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Happily Ever After Package E N V I S I O N White Table Linen White Napkins Round Tables of Eight Dance Floor Risers for the Head Table or DJ/Band Cake Cutting and Service Chair Covers and Sashes in Variety of Colors Lighted Backdrop (10ft) S P E C I A L A C C O M M O D A T I O N S Complimentary King Guestroom for Bride and Groom with Champagne and Chocolate Covered Strawberries Discounted Guestroom Rates (based on availability) Complimentary Parking for all Guests Three Hilton Honor Points for every dollar spent on Food and Beverage up to 50,000 Points (excludes tax and service charge) Up Lighting Canisters for Accent Lighting (8) E X P E R I E N C E Menu Tasting of Two Entrées for up to Four Guests Dedicated Wedding Specialist to Assist in Detailing Onsite Events S A V O R Three Passed or Stationed Hors d oeuvres Plated Dinner with Two Entrée Selections C E L E B R A T E Four Hours of Open Call Brand Bar Service Champagne and Sparkling Juice Toast

Happily Ever After : Reception H O R S D O E U V R E S Select Three C H I L L E D Ahi Tuna Wonton Beef Tenderloin Crostini Caprese Skewers Cheese & Cracker Display Fresh Fruit Display Fresh Vegetable Display Shrimp Cocktail Shooters Tomato Bruschetta with Garlic Crostini E N H A N C E S T A T I O N S $75 chef s fee applies to all Stations. One chef per 75 guests. Quantity based on 30-35 servings per item Rosemary Garlic Prime Rib Au Jus $325 Honey Dijon Glazed Ham $200 Herb Roasted Turkey Breast $150 BBQ Rubbed Pork Loin $150 E N H A N C E A C T I O N S T A T I O N S $75 chef s fee applies to all Stations. One chef per 75 guests. Prices listed per guest. Pasta Station $10 Mashed Potato Bar $11 W A R M Bacon Wrapped Scallops Chicken or Beef Teriyaki Satay Meatballs- BBQ, Swedish and Sweet or Sour Mini Beef Wellington with Dijon Mustard Mini Crab Cakes with Red Pepper Aioli Spinach & Artichoke Stuffed Mushrooms C H I L D R E N S M E N U Ages 3 12 years only please Sparkling Juice Toast Fresh Fruit Cocktail or Garden Salad with a Choice of Dressing Choice of Entrée: Chicken Fingers Cheeseburger Macaroni & Cheese Non-alcoholic Beverages

Happily Ever After : Dinner S A L A D Select One M I X E D G R E E N S A L A D Mixed Greens with Cucumbers, Tomatoes, Carrots and Croutons. C A E S A R S A L A D Fresh Romaine lettuce, Parmesan cheese and House Caesar dressing Served with a selection of two dressings E N T R É E S Select Two P O U L T R Y C R A N B E R R Y & S A G E C H I C K E N Cranberry and Sage Stuffing with Michigan Apple Cider Demi A R T I C H O K E & S P I N A C H C H I C K E N Artichoke and Spinach filling with Chicken Pan Jus V E G E T A R I A N P A S T A P R I M A V E R A Roasted Seasonal Vegetables served over Pasta with Tomato Marinara Sauce R O A S T E D V E G E T A B L E S T I R F R Y Roasted Seasonal Vegetables served over a bed of Wild Blend Rice B E E F K O B E B E E F S I R L O I N Grilled Kobe Sirloin with Red Wine Demi F I L E T M I G N O N 6 oz Herb Seared Beef Tenderloin with Red Wine Demi F I S H G R I L L E D S A L M O N Bay of Fundy Salmon with Brown Butter & Caper Sauce S H R I M P S K E W E R S Herb Grilled Shrimp Skewers with White Wine Citrus Butter Sauce Entrées may be selected from any of the above listed items, or any of the items listed in the Together Forever or Time to Celebrate Packages H A P P I L Y E V E R A F T E R P A C K A G E : $ 60. 0 0 P E R A D U L T 21+ $ 40. 0 0 P E R T E E N 13-20 years $ 20. 0 0 P E R C H I L D 3-12 years Duo Plated Dinner ~ + $5.00 per person Two Entrée Buffet ~ + $10.00 per person *Package without Alcohol Included: $50.00 per Adult. Teen & Children pricing remain as listed

Together Forever Package E N V I S I O N White Table Linen White Napkins Round Tables of Eight Dance Floor Risers for the Head Table or DJ/Band Cake Cutting and Service Chair Covers and Sashes in Variety of Colors Lighted Backdrop(10ft) S P E C I A L A C C O M M O D A T I O N S Complimentary King Guestroom for Bride and Groom with Champagne and Chocolate Covered Strawberries Discounted Guestroom Rates (based on availability) Complimentary Parking for all Guests One Hilton Honor Points for every dollar spent on Food and Beverage up to 50,000 Points (excludes tax and service charge) E X P E R I E N C E Menu Tasting of Two Entrées for up to Four Guests Dedicated Wedding Specialist to Assist in Detailing Onsite Events S A V O R Three Passed or Stationed Hors d oeuvres Plated Dinner with Two Entrée Selections C E L E B R A T E Three Hours of Open House Brand Bar Champagne and Sparkling Juice Toast

Together Forever : Reception H O R S D O E U V R E S Select Three C H I L L E D Ahi Tuna Wonton Caprese Skewers Cheese & Cracker Display Fresh Fruit Display Fresh Vegetable Display Shrimp Cocktail Shooters Tomato Bruschetta with Garlic Crostini W A R M Chicken or Beef Teriyaki Satay Meatballs- BBQ, Swedish and Sweet or Sour Mini Crab Cakes with Red Pepper Aioli Spinach & Artichoke Stuffed Mushrooms Wild Mushroom & White Cheddar Tartlets E N H A N C E S T A T I O N S $75 chef s fee applies to all Stations. One chef per 75 guests. Quantity based on 30-35 servings per item Rosemary Garlic Prime Rib Au Jus $325 Honey Dijon Glazed Ham $200 Herb Roasted Turkey Breast $150 BBQ Rubbed Pork Loin $150 E N H A N C E A C T I O N S T A T I O N S $75 chef s fee applies to all Stations. One chef per 75 guests. Prices listed per guest. Pasta Station $10 Mashed Potato Bar $11 C H I L D R E N S M E N U Ages 3 12 years only please Sparkling Juice Toast Fresh Fruit Cocktail or Garden Salad with a Choice of Dressing Choice of Entrée: Chicken Fingers Cheeseburger Macaroni & Cheese Non-alcoholic Beverages

Together Forever : Dinner S A L A D Select One M I X E D G R E E N S A L A D Mixed Greens with Cucumbers, Tomatoes, Carrots and Croutons. C A E S A R S A L A D Fresh Romaine lettuce, Parmesan cheese and House Caesar dressing Served with a selection of two dressings E N T R É E S Select Two P O U L T R Y G R I L L E D C H I C K E N Herb Grilled Chicken Breast with Artichoke, Sun Dried Tomatoes and Smoked Mozzarella H E R B C H I C K E N Herb Seared Chicken Breast with Mushroom Marsala, White Wine Butter, or Herb Cream Sauce C H I C K E N P A R M I G I A N O Parmesan Crusted Chicken Breast with Marinara Sauce and Parmesan Cheese B E E F K O B E B E E F S I R L O I N Grilled Kobe Sirloin with Red Wine Demi F I S H G R I L L E D S A L M O N Bay of Fundy Salmon with Brown Butter and Caper Sauce S E A R E D H A L I B U T Pan-seared with your choice of either Lemon Herb or Tomato Tarragon Beurre Blanc V E G E T A R I A N P A S T A P R I M A V E R A Roasted Seasonal Vegetables served over Pasta with Tomato Marinara Sauce R O A S T E D V E G E T A B L E S T I R F R Y Roasted Seasonal Vegetables served over Wild Blend Rice F L A N K S T E A K Herb Grilled, thinly sliced Flank Steak with Red Wine Demi T O G E T H E R F O R E V E R P A C K A G E : $ 50. 0 0 P E R A D U L T 21+ $ 30. 0 0 P E R T E E N 13-20 years $ 1 7. 0 0 P E R C H I L D 3-12 years Duo Plated Dinner ~ + $5.00 per person Two Entrée Buffet ~ + $10.00 per person *Package without Alcohol Included: $40.00 per Adult. Teen & Children pricing remain as listed

Time to Celebrate Package E N V I S I O N White Table Linen White Napkins Round Tables of Eight Dance Floor Risers for the Head Table or DJ/Band Cake Cutting and Service E X P E R I E N C E Menu Tasting of Two Entrées for up to Four Guests S P E C I A L A C C O M M O D A T I O N S Complimentary King Guestroom for Bride and Groom Discounted Guestroom Rates (based on availability) Complimentary Parking for all Guests One Hilton Honor Points for every dollar spent on Food and Beverage up to 50,000 Points (excludes tax and service charge) Dedicated Wedding Specialist to Assist in Detailing Onsite Events S A V O R Cheese & Cracker Display Fresh Vegetable Display with Dip Plated Dinner with Two Entrée Selections C E L E B R A T E Three Hours of Open House Brand Bar Champagne and Sparkling Juice Toast

Time to Celebrate : Dinner S A L A D Select One M I X E D G R E E N S A L A D Mixed Greens with Cucumbers, Tomatoes, Carrots and Croutons. Served with a selection of two dressings C A E S A R S A L A D Fresh Romaine lettuce, Parmesan cheese and House Caesar dressing E N T R É E S Select Two P O U L T R Y H E R B C H I C K E N Herb Seared Chicken Breast with Mushroom Marsala, White Wine Butter, or Herb Cream Sauce C A R I B B E A N C H I C K E N Spice Rubbed Chicken Breast with Mango Salsa F I S H S E A R E D H A L I B U T Pan-seared with your choice of either Lemon Herb or Tomato Tarragon Beurre Blanc V E G E T A R I A N R O A S T E D V E G E T A B L E S T I R F R Y Roasted Seasonal Vegetables served over Wild Blend Rice C H I C K E N P A R M I G I A N O Parmesan Chicken Breast with Marinara Sauce and Parmesan Cheese P A S T A P R I M A V E R A Roasted Seasonal Vegetables served over Pasta with Tomato Marinara sauce B E E F T O P R O U N D Slow Roasted Sirloin, sliced and served with Wild Mushroom Demi T I M E T O C E L E B R A T E P A C K A G E : $ 40. 0 0 P E R A D U L T 21+ $ 20. 0 0 P E R T E E N 13-20 years $ 1 5. 0 0 P E R C H I L D 3-12 years P O R K H E R B P O R K L O I N Herb Rubbed Pork Loin with Pine Nut and Raisin Demi Glaze Duo Plated Dinner ~ + $5.00 per person Two Entrée Buffet ~ + $10.00 per person *Package without Alcohol Included: $30.00 per Adult. Teen & Children pricing remain as listed

Beverages L I Q U O R H O U S E C A L L P R E M I U M Bourbon/Whiskey Canadian Club Jim Beam Gentleman Jack Seagram s Jack Daniel s Makers Mark Scotch Clan MacGregor Cutty Sark Dewar s Vodka Pinnacle Stoli Absolut Gin Pinnacle Bombay Beefeaters Rum Cruzan Bacardi Appleton Estate Captain Morgan Captain Morgan Tequila Sauza Suaza Jose Cuervo Liqueur Kahlua Kahlua Bailey s N A T I O N A L D O M E S T I C P R E M I U M M I C H I G A N S Y C A M O R E L A N E W I N E Budweiser Blue Moon IPA White Zinfandel Bud Light Heineken Stout Chardonnay Miller Lite Corona Porter Merlot Coors Light Sam Adams Lager Cabernet Labatt Blue/Labatt Light Fruit Sauvignon Non-Alcoholic: O Doul s Moscato Riesling P U N C H S T A T I O N Punch bowls are sold by the gallon and serve approximately 20 cups per gallon Minimum purchase of three (3) gallons Punch Attendant is available upon request: $40 C I T R U S F R U I T P U N C H Fruit Punch, Orange Juice and Sprite $26.00 S P A R K L I N G L E M O N A D E P U N C H Lemonade and Sprite $26.00 S E A S O N A L F R U I T P U N C H Apple Cider, Cranberry or Pineapple Juice & Sprite $26.00 C H A M P A G N E P U N C H $60.00

Build Your Own Package E N T R É E S All Entrées include Mixed Greens Salad, Warm Rolls and Butter, Chef s Selection Fresh Vegetable, Chef s Selection of Potato or Rice, Coffee, Decaffeinated Coffee and Water P O U L T R Y B E E F & P O R K H E R B C H I C K E N $24. 0 0 T O P R O U N D $24. 0 0 G R I L L E D C H I C K E N $24. 0 0 B R A I S E D S H O R T R I B $24. 0 0 C A R I B B E A N C H I C K E N $ 2 4. 0 0 H E R B P O R K L O I N $24. 0 0 C H I C K E N P A R M I G I A N O $ 2 4. 0 0 K O B E B E E F S I R L O I N $ 2 8. 0 0 C R A N B E R R Y & S A G E C H I C K E N $26. 0 0 F I L E T M I G N O N $ 40. 0 0 A R T I C H O K E & S P I N A C H C H I C K E N $26. 0 0 V E G E T A R I A N F I S H P A S T A P R I M A V E R A $24. 0 0 S E A R E D H A L I B U T $26. 0 0 V E G E T A B L E S T I R F R Y $24. 0 0 G R I L L E D S A L M O N $26. 0 0 S H R I M P S K E W E R S $26. 0 0 * U P G R A D E T O T W O E N T R É E B U F F E T ~ ADD $ 1 0. 0 0 P E R P E R S O N Bar Options H O S T E D H O U R L Y B A R : ( Based on highest priced Entrée) P R E M I U M C A L L H O U S E T H R E E H O U R S : $ 28. 0 0 $ 23. 0 0 $20. 0 0 F O U R H O U R S : $ 34. 0 0 $29. 0 0 $24. 0 0 A D D I T I O N A L H O U R : $ 7. 0 0 $ 6. 0 0 $ 5. 0 0 H O S T E D B A R ( P E R D R I N K ) : P R E M I U M B R A N D S : $ 7.00 C A L L B R A N D S : $ 6. 0 0 H O U S E B R A N D S : $ 5. 0 0 N A T I O N A L D O M E S T I C : $ 4. 0 0 I M P O R T E D : $ 5. 0 0 M I C H I G A N : $ 5. 0 0 C O G N A C S & L I Q U E R S : $ 7. 0 0 H O U S E W I N E : $ 6. 0 0 S O F T D R I N K S : $ 2. 0 0 C A S H B A R : P R E M I U M B R A N D S : $ 8.00 C A L L B R A N D S : $ 7. 0 0 H O U S E B R A N D S : $ 6. 0 0 N A T I O N A L D O M E S T I C : $ 5. 0 0 I M P O R T E D : $ 6. 0 0 M I C H I G A N : $ 6. 0 0 C O G N A C S & L I Q U E R S : $ 8. 0 0 H O U S E W I N E : $ 7. 0 0 S O F T D R I N K S : $2.50 B A R T E N D E R F E E = $ 1 0 0 P E R B A R T E N D E R ( cash bars only)

Details B A L L R O O M R E N T A L C O S T S R E C E P T I O N Our Grand Ballroom seats up to 250 people and has a rental fee of $800.00. If a smaller space is desired, fee will be based on ballroom size and availability. Please contact our Sales Managers for further details. C E R E M O N Y You have an option of having your Wedding Ceremony on site. The ceremony fee is determined on space requested and availability. Please contact our Sales Managers for further details. F O O D A N D B E V E R A G E M I N I M U M All events are subject to a Food and Beverage minimum. For Saturday events, our Grand Ballroom has a minimum of $7,000.00 in food and beverage revenue that must be spent at your function. This minimum does not include room rental, service charges, tax and labor charge, audio visual or any other miscellaneous charges incurred. Food and Beverage minimums may vary depending on size of space and date of function. Please contact our Sales Managers for further details. S E R V I C E C H A R G E & T A X All Food, Beverage and Miscellaneous Charges are Subject to 20% Service Charge and 6% Sales Tax. Service Charges and Sales Taxes are Subject to Change. D E P O S I T S A N D P A Y M E N T S Deposit of $800.00 is required at the time of booking. This deposit is non-refundable. Deposit schedule will be determined at time of booking. The final estimated payment is due 10 business days before the wedding. F I N A L G U A R A N T E E All final guarantees for weddings must be provided 10 business days prior to the wedding. The final guarantee number is not subject to reduction after the numbers are due. G U E S T R O O M S We are pleased to secure an allotment of sleeping rooms for your guests at a preferred rate if you so desire. These rates will apply for the weekend of your wedding. We will release these rooms for sale to the general public one month prior to your guests arrival. Please contact our Sales Managers for further details and rates. P A R K I N G Complimentary on-site event and overnight parking is available.