COMMON COURSE Day & Date Subject Code Name of course Programme Literature & Contemporary B.Sc December 2014
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1 UNIVERSITY OF CALICUT (Pareeksha Bhavan) REVISED TIME TABLE FOR THE THIRD SEMESTER B.Sc/BSc IN ALTERNATE PATTERN/BCA (CCSS-UG) REGULAR/SUPPLEMENTARY/IMPROVEMENT EXAMINATIONS-NOVEMBER Time of Examination : 1.30 pm to 4.30 pm (Except Friday) 2.00pm to 5.00pm ( On Friday) Weightage:30 COMMON COURSE Day & Date Subject Code Name of course Programme Tuesday 16 th Common Literature & Contemporary B.Sc Course A05 Issues ( Literature & Contemporary Issues A06 History & Philosophy of Science ( Admn.) For B.Sc in alternate pattern History & Philosophy of 17 th Science A 11 Basics of Business Management Malayalam MA 3A 09 (01) Malayala Sahithyam (2009 Admn.) Malayala Sahithyam (2011 Admn.) Hindi A09 Literature in Hindi ( Literature in Hindi Literature in Hindi (2013 Arabic AR 3 A09(01) Literature in Arabic ( Literature in Arabic (2012 Admn onwards) Sanskrit SK 3A 09 (01) Drama & Alankara (2009 Drama & Alankara (2013 Tamil TML 03 A03 Translation and Communication( Translation and Communication For BSc Hotel Management B.Sc 1
2 17 th 17 th Thursday 18 th Urdu German UR 3 A09 (1) FL (G) 3A 09 Adab aur Nazariyath (2009 Adab aur Nazariyath (2013 Literature in German (Common for 2009 &2011 Syriac FL(S) 3A 09 Literature in Syriac (2009 Literature in Syriac (2011 Common Course A12 General Informatics CORE COURSE Instrumentation IN3B04 Transducers 2 B.Sc For B.Sc in Alternate Pattern (Common with B.Com & BBA) Biophysics BP3B05 Chemistry-I Electronics EL3B04 Electro Magnetic Theory Information Technology IT3B04 Data Structure & Algorithms Biochemistry BC3B05 General Informatics & Bio Informatics Hotel Management and Catering Science HM3B04 Advanced Food & Beverage Service-I BCA CA3B04 Operating System Hotel Management & HC3B03 Advanced F &B Production-II Culinary Arts Mathematics MM3B03 Calculus Physics/ Applied Physics PH3B05/ Mechanics(2009 AP3B05 Physics PH3B05 Mechanics(2013 Instrumentation IN3B03 Measurement Techniques Statistics ST3B03 Statistical Inference-I Geology GL3B05 Crystallography (2009 Crystallography (2013 Aquaculture AQ3B05 Fisheries & Population Dynamics Food Technology FT3B05 Technology of Food Preservation
3 Psychology PS3B01 Human Development BioTechnology BT3B01 Bio Chemistry Environmental & Water Management EWM3B05 Chemistry of the Environment Chemistry CH3B05 Physical Chemistry -I Biochemistry BC3B04 Biomolecules Botany Zoology BO3B03 ZO3B05 General & Bioinformatics (2009 General & Bio Informatics (2012 Admn onwards ) General Informatics & Bioinformatics (2009 Animal Diversity: Chordata-part I (2013 Family & Community Science FS3B03 Research Methodology & Bioinformatics (2009 Research Methodology & Bioinformatics (2013 Plant Science PS3B05 Algae, Fungi, Lichens, Bacteria, Computer Science CS3B05 Viruses and Plant Disease Data Structure & Object Oriented Programming using C++ (2009 Fundamentals of Operating Systems Electronics EL3B03 Analog Integrated Circuits Microbiology MB3B04 Molecular Microbiology Geography GR3B03 Climatology & Oceanography Genetics GN3B03 Basic Genetics Costume and Fashion CF3B03 Design Concept Methodology Designing Information Technology IT3B03 Theory of Computation Biophysics BP3B06 Introductory Bio Physics Hotel Management and HM3B03 Advanced Food Production-I Catering Science BCA CA3B03 Data Base Design & RDBMS 3
4 Tuesday 30 th 31 st COMPLEMENTARY COURSE BO3C03 Cryptograms, Gymnosperms, Plant Pathology & Genetics (2009 Admn.) Cryptograms, Gymnosperms, Plant Pathology & Genetics (2012 Admn onwards ) BC3C09 Enzymology & Metabolism GN03C01 Biochemistry-III Enzymology & Metabolism CF3C05 Textile Processing CA3C05 Financial Management Accounting PS3C01 Physiological Psychology IT3C05 Discrete Mathematic & Number Theory CG3C03 Thematic Maps MM3C03 Mathematics HM3C05 Front Office ZO3C05 Physiology,Toxicology and Ethology (2009 Physiology,Toxicology and Ethology (2013 SG3C03 Probability PH3C05 Optics, Laser, Electronics and Communication (2009 Optics, Laser, Electronics and Communication (2013 PS3C02 Physiological Statistics BT3C02 Environmental Biotechnology FN3C03 Nutrition Through Life Cycle (2009 Nutrition Through Life Cycle (2013 CA3C06 Operations Research GL3C05 Geology III (2013 HM3C06/ Nutrition Hygiene & Sanitation (Common with BSc HM HC3C05 & Culinary Arts and BSc HM & Catering Science) Thursday 1 st January 2015 FT3C04 CS3C03 EL3C03 GL3C13 MB3C11 ME3C03 HC3C06 Principles of Food Science (PFS) Fundamentals of System Software, Network and DBMS (Common for 2009 & 2012 Admn onwards) Communication Systems Remote Sensing and GIS-III (2009 Remote Sensing and GIS-III (2013 Biostatistics-I Mathematical Economics Quantity Cooking 4
5 Monday 5 th Tuesday 6 th 7 th GN03C02 IT3C06 API3C03 ST3C03 AS3C03 CH3C05 HC3C07 MB3C05 Biotechnology-III Plant Biotechnology Micro Controllers and Integrated Circuits OP-AMP and Applications (Complementary for B.Sc Instrumentation ) Statistical Inference Life Contingencies & Principles of Insurance Organic & Bio Chemistry Indian Confectionary Applied Microbiology Thursday 8 th COMMON COURSE French FL(F)3A09 Literature in French (Common for 2009 & 2011 Calicut University.P.O Dated: Sd/- CONTROLLER OF EXAMINATIONS 5
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