VALUES 3374.54 179.03 410.60 32.46 109.02 3.92 58.40 163.70 2462.08 507.23 4100.09 21.85 B ONE DAY WEEKLY AVERAGE 674.91 35.81 82.12 6.49 21.80 0.78 11.68 32.74 492.42 101.45 820.02 4.37 B PERCENT DRIA AVERAGE 0.43 0.46 4.87 0.36 0.41 0.24 0.40 B ORIE BREAKDOWN 0.21 0.49 0.29 Diet A 5 DAY VALUES 3559.39 181.96 425.18 34.77 121.70 2.91 8.51 173.54 2491.34 516.76 4546.55 18.36 Diet A ONE DAY WEEKLY AVERAGE 711.88 36.39 85.04 6.95 24.34 0.58 1.70 34.71 498.27 103.35 909.31 3.67 Diet A PERCENT DRIA AVERAGE 0.46 0.34 0.71 0.39 0.42 0.25 0.33 Diet A ORIE BREAKDOWN 0.20 0.48 0.31 Diet B 5 DAY VALUES 3453.81 181.23 409.93 32.57 111.72 3.96 58.35 163.69 2463.39 509.71 4159.04 21.94 Diet B ONE DAY WEEKLY AVERAGE 690.76 36.25 81.99 6.51 22.34 0.79 11.67 32.74 492.68 101.94 831.81 4.39 Diet B PERCENT DRIA AVERAGE 0.43 0.47 4.86 0.36 0.41 0.24 0.40 Diet B ORIE BREAKDOWN 0.21 0.47 0.29 NWSDS >> 7/16/18 850 Daily Daily Weekly Weekly Weekly Weekly Weekly Weekly Weekly Weekly Weekly ENTREE A 246 PORK, ROAST SLICED 3 OZ 177.62 24.26 0.14 0.07 8.17 0.47 0.62 0.59 17.80 24.23 113.58 2.15 SAUCE A 4033 GLAZE, ORANGE (ESHA) 1 oz. 55.72 0.13 10.50 0.11 1.63 0.01 0.00 5.93 2.91 1.70 69.17 0.03 ENTREE B 450 TURKEY, MEATBALLS APPLE ( ESHA) 4 oz 151.29 16.16 7.04 0.69 6.52 0.46 0.81 2.26 33.69 22.41 156.66 1.93 SAUCE B 4133 SAUCE, BASIC TOMATO-2 Marinara 2 oz 29.98 0.70 6.82 0.08 0.20 0.00 0.00 3.48 20.00 0.00 170.50 0.00 STARCH 2129 POTATOES, COLCANNON (ESHA) 1/3 C1/3 CUP 88.92 2.16 11.13 0.42 3.97 0.01 0.07 1.52 40.42 2.84 55.28 0.13 VEGGIE 1 1723 BEANS, LIMA-O (ESHA) HV186 Froz1/3 CUP 53.51 2.65 8.43 2.31 1.12 0.05 0.00 5.56 14.42 18.61 42.21 0.32 VEGGIE 2 4510 BREAD, CRACKED WHEAT 1 SLICE 59.91 2.00 16.30 0.20 0.10 0.00 0.00 0.08 21.31 0.00 201.24 0.00 BREAD 3011 BAR, HERMIT (ESHA) 1.8 oz/ 1 ea 179.83 2.43 31.95 0.80 5.11 0.07 0.00 0.26 24.51 22.88 114.64 0.15 DIET SUB 3090 COOKIE, SPLENDA SUGAR 1.23 oz. 132.41 2.31 14.22 0.48 7.20 0.01 0.00 0.03 56.06 4.23 162.75 0.12 K 717.99 41.85 90.63 3.91 22.47 0.70 1.76 13.94 411.73 97.10 703.48 3.81 0.33 0.23 0.50 0.26 0.28 0.41 0.73 0.15 0.34 0.23 0.35 665.92 34.32 93.85 4.50 19.39 0.68 1.95 13.16 444.71 93.58 847.89 3.56 0.30 0.21 0.56 0.30 0.26 0.40 0.81 0.15 0.37 0.22 0.32 850.40 44.16 104.85 4.39 29.67 0.71 1.76 13.97 467.79 101.33 866.23 3.93 0.39 0.21 0.49 0.29 0.31 0.42 0.73 0.16 0.39 0.24 0.36 798.33 36.63 108.07 4.98 26.59 0.69 1.95 13.19 500.77 97.81 1010.64 3.68 0.36 0.18 0.54 0.33 0.30 0.41 0.81 0.15 0.42 0.23 0.33
>> 7/17/18 850 Daily Daily Weekly Weekly Weekly Weekly Weekly Weekly Weekly Weekly Weekly ENTREE A 227 HAM, SLICED (2oz) (low Na ham) 2.0 OZ. 82.21 11.85 0.85 0.00 3.12 0.23 0.37 0.00 4.54 7.94 549.40 1.63 SAUCE A 4006 CHEESE, SWISS 1.0 OZ. 106.61 8.06 0.96 0.00 7.78 0.00 0.00 0.00 272.47 0.00 73.72 0.00 ENTREE B 306 TURKEY, ROASTED (2oz) 2 oz 96.39 16.62 0.00 0.00 2.82 0.26 0.21 0.00 14.17 14.74 39.69 1.76 STARCH 2546 Lettuce 1/2 cup 3.30 0.28 0.57 0.39 0.05 0.00 0.00 1.07 5.23 0.00 2.48 0.00 VEGGIE 1 1639 SOUP, NAVY BEAN ENP-C1050 (ES8oz/1C 111.83 7.34 18.15 5.11 1.24 0.17 0.10 3.20 44.21 31.36 239.65 0.99 VEGGIE 2 2649 SLAW, COLE HV109B (ESHA) 3.2 oz/.5 c 72.57 0.96 7.20 1.72 4.79 0.09 0.00 24.97 28.70 8.65 187.80 0.14 BREAD 4548 BREAD, Whole Wheat #2 (ESHA) 1 each 127.88 3.86 23.64 2.76 2.48 0.09 0.00 0.00 15.18 37.26 159.16 0.69 DESSERT 2515 CANNED, APPLESAUCE (SW) (ESHA) 4.25OZ/.5 96.90 0.23 25.39 1.53 0.23 0.03 0.00 25.83 5.10 3.82 3.82 0.05 DIET SUB 2515 CANNED, APPLESAUCE (SW) (ESHA) 4.25OZ/.5 96.90 0.23 25.39 1.53 0.23 0.03 0.00 25.83 5.10 3.82 3.82 0.05 K 703.78 40.80 88.94 11.51 22.06 0.70 1.54 55.07 665.79 115.87 1323.39 4.52 0.32 0.23 0.51 0.77 0.28 0.41 0.64 0.61 0.55 0.28 0.41 611.35 37.51 87.13 11.51 13.98 0.73 1.38 55.07 402.95 122.67 739.96 4.65 0.28 0.25 0.57 0.77 0.21 0.43 0.58 0.61 0.34 0.29 0.42 703.78 40.80 88.94 11.51 22.06 0.70 1.54 55.07 665.79 115.87 1323.39 4.52 0.32 0.23 0.51 0.77 0.28 0.41 0.64 0.61 0.55 0.28 0.41 611.35 37.51 87.13 11.51 13.98 0.73 1.38 55.07 402.95 122.67 739.96 4.65 0.28 0.25 0.57 0.77 0.21 0.43 0.58 0.61 0.34 0.29 0.42 >> 7/18/18 ENTREE A 402 TURKEY, PATTY 3 oz 184.18 11.52 4.33 0.50 13.08 0.25 0.48 1.14 31.05 15.63 270.24 1.43 SAUCE A 4051 GRAVY, POULTRY-2 (ESHA) 2 oz. 19.01 0.26 4.00 0.08 0.15 0.00 0.00 0.03 1.83 1.12 94.40 0.02 ENTREE B 244 BBQ SMOKEHOUSE P 4oz 270.00 20.00 0.50 1.00 19.00 0.41 0.76 1.20 0.06 34.40 620.00 2.20 VEGGIE 1 2151 Potatoes, Sour Cream & Chive (ESHA) 11/3 CUP 89.10 1.01 10.99 0.85 4.34 0.15 0.02 16.88 32.78 13.35 59.46 0.21 VEGGIE 2 2634 SALAD, SPINACH ROMAINE w/(carrot,c1.3oz/.5cup 8.65 0.61 1.73 0.79 0.10 0.05 0.00 9.78 20.30 12.41 16.83 0.12 BREAD 4614 ROLL, MULTIGRAIN 1.38oz. 105.47 3.41 17.33 0.05 3.00 0.00 0.00 0.08 21.88 0.00 206.58 0.00 DESSERT 3224 WHIP, CHERRY 4.1OZ/.5C 77.21 1.56 16.32 0.00 0.88 0.00 0.02 0.05 8.71 1.94 84.45 0.02 ACCOMP 4023 DRESSING, ITALIAN (ESHA).5296 OZ. 43.69 0.06 1.57 0.00 4.26 0.01 0.00 0.00 1.05 0.45 248.32 0.02 DIET SUB 3225 WHIP,CHERRY, DIET 3.5 OZ 30.76 1.49 4.33 0.22 0.03 0.00 0.00 23.84 4.59 0.00 4.49 0.00 629.79 26.65 68.45 2.27 28.18 0.55 1.59 27.96 407.96 71.74 1087.64 2.84 0.29 0.17 0.43 0.15 0.40 0.32 0.66 0.31 0.34 0.17 0.26 696.60 34.87 60.62 2.69 33.95 0.71 1.87 27.99 375.14 89.39 1343.00 3.59 0.32 0.20 0.35 0.18 0.44 0.41 0.78 0.31 0.31 0.21 0.33 660.55 26.58 56.46 2.49 27.33 0.55 1.57 51.75 403.84 69.80 1007.68 2.82 0.30 0.16 0.34 0.17 0.37 0.32 0.65 0.58 0.34 0.17 0.26 650.15 34.80 48.63 2.91 33.10 0.71 1.85 51.78 371.02 87.45 1263.04 3.57 0.29 0.21 0.30 0.19 0.46 0.41 0.77 0.58 0.31 0.21 0.32
>> 7/19/18 850 Daily Daily Weekly Weekly Weekly Weekly Weekly Weekly Weekly Weekly Weekly ENTREE A 82 BEEF, STEW COWBOY CAMPFIRE ( ES1 cup/ 8 oz 323.86 20.23 32.76 6.72 7.89 0.55 0.92 3.95 92.51 65.72 532.53 6.86 ENTREE B 331 VEGETARIAN, CHILI W/CHS 2oz 8.4OZ/1C 319.05 9.17 25.12 0.10 6.67 0.00 0.00 22.95 160.28 0.00 789.44 0.00 VEGGIE 1 1718 BEANS, GREEN W/MARGARINE 1/3 cup1/3 CUP 34.55 0.66 2.89 0.75 2.57 0.00 0.00 3.84 22.00 0.00 35.46 0.00 VEGGIE 2 2635 SALAD, TOSSED (ESHA) 1.5OZ/.5C 7.56 0.39 1.65 0.65 0.06 0.03 0.00 4.52 9.99 3.63 9.08 0.07 BREAD 3125 FRESH, FRUIT.5 CUP 52.32 0.75 13.82 1.45 0.38 0.00 0.00 23.11 16.58 0.00 1.96 0.00 DESSERT 4029 DRESSING, THOUSAND ISLAND (ESHA.5296 OZ. 55.55 0.16 2.20 0.12 5.26 0.00 0.00 0.00 2.55 1.20 129.57 0.04 ACCOMP 4012 CONDIMENT, MARGARINE (ESHA) 1 TSP 33.94 0.04 0.04 0.00 3.80 0.00 0.00 0.01 1.42 0.14 44.51 0.00 DIET SUB 3125 FRESH, FRUIT.5 CUP 52.32 0.75 13.82 1.45 0.38 0.00 0.00 23.11 16.58 0.00 1.96 0.00 K 610.26 30.45 65.54 9.69 22.33 0.67 1.99 35.43 435.41 97.53 860.47 7.99 0.28 0.20 0.43 0.65 0.33 0.39 0.83 0.39 0.36 0.23 0.73 605.45 19.39 57.90 3.07 21.11 0.12 1.07 54.43 503.18 31.81 1117.38 1.13 0.27 0.13 0.38 0.20 0.31 0.07 0.45 0.60 0.42 0.08 0.10 607.03 31.04 77.16 11.02 17.45 0.67 1.99 58.54 449.44 96.33 732.86 7.95 0.28 0.20 0.51 0.73 0.26 0.39 0.83 0.65 0.37 0.23 0.72 602.22 19.98 69.52 4.40 16.23 0.12 1.07 77.54 517.21 30.61 989.77 1.09 0.27 0.13 0.46 0.29 0.24 0.07 0.45 0.86 0.43 0.07 0.10 >> 7/20/18 ENTREE A 125 CHICKEN, BREADED PATTY 4.0oz 215.00 25.00 12.00 0.00 6.00 0.00 0.00 0.00 32.00 0.00 493.00 0.00 SAUCE A 2546 Lettuce 1/2 cup 3.30 0.28 0.57 0.39 0.05 0.00 0.00 1.07 5.23 0.00 2.48 0.00 ENTREE B 68 BEEF, SLOPPY JOE (ESHA5.0OZ 214.45 14.15 11.16 0.77 12.86 0.32 1.41 9.22 30.71 21.79 236.23 2.91 VEGGIE 1 1708 BEANS, BAKED (ESHA) 1/3 cup 1/3 CUP 99.22 4.72 19.95 5.73 0.48 0.13 0.00 3.44 49.22 41.67 203.26 0.62 VEGGIE 2 2628 SALAD, POTATO with egg CJ8A (ESHA3.5oz/.5c 120.13 2.23 18.78 1.38 4.18 0.17 0.06 3.55 21.50 15.63 147.71 0.20 BREAD 4558 BUN, HAMBURGER Wheat 1.52OZ 114.38 3.74 21.97 3.23 2.02 0.00 0.00 0.00 45.58 0.00 205.54 0.00 DESSERT 3111 CRISP, PINEAPPLE/ PEACH 4.2OZ/.5C. 121.06 0.95 22.78 1.00 3.41 0.07 0.00 3.35 23.51 11.60 52.99 0.16 ACCOMP 4132 SAUCE, DIJONNAISE 1 tb 10.24 0.31 2.21 0.67 0.07 0.05 0.00 7.81 10.44 3.62 63.85 0.05 DIET SUB 3108 CRISP, PEACH SPLENDA 6.65oz. 157.30 1.94 27.54 2.41 4.94 0.03 0.01 15.24 11.11 18.56 76.00 0.30 785.81 45.45 110.44 12.40 18.58 0.51 1.13 19.22 477.84 99.36 1276.19 2.05 0.36 0.23 0.56 0.83 0.21 0.30 0.47 0.21 0.40 0.24 0.19 781.96 34.32 109.03 12.78 25.39 0.83 2.54 27.37 471.32 121.15 1016.94 4.96 0.35 0.18 0.56 0.85 0.29 0.49 1.06 0.30 0.39 0.29 0.45 822.05 46.44 115.20 13.81 20.11 0.47 1.14 31.11 465.44 106.32 1299.20 2.19 0.37 0.23 0.56 0.92 0.22 0.28 0.48 0.35 0.39 0.25 0.20 818.20 35.31 113.79 14.19 26.92 0.79 2.55 39.26 458.92 128.11 1039.95 5.10 0.37 0.17 0.56 0.95 0.30 0.47 1.06 0.44 0.38 0.31 0.46
b diet a diet b reg a reg Week 3 Average 5 5 5 5 K A 5 DAY VALUES 3447.63 185.20 423.99 39.79 113.61 3.13 8.01 151.62 2398.73 481.60 5251.17 21.21 A ONE DAY WEEKLY AVERAGE 689.5267 37.04 84.79816 7.957 22.7228 0.62532 1.60248 30.32488 479.7451 96.3208 1050.234 4.2414 A PERCENT DRIA AVERAGE 53.05% 36.78% 66.77% 33.69% 39.98% 22.93% 38.56% A ORIE BREAKDOWN 21.49% 49.19% 2.71% B 5 DAY VALUES 3361.28 160.41 408.52 34.56 113.81 3.07 8.81 178.02 2197.30 458.60 5065.17 17.89 B ONE DAY WEEKLY AVERAGE 672.2567 32.082 81.70416 6.911 22.7628 0.61332 1.76248 35.60488 439.4591 91.7208 1013.034 3.5774 B PERCENT DRIA AVERAGE 46.07% 36.08% 73.44% 39.56% 36.62% 21.84% 32.52% B ORIE BREAKDOWN 19.09% 48.61% 0.87% Diet A 5 DAY VALUES Diet A ONE DAY WEEKLY AVERAGE Diet A PERCENT DRIA AVERAGE Diet A ORIE BREAKDOWN 3643.81 189.02 442.60 43.23 116.61 3.10 8.00 210.44 2452.30 489.65 5229.36 21.41 728.7627 37.804 88.52016 8.645 23.3228 0.61932 1.60048 42.08888 490.4591 97.9308 1045.872 4.2814 57.63% 36.43% 66.69% 46.77% 40.87% 23.32% 38.92% 20.75% 48.59% 2.56% Diet B 5 DAY VALUES 3480.25 164.23 427.13 38.00 116.81 3.04 8.80 236.84 2250.87 466.65 5043.36 18.09 Diet B ONE DAY WEEKLY AVERAGE 696.0507 32.846 85.42616 7.599 23.3628 0.60732 1.76048 47.36888 450.1731 93.3308 1008.672 3.6174 Diet B PERCENT DRIA AVERAGE 50.66% 35.72% 73.35% 52.63% 37.51% 22.22% 32.89% Diet B ORIE BREAKDOWN 18.88% 49.09% 0.84% B-6 mg B-12 mg NWSDS >> 7/23/18 850 Daily Daily Weekly Weekly Weekly Weekly Weekly Weekly Weekly Weekly Weekly ENTREE A 378 CHICKEN, Penne Pasta (ESH1 cup 334.85 24.24 32.05 2.37 11.63 0.06 0.21 6.13 179.69 25.38 743.53 0.78 ENTREE B 45 BEEF, SPANISH RICE CASSEROLE (E8oz./1cup 249.62 17.54 20.85 1.56 9.99 0.34 1.55 9.94 45.11 25.54 377.35 3.92 VEGGIE 1 1763 CARROTS, HERBED (ESHA) BSA43 1/3 1/3 CUP 32.27 0.38 4.49 1.91 1.61 0.05 0.00 1.43 25.38 7.33 47.71 0.20 VEGGIE 2 2634 SALAD, SPINACH ROMAINE w/(carrot,c1.3oz/.5cup 8.65 0.61 1.73 0.79 0.10 0.05 0.00 9.78 20.30 12.41 16.83 0.12 BREAD 4612 ROLL, HERB 1.38oz 99.55 3.04 17.17 2.00 1.05 0.00 0.00 0.08 21.92 0.00 210.73 0.00 DESSERT 2520 CANNED, MANDARIN ORANGES (ESH.5 CUP 46.06 0.77 11.91 0.87 0.04 0.05 0.00 42.58 13.69 13.69 6.22 0.63 ACCOMP 4021 DRESSING, FRENCH FAT-FREE (ESHA).5296 oz. 29.82 0.03 4.83 0.33 0.04 0.00 0.00 0.00 0.75 0.45 119.96 0.02 ACCOMP 4012 CONDIMENT, MARGARINE (ESHA) 1 TSP 33.94 0.04 0.04 0.00 3.80 0.00 0.00 0.01 1.42 0.14 44.51 0.00 DIET SUB 2520 CANNED, MANDARIN ORANGES (ESH.5 CUP 46.06 0.77 11.91 0.87 0.04 0.05 0.00 42.58 13.69 13.69 6.22 0.63 K 687.62 37.33 84.40 8.27 20.64 0.30 1.28 60.01 553.51 86.24 1296.85 2.77 0.31 0.22 0.49 0.55 0.27 0.18 0.53 0.67 0.46 0.21 0.25 602.39 30.63 73.20 7.46 19.00 0.58 2.62 63.82 418.93 86.40 930.67 5.91 0.27 0.20 0.49 0.50 0.28 0.34 1.09 0.71 0.35 0.21 0.54 687.62 37.33 84.40 8.27 20.64 0.30 1.28 60.01 553.51 86.24 1296.85 2.77 0.31 0.22 0.49 0.55 0.27 0.18 0.53 0.67 0.46 0.21 0.25 602.39 30.63 73.20 7.46 19.00 0.58 2.62 63.82 418.93 86.40 930.67 5.91 0.27 0.20 0.49 0.50 0.28 0.34 1.09 0.71 0.35 0.21 0.54
>> 7/24/18 850 Daily Daily Weekly Weekly Weekly Weekly Weekly Weekly Weekly Weekly Weekly ENTREE A 364 Vegetarian, Lasagna Roll Ups ( Manufacture3 oz 150.00 8.00 19.00 1.00 4.00 0.20 0.39 0.00 100.00 40.00 370.00 1.20 SAUCE A 4057 SAUCE, BASIC TOMATO-2 3 oz 29.98 0.70 6.82 0.08 0.20 0.00 0.00 3.48 20.00 0.00 170.50 0.00 ENTREE B 250 PORK, STEW WESTERN 9.5 oz./1 cup 260.54 27.18 23.17 4.51 7.84 0.52 0.56 4.70 47.50 78.45 443.44 2.80 VEGGIE 1 1749 BROCCOLI CUTS W/MARGARINE 1/3 cu1/3 CUP 38.93 1.86 3.19 1.30 2.58 0.00 0.00 23.70 31.07 0.00 21.78 0.00 VEGGIE 2 2593 SALAD, CUCUMBER CREAMY HV2452.9 oz./1/2 cu117.60 0.56 5.12 0.33 10.81 0.03 0.02 2.05 11.54 8.54 92.87 0.15 BREAD 4615 ROLL, OAT BRAN 1.38oz 102.98 3.48 16.92 2.00 1.99 0.00 0.00 0.97 23.99 0.00 216.74 0.00 DESSERT 3239 Bar, Peanut Butter ( ESHA) ( FMMP ENP-H1.8 oz/1 ea 220.33 4.34 27.31 0.88 11.30 0.07 0.00 0.04 27.83 20.08 232.89 0.38 DIET SUB 3088 COOKIE, SPLENDA PEANUT BUTTER 1.14 oz. 167.53 3.27 13.70 0.73 10.65 0.05 0.00 0.00 10.01 15.83 130.70 0.31 K 762.30 27.16 90.54 5.59 33.25 0.39 1.48 30.24 504.79 95.46 1212.14 2.75 0.35 0.14 0.48 0.37 0.39 0.23 0.62 0.34 0.42 0.23 0.25 842.86 45.64 87.89 9.02 36.89 0.71 1.65 31.46 432.29 133.91 1115.08 4.35 0.38 0.22 0.42 0.60 0.39 0.42 0.69 0.35 0.36 0.32 0.40 709.50 26.09 76.93 5.44 32.60 0.37 1.48 30.20 486.97 91.21 1109.95 2.68 0.32 0.15 0.43 0.36 0.41 0.22 0.62 0.34 0.41 0.22 0.24 790.06 44.57 74.28 8.87 36.24 0.69 1.65 31.42 414.47 129.66 1012.89 4.28 0.36 0.23 0.38 0.59 0.41 0.41 0.69 0.35 0.35 0.31 0.39 >> 7/25/18 ENTREE A 461 CHICKEN, SALAD MINI GARDEN 2 oz p 1/2 c 104.65 18.09 2.27 0.64 2.11 0.37 0.19 9.84 35.06 20.70 71.36 0.62 SAUCE A 4019 DRESSING, Caesar (ESHA) 2 TB 159.34 0.64 1.00 0.14 8.50 0.00 0.00 0.08 14.12 0.60 177.72 0.04 ENTREE B 463 TURKEY, SALAD MINI CLUB 2 oz pro ( 1/2 c 182.94 24.44 2.39 0.59 6.97 0.50 0.42 1.61 163.08 27.13 341.71 1.69 SAUCE B 4028 DRESSING, RANCH STYLE (ESHA).5296 OZ. 72.67 0.15 1.00 0.11 7.72 0.00 0.05 0.51 4.65 0.75 122.51 0.06 VEGGIE 1 2651 SALAD, SPINACH ROMAINE ENP-S11501 cup 7.44 0.72 1.32 0.82 0.13 0.05 0.00 9.85 22.60 15.14 13.73 0.13 VEGGIE 2 1634 SOUP, CREAM OF TOMATO 4.26 OZ/.5CU51.72 2.56 9.86 0.00 0.53 0.00 0.00 13.55 69.97 0.00 225.14 0.00 BREAD 4632 ROLL, Whole Wheat 1.5 oz. 110.00 5.00 32.84 3.18 1.50 0.00 0.00 0.12 34.24 0.00 126.78 0.00 DESSERT 2534 CANNED, PEARS LS (/ESHA) 4.43OZ/.5C 71.53 0.24 19.04 2.01 0.04 0.02 0.00 0.88 6.27 5.02 6.27 0.10 ACCOMP 4012 CONDIMENT, MARGARINE (ESHA) 1 TSP 33.94 0.04 0.04 0.00 3.80 0.00 0.00 0.01 1.42 0.14 44.51 0.00 DIET SUB 2534 CANNED, PEARS LS (/ESHA) 4.43OZ/.5C 71.53 0.24 19.04 2.01 0.04 0.02 0.00 0.88 6.27 5.02 6.27 0.10 641.10 35.51 78.55 6.79 18.98 0.53 1.26 34.33 474.04 68.44 772.87 1.91 0.29 0.22 0.49 0.45 0.27 0.31 0.53 0.38 0.40 0.16 0.17 632.72 41.37 78.67 6.71 23.06 0.66 1.54 26.53 592.59 75.02 988.01 3.00 0.29 0.26 0.50 0.45 0.33 0.39 0.64 0.29 0.49 0.18 0.27 641.10 35.51 78.55 6.79 18.98 0.53 1.26 34.33 474.04 68.44 772.87 1.91 0.29 0.22 0.49 0.45 0.27 0.31 0.53 0.38 0.40 0.16 0.17 632.72 41.37 78.67 6.71 23.06 0.66 1.54 26.53 592.59 75.02 988.01 3.00 0.29 0.26 0.50 0.45 0.33 0.39 0.64 0.29 0.49 0.18 0.27
>> 7/26/18 850 Daily Daily Weekly Weekly Weekly Weekly Weekly Weekly Weekly Weekly Weekly ENTREE A 138 CHICKEN,GARLIC (ESHA) 3.4 OZ 178.59 23.29 1.44 0.44 8.31 0.70 0.27 4.63 19.78 67.29 81.14 2.40 ENTREE B 358 Vegetarian, Omelet Bake (ESHA) FMMP re8.69 oz 258.28 23.83 11.10 1.39 13.22 0.14 0.72 20.71 464.55 29.40 482.33 1.87 VEGGIE 1 2143 POTATOES, PARSLEY no margarine 1/3 CUP 73.39 1.59 16.97 1.54 0.09 0.25 0.00 11.02 5.25 18.68 3.68 0.26 VEGGIE 2 1791 MIXED VEGETABLES (ESHA) ( FMMP H1/3 CUP 45.49 1.98 5.85 2.69 0.36 0.07 0.00 3.68 17.42 9.66 27.89 0.38 BREAD 4566 CORNBREAD, BASIC-MARGARINE 2.5oz 150.97 3.69 26.10 2.73 3.30 0.00 0.00 0.00 21.09 0.00 424.00 0.00 DESSERT 3213 PUDDING, ROCKY ROAD 5OZ./.5C 179.73 6.12 31.62 1.34 3.43 0.07 0.53 34.96 185.23 38.03 157.49 0.89 DIET SUB 3199 PUDDING, COLATE DIET 4.8OZ/.5C 167.85 2.72 36.75 0.00 0.21 0.00 0.00 0.31 77.12 0.00 430.96 0.00 K 730.64 44.89 94.16 8.74 17.86 1.18 1.87 54.29 539.12 160.51 801.56 4.94 0.33 0.25 0.52 0.58 0.22 0.70 0.78 0.60 0.45 0.38 0.45 810.33 45.43 103.82 9.69 22.77 0.62 2.32 70.37 983.89 122.62 1202.75 4.41 0.37 0.22 0.51 0.65 0.25 0.37 0.97 0.78 0.82 0.29 0.40 718.76 41.49 99.29 7.40 14.64 1.11 1.34 19.64 431.01 122.48 1075.03 4.05 0.33 0.23 0.55 0.49 0.18 0.65 0.56 0.22 0.36 0.29 0.37 798.45 42.03 108.95 8.35 19.55 0.55 1.79 35.72 875.78 84.59 1476.22 3.52 0.36 0.21 0.55 0.56 0.22 0.33 0.75 0.40 0.73 0.20 0.32 >> 7/27/18 ENTREE A 305 TURKEY, ROASTED 3 OZ 144.60 24.94 0.00 0.00 4.23 0.39 0.31 0.00 21.26 22.11 300.00 2.64 SAUCE A 4051 GRAVY, POULTRY-2 (ESHA) 2 oz. 19.01 0.26 4.00 0.08 0.15 0.00 0.00 0.03 1.83 1.12 94.40 0.02 ENTREE B 473 Pork, Patty Sausage ( FMMP ENP-2223) W3 oz 184.18 11.52 4.33 0.50 9.08 0.25 0.48 1.14 31.05 15.63 370.24 1.43 SAUCE B 4047 GRAVY, PORKw/BASE-2 (ESHA) 2 oz. 19.05 0.31 4.03 0.11 0.14 0.00 0.00 0.18 1.93 1.41 99.31 0.02 VEGGIE 1 2139 POTATOES, MASHED FORTIFIED 1/3 CU1/3 CUP 106.84 4.99 16.14 1.09 2.50 0.00 0.00 20.69 136.22 0.00 94.62 0.00 VEGGIE 2 1714 BEANS, GREEN FROZEN-O (ESHA) 1/3 CUP 12.57 0.67 2.90 1.35 0.08 0.03 0.00 1.84 22.00 10.78 4.04 0.22 BREAD 4627 ROLL, SUNFLOWER SEED 1.38oz. 109.95 3.45 13.60 2.12 1.21 0.00 0.00 0.03 17.16 0.00 101.40 0.00 DESSERT 3274 BROWNIE, Zucchini ( ENP-H2303) ( ESHA2 oz/ 1 ea 181.83 2.85 28.22 1.52 5.33 0.02 0.00 0.98 11.47 21.68 113.44 0.35 ACCOMP 4130 CONDIMENT, Cranberry sauce ( ESHA) pc5 gm 26.14 0.03 6.73 0.17 0.03 0.00 0.00 0.35 0.69 0.52 5.02 0.01 DIET SUB 3080 COOKIE, SPLENDA COALTE CHIP1.33 oz. 183.79 2.16 20.75 0.55 6.22 0.01 0.04 0.00 22.39 8.89 69.05 0.23 703.42 45.41 83.77 6.33 15.90 0.53 1.38 23.92 501.00 83.05 820.28 4.26 0.32 0.26 0.48 0.42 0.20 0.31 0.58 0.27 0.42 0.20 0.39 743.04 32.04 88.13 6.86 20.74 0.39 1.55 25.21 510.89 76.86 895.43 3.05 0.34 0.17 0.47 0.46 0.25 0.23 0.65 0.28 0.43 0.18 0.28 705.38 44.72 76.30 5.36 16.79 0.52 1.42 22.94 511.92 70.26 775.89 4.14 0.32 0.25 0.43 0.36 0.21 0.30 0.59 0.25 0.43 0.17 0.38 745.00 31.35 80.66 5.89 21.63 0.38 1.59 24.23 521.81 64.07 851.04 2.93 0.34 0.17 0.43 0.39 0.26 0.22 0.66 0.27 0.43 0.15 0.27
b diet a diet b reg a reg Week 4 Average 5 5 5 5 K A 5 DAY VALUES 3525.08 190.30 431.43 35.72 106.63 2.93 7.27 202.79 2572.47 493.70 4903.70 16.64 A ONE DAY WEEKLY AVERAGE 705.02 38.06 86.29 7.14 21.33 0.59 1.45 40.56 514.49 98.74 980.74 3.33 A PERCENT DRIA AVERAGE 0.48 0.35 0.61 0.45 0.43 0.24 0.30 A ORIE BREAKDOWN 0.22 0.49 0.27 B 5 DAY VALUES 3631.34 195.11 431.72 39.74 122.46 2.96 9.68 217.39 2938.60 494.81 5131.94 20.73 B ONE DAY WEEKLY AVERAGE 726.27 39.02 86.34 7.95 24.49 0.59 1.94 43.48 587.72 98.96 1026.39 4.15 B PERCENT DRIA AVERAGE 0.53 0.35 0.81 0.48 0.49 0.24 0.38 B ORIE BREAKDOWN 0.21 0.48 0.30 Diet A 5 DAY VALUES 3462.36 185.14 415.48 33.26 103.65 2.83 6.78 167.12 2457.46 438.63 5030.59 15.56 Diet A ONE DAY WEEKLY AVERAGE 692.47 37.03 83.10 6.65 20.73 0.57 1.36 33.42 491.49 87.73 1006.12 3.11 Diet A PERCENT DRIA AVERAGE 0.44 0.33 0.57 0.37 0.41 0.21 0.28 Diet A ORIE BREAKDOWN 0.21 0.48 0.27 Diet B 5 DAY VALUES 3568.62 189.95 415.77 37.28 119.48 2.86 9.19 181.72 2823.59 439.74 5258.83 19.65 Diet B ONE DAY WEEKLY AVERAGE 713.72 37.99 83.15 7.46 23.90 0.57 1.84 36.34 564.72 87.95 1051.77 3.93 Diet B PERCENT DRIA AVERAGE 0.50 0.34 0.77 0.40 0.47 0.21 0.36 Diet B ORIE BREAKDOWN 0.21 0.47 0.30 NWSDS >> 7/30/18 850 Daily Daily Weekly Weekly Weekly Weekly Weekly Weekly Weekly Weekly Weekly ENTREE A 293 TURKEY, DIVAN CASSEROLE (2oz) (W8.43oz/1C. 276.55 25.17 24.27 0.82 8.34 0.42 0.71 14.56 227.31 37.82 405.62 2.74 ENTREE B 64 BEEF, RIGATONI BAKED (ESHA9.2oz./1cup 276.95 20.14 22.96 2.53 11.59 0.38 1.77 7.65 70.48 39.19 322.46 4.42 VEGGIE 1 1766 CARROTS, W/PEAS 1/3 cup 1/3 CUP 61.63 1.56 6.87 1.62 2.62 0.00 0.00 3.21 19.89 0.00 75.72 0.00 VEGGIE 2 2673 SALAD, ZUCCHINI MARINATED (ESHA1/2 c/3.5 oz 49.41 0.90 10.60 0.84 0.48 0.13 0.00 19.54 14.36 13.62 9.34 0.23 BREAD 4630 ROLL, WHITE DINNER 1.38oz 108.81 3.26 16.84 2.51 0.88 0.03 0.04 0.08 22.02 7.80 207.95 0.30 DESSERT 3224 WHIP, CHERRY 4.1OZ/.5C 77.21 1.56 16.32 0.00 0.88 0.00 0.02 0.05 8.71 1.94 84.45 0.02 DIET SUB 3225 WHIP,CHERRY, DIET 3.5 OZ 30.76 1.49 4.33 0.22 0.03 0.00 0.00 23.84 4.59 0.00 4.49 0.00 K 676.09 40.67 87.08 5.79 15.57 0.67 1.84 37.44 582.65 88.02 890.44 4.31 0.31 0.24 0.52 0.39 0.21 0.39 0.77 0.42 0.49 0.21 0.39 676.49 35.64 85.77 7.50 18.82 0.63 2.90 30.53 425.82 89.39 807.28 5.99 0.31 0.21 0.51 0.50 0.25 0.37 1.21 0.34 0.35 0.21 0.54 629.64 40.60 75.09 6.01 14.72 0.67 1.82 61.23 578.53 86.08 810.48 4.29 0.29 0.26 0.48 0.40 0.21 0.39 0.76 0.68 0.48 0.20 0.39 630.04 35.57 73.78 7.72 17.97 0.63 2.88 54.32 421.70 87.45 727.32 5.97 0.29 0.23 0.47 0.51 0.26 0.37 1.20 0.60 0.35 0.21 0.54
>> 7/31/18 ENTREE A 144 CHICKEN, KING RANCH 2 oz (ESHA) 9.64oz./1 ea. 321.53 23.78 29.46 2.52 12.20 0.52 0.67 4.96 211.80 78.49 595.10 1.90 ENTREE B 222 HAM, LIMA BEAN CASSEROLE CJ1A 8oz/1c 237.25 16.61 34.14 7.05 3.79 0.32 0.28 2.59 53.44 51.39 512.95 1.81 VEGGIE 1 1764 CARROTS, DILL (ESHA) 1/3 cup 1/3 CUP 26.34 0.34 4.40 1.87 0.99 0.05 0.00 1.37 20.81 6.35 40.39 0.20 VEGGIE 2 2607 SALAD, GARDEN VEGETABLE (ESHA2.07OZ/.5C. 7.41 0.55 1.49 0.73 0.09 0.04 0.00 9.59 13.24 6.79 5.87 0.09 BREAD 4607 ROLL, CORNMEAL 1.3 OZ. 90.25 3.23 18.53 0.03 0.63 0.00 0.00 0.13 5.36 0.00 111.44 0.00 DESSERT 3280 BAR, Banana Chocolate chip ( ESHA) ( EN2 oz 202.19 2.32 30.49 1.40 8.78 0.07 0.01 1.09 40.14 19.58 159.15 0.30 ACCOMP 4029 DRESSING, THOUSAND ISLAND (ESHA.5296 OZ. 55.55 0.16 2.20 0.12 5.26 0.00 0.00 0.00 2.55 1.20 129.57 0.04 DIET SUB 3080 COOKIE, SPLENDA COALTE CHIP1.33 oz. 183.79 2.16 20.75 0.55 6.22 0.01 0.04 0.00 22.39 8.89 69.05 0.23 805.75 38.60 98.75 6.67 30.32 0.77 1.75 17.14 584.26 139.25 1148.88 3.55 0.37 0.19 0.49 0.44 0.34 0.45 0.73 0.19 0.49 0.33 0.32 721.47 31.43 103.43 11.20 21.91 0.57 1.36 14.77 425.90 112.15 1066.73 3.46 0.33 0.17 0.57 0.75 0.27 0.33 0.57 0.16 0.35 0.27 0.31 787.35 38.44 89.01 5.82 27.76 0.71 1.78 16.05 566.51 128.56 1058.78 3.48 0.36 0.20 0.45 0.39 0.32 0.42 0.74 0.18 0.47 0.31 0.32 703.07 31.27 93.69 10.35 19.35 0.51 1.39 13.68 408.15 101.46 976.63 3.39 0.32 0.18 0.53 0.69 0.25 0.30 0.58 0.15 0.34 0.24 0.31 b diet a diet b reg a reg Week 5 Average 2 2 2 2 K A 2 DAY VALUES 1481.84 79.27 185.83 12.45 45.89 1.44 3.59 54.59 1166.91 227.27 2039.32 7.86 A ONE DAY WEEKLY AVERAGE 740.92 39.63 92.91 6.23 22.94 0.72 1.80 27.29 583.46 113.63 1019.66 3.93 A PERCENT DRIA AVERAGE 0.42 0.42 0.75 0.30 0.49 0.27 0.36 A ORIE BREAKDOWN 0.21 0.50 0.28 B 2 DAY VALUES B ONE DAY WEEKLY AVERAGE B PERCENT DRIA AVERAGE B ORIE BREAKDOWN 1397.96 67.07 189.20 18.69 40.73 1.20 4.26 45.31 851.72 201.54 1874.01 9.45 698.98 33.53 94.60 9.35 20.36 0.60 2.13 22.65 425.86 100.77 937.00 4.72 0.62 0.35 0.89 0.25 0.35 0.24 0.43 0.19 0.54 0.26 Diet A 2 DAY VALUES 1416.99 79.04 164.10 11.82 42.48 1.38 3.60 77.29 1145.04 214.64 1869.26 7.77 Diet A ONE DAY WEEKLY AVERAGE 708.49 39.52 82.05 5.91 21.24 0.69 1.80 38.64 572.52 107.32 934.63 3.88 Diet A PERCENT DRIA AVERAGE 0.39 0.40 0.75 0.43 0.48 0.26 0.35 Diet A ORIE BREAKDOWN 0.22 0.46 0.27 Diet B 2 DAY VALUES 1333.11 66.84 167.47 18.06 37.32 1.14 4.27 68.01 829.85 188.91 1703.95 9.36 Diet B ONE DAY WEEKLY AVERAGE 666.55 33.42 83.73 9.03 18.66 0.57 2.14 34.00 414.93 94.45 851.97 4.68 Diet B PERCENT DRIA AVERAGE 0.60 0.33 0.89 0.38 0.35 0.22 0.43 Diet B ORIE BREAKDOWN 0.20 0.50 0.25