AT TWICKENHAM MENU ENGLAND V SOUTH AFRICA 3 NOVEMBER 2018 BRITISH AIRWAYS ROSE GARDEN

AT TWICKENHAM MENU ENGLAND V SOUTH AFRICA 3 NOVEMBER 2018 BRITISH AIRWAYS ROSE GARDEN

From a pizza pod Stone baked sour dough pizzas Heritage tomato, mozzarella & torn basil (v) Suffolk salami, Dorset Nduja, oregano Confit chicken, smoked tomatoes, Verbena olives Rugby Football Union. The RFU Rose and the words England Rugby are official registered trade marks of the Rugby Football Union. From the rotisserie Dijon, parsley and rosemary marinated leg of lamb I s l e o f Wig ht t o m a t o e s a n d o l iv e ja m, I n je r a Dijon, parsley and rosemary marinated butternut squash (v) I s l e o f Wig ht t o m a t o e s a n d o l iv e ja m, I n je r a Hand rounds Cod and chips C r a f t g in b a t t e r, c y d e r p o w d e r e d c hip s, t a r t a r e s a u ce Cape Malay pulled pork slider Po t a t o b u n, g r il l e d o n io n, s hr e d d e d l e a v e s Spinach, sweet potato and goat s cheese pie (v) Slow cooked steak and ale pie Menus subject to change

AT TWICKENHAM MENU ENGLAND V JAPAN 17 NOVEMBER 2018 BRITISH AIRWAYS ROSE GARDEN

From a pizza pod Stone baked sour dough pizzas Enoki, shiitake mushroom, tofu, miso glazed bok choy (v) Suffolk salami, Dorset Nduja, oregano Rugby Football Union. The RFU Rose and the words England Rugby are official registered trade marks of the Rugby Football Union. Katsu chicken, curry reduction, spring onion From the rotisserie Dijon, parsley and rosemary marinated leg of lamb I s l e o f Wig ht t o m a t o e s a n d o l iv e ja m, p a n c a ke s Dijon, parsley and rosemary marinated butternut squash (v) I s l e o f Wig ht t o m a t o e s a n d o l iv e ja m, p a n c a ke s Hand rounds Cod and chips T e m p u r a b a t t e r, y u zu p o w d e r e d c hip s, t a r t a r e s a u ce Pork croquette T e r iy a ki b r in e d p o r k, p a n ko, p o n zu a n d g in g e r ke t c hu p Veggie pie (V) Meat pie Menus subject to change

AT TWICKENHAM MENU ENGLAND V NEW ZEALAND 10 NOVEMBER 2018 BRITISH AIRWAYS ROSE GARDEN

From a pizza pod Stone baked sour dough pizzas Foraged mushroom, smoked garlic, charred onion (v) Fennel sausage, cured yolk, parsley gremolata Confit guinea fowl, merlot, corn Rugby Football Union. The RFU Rose and the words England Rugby are official registered trade marks of the Rugby Football Union. From the rotisserie Colonial goose M a r in a t e d l a m b, s t u f f e d w it h a p r ic o t, ho n e y a n d t hy m e Marinated root vegetables (v) B o u n d t o g e t he r a n d s t u f f e d w it h a p r ic o t, ho n e y a n d t hy m e Hand rounds Cod and chips C r a f t g in b a t t e r, c y d e r p o w d e r e d c hip s, t a r t a r e s a u ce Lamb slider R o s e m a r y b r a is e d l e g, ko f t e g r o u n d s a d d l e, ha r is s a y o ghu r t, sesame and potato bun Leek blue cheese and potato pie (v) Chicken tagine pie Menus subject to change

AT TWICKENHAM MENU ENGLAND V AUSTRALIA 24 NOVEMBER 2018 BRITISH AIRWAYS ROSE GARDEN

From a pizza pod Stone baked sour dough pizzas Foraged mushroom, smoked garlic, charred onion (v) Tiger prawn, chilli, dill, garlic Kangaroo steak, goat s curd, beetroot Rugby Football Union. The RFU Rose and the words England Rugby are official registered trade marks of the Rugby Football Union. From the rotisserie Sage marinated loin of pork C o n f it a p p l e, r o a s t e d f e n n e l, b u s h b r e a d Autumn vegetable, sage, toasted nut roast (v) C o n f it a p p l e, r o a s t e d f e n n e l, b u s h b r e a d Hand rounds Cod and chips C r a f t g in b a t t e r, c y d e r p o w d e r e d c hip s, t a r t a r e s a u ce Snags & mash G r il l e d p o r k s a u s a g e, a e r a t e d p o t a t o e s, o n io n l iqu o r Leek, blue cheese and potato pie (v) Slow cooked steak and ale pie Menus subject to change