Adaptive harvest under invasive induced mortality

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1 Adaptive harvest under invasive induced mortality Jon Olaf Olaussen*,Yajie Liu**, Anders Skonhoft*** *Trondheim Business School **Sintef Fisheries & Aquaculture ***Department of Economics, NTNU

2 Wild salmon: Ecological problems Farmed salmon: Cross breeding (hybrids) Genetic pollution Destroying spawning nests Spread of deceases Furunculosis Gyrodactylus salaris Farmed salmon: Salmon lice (Lepeophtheirus)

3 Recent years: Salmon lice density Increased by aquaculture Heuch et al 2005 Smolt on out-migration journey Have to pass fish farms More than 10 salmon lice per smolt: certain death Revie et al 2009

4 Invasive? Salmon lice Native Dominant colonization of habitat Due to human action (fish farming) Disturbing the balance of species

5 Main solutions: 1. Farming sector: Reduce sea lice density in fish farms? Resistance to treatment 2. Wild sector: Reduce fishing mortality? 3. Wild sector: Change harvesting pattern?

6

7

8

9 The model Three mature age classes: 1 Sea-winter (1SW) <3kg 2 Sea-winter (2SW) 3-7kg 3 Sea-winter (3SW) >7kg

10 Why age class model? Previous management: Uniform harvest rate across stages ( a salmon is a salmon ) Recent management trend: Stage specific harvest Catch and release «No take» of 2 and 3 SW Bag limits for 1, 2 and 3SW

11 Anectodical background Salmon anglers want to kill all 1SW salmon Common view: 1SW salmon does not contribute to spawning (about 80% is male) Should harvest most 1SW, less 2SW and even less 3SW Will the model confirm?

12 The overall aim Look at different harvest regimes for wild salmon Uniform harvest rate versus stage specific harvest rate Stage specific harvest rates versus fixed uniform harvest rates Harvest (use) values versus non-use values

13 Lagrangian L [ p w s f p w s (1 ) s f p w s 1 s s f ] N [ N sr( B)] { B [ s (1 f ) s (1 ) s (1 f ) s 1 s s (1 f )] N }

14 FOC: L / f4 N3( p4w4 4) 0 L / f5 N3( p5w5 5) 0 0 f 1 (1 SW ) 4 0 f 1 (2 SW ) 5 L / f6 N3( p6w6 6) 0 0 f 1 (3 SW ) 6

15 Biomass-value (p i w i ) fecundity (γ i ) ratio pw / i 4,5,6 i i i

16 Norwegian salmon data give: p w / p w / p w /

17 Possible harvest patterns: vi) f4 f6 f5 1, 1, 0 1 vii) f4 1, f6 1, f5 0 viii) f4 1, 0 f6 1, f5 0 f 1, f 0, f 0 ix) f 1, f 0, f 0 x) 4 6 5

18 Table 2: Optimal fishing mortalities under different sea lice induced mortality levels f4 f5 f6 N3 B H 4 H 5 H 6 Baseline ,517 s= ,206 s= ,932 s= ,718 s= s= s= ,380 Note: f 4, f5 and f 6 are harvest rates for the 1SW, 2SW and 3SW class, respectively. N 3 is the potentially harvestable population while B is the spawning population. H 4, H 5, and H 6 are the harvest (in number of salmon) of the 1SW, 2SW, and 3SW, respectively while is the yearly profit in NOK s is the lumped survival rate from the juvenile to the smolt stage.

19 Table 3: Optimal uniform fishing mortality under different sea lice induced mortality levels f4 f5 f6 N3 B H 4 H 5 H 6 Baseline ,058 s= ,806 s= ,600 s= ,467 s= s= s= ,690 Note: f 4, f5 and f 6 are harvest rates for the 1SW, 2SW and 3SW class, respectively. N 3 is the potentially harvestable population while B is the spawning population. H 4, H 5, and H 6 are the harvest (in number of salmon) of the 1SW, 2SW, and 3SW, respectively while is the yearly profit in NOK s is the lumped survival rate from the juvenile to the smolt stage.

20 Table 4: Fixed uniform fishing mortality under different sea lice induced mortality levels f4 f5 f6 N3 B H 4 H 5 H 6 Baseline ,058 s= ,788 s= ,520 s= ,249 s= s= s= ,410 Note: f 4, f5 and f 6 are harvest rates for the 1SW, 2SW and 3SW class, respectively. N 3 is the potentially harvestable population while B is the spawning population. H 4, H 5, and H 6 are the harvest (in number of salmon) of the 1SW, 2SW, and 3SW, respectively while is the yearly profit in NOK s is the lumped survival rate from the juvenile to the smolt stage.

21 Conclusion 1: Stage specific versus optimal uniform harvest rate Profits increases by 9-70% Stage specific versus fixed uniform harvest rate Fixed may lead to exctinction

22 Management: Harvest 1SW, then 3SW and eventually 2SW Hence, general angler opinion: Correct with respect to 1SW Wrong with respect to 2SW versus 3SW

23 Extension: Adding non-use values Maximizing social sustainable value: W Harvest value (Y) + Non-use value (Q) W U Y V Q ( ) (1 ) ( ) U(Y) and V(Q) both concave with α as the weighting factor Above results: α=1

24

25 (9 ) w4 / 4 / [ U '(.) z4 (1 ) V '(.)] (10 ) w5 / 5 / [ U '(.) z5 (1 ) V '(.)] (11 ) w6 / 6 / [ U '(.) z6 (1 ) V '(.)]

26 Table 2: Managing for harvest value only ( 1). Optimal fishing mortalities under different sea lice-induced mortality levels. f 4 f 5 f 6 N 3 H 4 H 5 H 6 U V W s= , s= , s= s= s= s= Note: s is the lumped survival rate from the juvenile to the smolt stage where s=0.05 is the survival rate in absence of sea lice. f 4, f5 and f 6 are harvest rates for the 1SW, 2SW and 3SW class, respectively. N 3 is the potentially harvestable population. H 4, H 5, and H 6 are the harvest (in number of salmon) of the 1SW, 2SW, and 3SW, respectively, while U is the utility in the recreational fishery, V is the non-consumptive utility and W is the weighted social welfare (U,V and W all measured in NOK). 1NOK=0.17USD (Aug )

27 Table 3: Managing for harvest and non-consumptive values ( 0.5 ). Optimal fishing mortalities under different sea lice-induced mortality levels. f 4 f 5 f 6 N 3 H 4 H 5 H 6 U V W s= , s= , s= s= s= s= Note: f 4, f5 and f 6 are harvest rates for the 1SW, 2SW and 3SW class, respectively. N 3 is the potentially harvestable population. H 4, H 5, and H 6 are the harvest (in number of salmon) of the 1SW, 2SW, and 3SW, respectively, while U is the utility in the recreational fishery, V is the non-consumptive utility and W is the weighted social welfare. s is the lumped survival rate from the juvenile to the smolt stage where s=0.05 is the survival rate in absence of sea lice.

28 Table 6: Managing for harvest and non-consumptive values ( 0.5 ). Optimal uniform fishing mortality under different sea lice-induced mortality levels. f 4 f 5 f 6 N 3 H 4 H 5 H 6 U V W s= , s= , s= , s= s= s= Note: f 4, f5 and f 6 are harvest rates for the 1SW, 2SW and 3SW class, respectively. N 3 is the potentially harvestable population. H 4, H 5, and H 6 are the harvest (in number of salmon) of the 1SW, 2SW, and 3SW, respectively, while U is the utility in the recreational fishery, V is the non-consumptive utility and W is the weighted social welfare. s is the lumped survival rate from the juvenile to the smolt stage where s=0.05 is the survival rate in absence of sea lice.

29 Conclusion 2: Adding non-use values: Harvest pattern less aggressive Stage specific versus optimal uniform harvest rate Profits increases by 1-14% (9-70%) Stage structured harvest dampens effect of invasive induced mortality But less when non-use values are included

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