Fairfield Methodist School (Secondary) Topics for Mid Year Exam Term

Transcription

1 English Language English Literature CL 1) Editiing 2) Argumentative Essay Writing 1) The River Between (Passage-based) 2) 1 unseen passage 1) Paper 1: Composition ( 3 qns, choose 1) a) Comprehension MCQ b) One Comprehension (open-ended) 1) Editiing 2) Argumentative Essay Writing 1) Paper 1: Composition ( 3 qns, choose 1) a) Comprehension MCQ b) One Comprehension (open-ended) 1) Form Filling 2) Guided Writing Paper 1: Written 1) Cloze Passage & Language (Unit ) 2) Comprehension 3) Fill in the blank + Writing Paper 2: Oral Reading Aloud + Video Conversation Paper 3: Listening Comprehension Higher Chinese CLB 1) Paper 1: Composition ( 3qns, choose 1) - 1 Comprehension (open-ended) - 1 Summary 1) Paper 1 Writing ( or picture writing) 2) Paper 2 Comprehension + Language & Vocab (Ch. 1, 2, 3) 1) Paper 1 Writing ( or picture writing) 2) Paper 2 Comprehension + Language & Vocab (Ch. 1, 2, 3) *Oral will be conducted outside of Mid Year Exam period

2 ML Paper 1 1) Writing (Formal & Informal) 2) Descriptive Composition Paper 1 1) Writing (Formal & Informal) 2) Descriptive Composition Common Test 2 Topics: 1) Paper 1 (Imbuhan, Kosa kata, Kefahaman Objektif, Pesanan Ringkas) 2) Oral (Passage reading & Video Conversation) 3) Listening Comprehension MLB Mathematics 1) Paper 1 (Composition Writing)(Berdasarkan Gambar Bersiri dan Emel Tak Rasmi) Narrative Or Situational Essay 2) Paper 2 (Grammar, Vocabulary, Subjective Comprehension) 1) Ch. 1 7 (Book 3) 2) Lower Sec Chapters (proportion, polygons, mensuration, factorisation, expansion and simplification of algebraic fractions expression subject of formula) 1) Lower Sec Topics 2) Ch. 1: Algebraic Expressions and Formulae 3) Ch. 2: Quadratic Equations and Functions 4) Ch. 3: Indices and Standard Form 5) Ch. 4: Coordinate Geometry *Oral (P3) will be conducted outside the MYE period 1) Lower Sec Topics 2) Ch. 1:Indices and Standard Form 3) Ch. 2: Maps and scales 4) Ch. 3: Algebraic Expressions, Equations and Formulae 5) Ch. 4: Simultaneous linear equations and quadratic equations Additional Math (History Electives) (One paper consisting 9 to 12 questions, a 2-hr paper) 1) Ch. 1 2) Ch. 2 3) Ch. 4 (History Elective) 1) Impact of Stalin's regime 2) Impact of Hitler's regime (History Elective) 1) Impact of Stalin's regime 2) Impact of Hitler's regime

3 (Geography Electives) (Social Studies) Full Geography Science (NT) Science (Phy) (Geography Elective) 1) Climate change 2) Climate types 3) Plate Tectonics Landform Formation 4) Geographical Investigation (Weather & Climate) (Social Studies) 1) Working for the Good of Society 2) Outcomes of Citizenship Participation 1) Gateway 2 & 3 of Weather & Climate 2) Gateway 1 of Coast 1) Measurements 2) Kinematics, 3) Dynamics & Pressure, 4) Mass, Weight, Density 5) Turning effect of forces (Geography Elective) 1) Climate change 2) Climate types 3) Geographical Investigation (Social Studies) 1) Working for the Good of Society 2) Outcomes of Citizenship Participation 1) Measurements 2) Kinematics 3) Dynamics & Pressure 4) Mass, Weight, Density 5) Turning effect of forces 1) Ch. 1 Energy and Its Uses 2) Ch. 2 Energy Transfer through Waves 3) Ch. 3 Effects of Forces 4) Ch. 7 Food Chemistry

4 Science (Chem) Physics 1) Ch. 1 Kinetic Particle Theory 2) Ch. 2 Measurement and Experimental Techniques 3) Ch. 3 Separation and Purification 4) Ch. 4 Elements, Compounds and Mixtures 5) Ch. 5 Atomic Structure 6) Ch. 6 Chemical Bonding 7) Ch. 7 Writing Chemical Equations 8) Ch. 10 Acids and Bases 1) Ch. 1: Measurements 2) Ch. 2: Kinematics 3) Ch. 3: Dynamics 4) Ch. 4: Mass Weight Density 5) Ch. 5: Turning Effect of Forces 6) Ch. 6: Energy, Work and Power 1) Ch. 1 Kinetic Particle Theory 2) Ch. 2 Measurement and Experimental Techniques 3) Ch. 3 Separation and Purification 4) Ch. 4 Elements, Compounds and Mixtures 5) Ch. 5 Atomic Structure 6) Ch. 6 Chemical Bonding 7) Ch. 7 Writing Chemical Equations 8) Ch. 10 Acids and Bases Biology Chemistry 1) Cell 2) Movement of substances 3) Nutrients 4) Enzymes 5) Nutrition in Humans 6) Transport in Humans 1) Kinetic Particle Theory 2) Measurement and Experimental Techniques 3) Seperation and Purification 4) Elements, Compounds and Mixtures 5) Atomic Structure 6) Chemical Bonding 7) Writing Chemical Equations 8) Acids & Bases

5 Food & Nutrition Design & Tech Art Computer Applications 1) Cereals 2) Fats 3) Proteins 4) Minerals 1) Design Process - ResearCh. and identification of needs 2) Design Process - Project Management 3) Mechanism 4) Sketches 1) Rendering using Ink Pen/ Colour pencil 1) Cereals 2) Fats 3) Proteins 4) Minerals 1) Design Process - ResearCh. and identification of needs 2) Design Process - Project Management 3) Mechanism 4) Sketches 1) Rendering using Ink Pen/ Colour pencil 1) Methods of Cooking 2) Convenience Food 3) Using Flavourings, Herbs and Spices in Cooking 1) Design Process : Brief, Specifications, Ideation & Materials 2) Electronics : Component Symbols & Sensing Circuits (Practical Test) 1) Media Computing