Eppendorf Plate Deepwell 96 and 384: RecoverMax

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Applications Note 145 March 2007 Eppendorf Plate Deepwell 96 and 384: RecoverMax Investigation into the impact of an optimized well design on resuspension properties, sample losses and contamination effects Katrin Käppler-Hanno 1, Philip Müller 2 and Wolf Wente 2 1 Eppendorf AG, Hamburg, Germany; 2 Eppendorf Instrumente GmbH, Hamburg, Germany Abstract The new Eppendorf Plate Deepwell 96 and 384 were developed to make processes of sample preparation, transport and storage more efficient, safe and convenient. The investigation described here demonstrates that the unique RecoverMax design of the wells leads to significantly reduced sample losses and improved yields. There are no irritating dirty edges and wicking effects in square wells, and sample preparation and processing are more efficient because processes such as mixing solutions and resuspending pellets are quicker and more complete. RecoverMax design 1. Improved yields and reduced sample losses 2. No wicking effects and dirty edges in square wells 3. Quick and complete mixing and resuspension 4. Efficient sample preparation and processing Introduction Mixing of samples and resuspension of sediments and pellets are integral components of most methods in molecular biology and biochemistry. In the age of genomics and proteomics, the processes of bacterial culture, nucleic acid isolation and protein precipitation, for example, are often no longer performed in individual micro tubes, but in 96-well or 384-well plate formats. The high sample throughput required in these research fields or in high-throughput screening in the pharmaceutical industry can only be realized using so-called multi-well plates. In order to be able to use the sample material obtained effectively and to achieve high yields, it is important for the user that pellets or sediments are dissolved both quickly and completely and that valuable sample material does not accumulate in corners and along edges to be wasted. Wicking effects are also unwanted symptoms of working with multi-well plates: capillary forces frequently draw liquid upwards at the edge of square-shaped wells. This can even lead to the contamination of adjacent wells. The samples of these wells are then usually unusable and valuable material is wasted. This is why Eppendorf developed a new generation of deepwell plates with a special well design, called RecoverMax. Sharp-edged contours were avoided and all the transition points at the walls and bottoms of the wells were smoothed off. The bases are conical in shape and rounded. This causes sample liquids to accumulate at the lowest point of the wells, making pipetting, resuspension and mixing processes quicker and more complete. All the edges, corners and transition points of the square wells of Eppendorf Plate Deepwell 96/2000 µl and 384/200 µl have been rounded off. The settlement of sample material in corners and staged transition points from the well bottom to the well walls ( dirty edges ) and the risk of wicking contaminating adjacent wells have now become things of the past. This application note demonstrates the effect the special RecoverMax design of the Eppendorf Plate Deepwell has on common applications, such as mixing and resuspension as well as the wicking effect and dirty edges in square wells.

Application Note 145 Page 2 Materials and methods 1. Mixing sucrose pellets In order to examine the mixing and resuspension properties of Eppendorf Plate Deepwell, sucrose pellets were coated with an indicator solution (bromothymol blue) and then mixed. As the pellets became increasingly resuspended, the color changed from blue to green to yellow. The color change to yellow indicated complete resuspension of the pellet [1]. Eppendorf Plate Deepwell 96/1000 µl and 384/200 µl formats and plates of the same formats from other suppliers were examined. 3. Mixing high-salt buffers Eppendorf Plate Deepwell 96/1000 µl were filled with 5 µl high-salt buffer and 500 µl dilution buffer per well and mixed in the MixMate at 1,400 rpm. Eppendorf Plate Deepwell 384/200 µl were filled with 1 µl high-salt buffer and 50 µl of dilution buffer per well and mixed in the MixMate at 2000 rpm. High-salt buffer: 30 % NaCl, 0.1 % (w/v) Patent Blue V Dilution buffer: 10 mm Tris HCl ph 7.4 Sucrose solution: 2 g/ml sucrose, 0.1 M MES ph = 4.0 Indicator solution: 0.04 mg/ml bromothymol blue, 2 mm Carbonate buffer ph = 10.0 Deepwell plates of the 96/1000 µl format were filled with 50 µl sucrose solution; deepwell plates of the 384/200 µl format, with 5 µl sucrose solution. The plates were then dried for 4 h at 70 C. The pellets were then coated with 500 µl (96/1000 µl plates) or 50 µl (384/200 µl plates) indicator solution. The pellets were resuspended in the Eppendorf MixMate at 2000 rpm. The color changed from blue to yellow in a ph range from 6.0 to 7.6. 2. Resuspension of bacterial pellets 150 ml LB medium (Roth, Germany) were inoculated with a strain of E. coli K12 bacteria (DH5α) and incubated overnight at 37 C with shaking. The bacterial suspension was distributed on Eppendorf Plate Deepwell 96/2000 µl and 384/200 µl (see test conditions) and the plates were then pelleted in the Eppendorf Centrifuge 5804 R with Rotor A-2-DWP (deepwell plate rotor). The centrifugation parameters here corresponded to the standard values described in the references. Once the supernatant had been discarded, resuspension buffer (50 mm Tris HCl ph 8.0, 10 mm EDTA, 100 mg/l RNase A) was added to the bacterial pellets (150 µl for 96-well DWP; 30 µl for 384-well DWP). Deepwell plates were then inserted directly into the plate holder of the MixMate and mixed (2000 rpm). A visual check that the pellet was completely resuspended was made after 15 s, 30 s, 45 s, 1 min, 2 min and 5 min. 4. Wicking Eppendorf Plate Deepwell 96/2000 µl and comparable deepwell plates from competitors were filled with 1 ml per well of the following buffer solutions and left to stand for 10 min. A) Tris HCl 10 mm ph 8.0, Ponceau 4R 0.01 % B) Tris HCl 10 mm ph 8.0 + 0.01 % Triton X-100 Ponceau 4R 0.01 % C) Ponceau 4R 0.1 % in DMSO (100 %) 5. Dirty edges Water colored with Ponceau 4R was pipetted into an Eppendorf Plate Deepwell 96/2000 µl and into corresponding deepwell plates from other suppliers and removed again by pipetting. Residues in the corners and transition points were photographed. Test conditions bacterial pellets Eppendorf Plate Deepwell 96/2000 µl 1.25 ml overnight culture Pellet: 5 min at 1,900 x g 150 µl resuspension buffer Eppendorf Plate Deepwell 384/200 µl 200 µl overnight culture Pellet: 5 min at 2,200 x g 30 µl resuspension buffer

Application Note 145 Page 3 Results and discussions Resuspension of sucrose pellets Eppendorf Plate Deepwell 96/1000 µl and 384/200 µl were filled with a sucrose solution and dried. The pellets that formed were coated with an indicator solution (bromothymol blue) and resuspended by mixing in the MixMate. A color change from blue to green to yellow indicated complete resuspension of the pellet. Figure 1 demonstrates that the color had changed from blue to yellow in the Eppendorf Plate Deepwell 96/1000 µl in almost all the wells after only 5 s. The sucrose pellet was accordingly completely resuspended after just 5 s. Only in a few wells was resuspension still incomplete so that a slight green color could still be observed. In the wells of the competitors plates A and B, on the other hand, the sucrose pellet was much more difficult to dissolve. After 5 s of mixing, the solutions in the wells were mostly still blue, only a few wells were green in color. Only after 30 s of mixing were the pellets dissolved here too, allowing the complete color change to yellow to be observed. Eppendorf Plate Deepwell 96/1000 µl 0 s 5 s 30 s Competitor A 0 s 5 s 30 s Competitor B 0 s 5 s 30 s Fig. 1: Resuspension of sucrose pellets with bromothymol indicator solution in an Eppendorf Plate Deepwell 96/1000 µl and in two corresponding deepwell plates from other suppliers. The plates were photographed immediately after the addition of the indicator solution (0 sec), after 5 s of mixing and after 30 s of mixing in the MixMate at 2000 rpm.

Application Note 145 Page 4 Eppendorf Plate Deepwell 384/200 µl 0 s 5 s Competitor A 0 s 5 s 30 s Competitor B 0 s 5 s 30 s 30 s Fig. 2: Resuspension of sucrose pellets with bromothymol indicator solution in an Eppendorf Plate Deepwell 384/200 µl and in two corresponding deepwell plates from other suppliers. The plates were mixed immediately after the addition of the indicator solution (0 s) in the MixMate at 2000 rpm and photographed after 5 s and 30 s Especially with square wells and at small volumes, it is often difficult to achieve efficient mixing or resuspension of pellets. Figure 2, however, shows that the RecoverMax design of Eppendorf Plate Deepwell with square wells leads to efficient resuspension of pellets, even at very small volumes. In the Eppendorf Plate Deepwell 384/200 µl, the color change from blue to yellow was thus complete after only 5 s and the sucrose pellet completely resuspended. In this test, one of the competing plates did comparatively well. However, there was almost no color change observed in competitor plate A even after 30 s and the pellet was accordingly hardly resuspended. Resuspension of bacterial pellets The resuspension of solid cell pellets is a common application and integral component of many laboratory methods in biochemistry and molecular biology. Our investigation into the resuspending of bacterial pellets shows that it was possible to resuspend completely the pellet of an overnight culture (1.25 ml per well) in an Eppendorf Plate Deepwell 96/2000 µl within just 30 s (MixMate 2000 rpm) using resuspension buffer (150 µl) (not shown). In plate format 384/200 µl, 200 µl overnight culture per well were dissolved completely in just 30 µl resuspension buffer within only 45 60 s (MixMate, 2000 rpm, not shown). It is clear in this case, too, that the RecoverMax design makes an effective contribution to processing samples quickly and allowing them to be used without waste [2]. Mixing buffers with high salt concentrations High-salt buffers are used for DNA precipitation, for example. The difficulty here is that a high-density buffer has to be able to be mixed efficiently with a dilution buffer in the wells of deepwell plates. Our investigation into this shows that in the wells of an Eppendorf Plate Deepwell 96/1000 µl, 5 µl of high-salt buffer are completely mixed with 500 µl of the dilution buffer within only 5 s (MixMate 1,400 rpm, not shown). In Eppendorf Plate Deepwell 384/200 µl, it was possible to mix 1 µl high-salt buffer completely in the wells with just 50 µl dilution buffer in 30 s (MixMate 2000 rpm, not shown) [3].

Application Note 145 Page 5 Wicking and cross-contamination A specific problem when working with square wells is the so-called wicking effect; capillary forces cause sample liquid to rise in the corners of square wells and even reach adjacent wells by this means. Sealing materials may become wet, likewise, increasing the risk of contamination of adjacent wells. Rounding edges and corners and smoothing all transition points in the square wells of Eppendorf Plate Deepwell 96/2000 µl and 384/200 µl should significantly reduce this wicking effect. In order to test the effect of the RecoverMax well geometry on the wicking effect, we examined various buffer mixtures in an Eppendorf Plate Deepwell 96/2000 µl and a corresponding competing plate (Fig. 3). Eppendorf Plate Deepwell 96/2000 µl Competitor A 10 mm Tris HCI ph 8.0 + 0.1 % Triton X-100 + 0.01 % Ponceau 4R Fig. 5: Wicking effect (circled) in an Eppendorf Plate Deepwell 2000 µl and a corresponding competitor s plate (view from above). Eppendorf Plate Deepwell 96/2000 µl Competitor A No wicking effect was observed in the wells of an Eppendorf Plate Deepwell filled with DMSO either, whereas the solvent clearly rose in the corners of the competitor s plate (Fig. 6). The results show that the wicking effect and thus the risk of contamination of adjacent wells is stopped by the special well geometry of the Eppendorf Plate Deepwell. 10 mm Tris HCI ph 8.0 + 0.01 % Ponceau 4R Fig. 3: Wicking effect (circled) in an Eppendorf Plate Deepwell 2000 µl and a corresponding competitor s plate. Eppendorf Plate Deepwell 96/2000 µl Competitor A In the presence of the Tris HCl buffer, both the Eppendorf Plate Deepwell 96/2000 µl and the competitor s plate had no wicking effect. The risk of wicking is much higher in buffers containing detergents. Figures 4 and 5 show that a clear wicking effect was a characteristic of the competitor s plate, while in the Eppendorf Plate Deepwell, only an incipient effect was detectable as a result of the meniscus that forms easily. DMSO + 0.01 % Ponceau 4R Fig. 6: Wicking effect (circled) in an Eppendorf Plate Deepwell 2000 µl and a corresponding competitor s plate. Eppendorf Plate Deepwell 96/2000 µl Competitor A 10 mm Tris HCI ph 8.0 + 0.1 % Triton X-100 + 0.01 % Ponceau 4R Fig. 4: Wicking effect (circled) in an Eppendorf Plate Deepwell 2000 µl and a corresponding competitor s plate.

Application Note 145 Page 6 Dirty edges Another phenomenon that occurs in square wells is the settlement of sample material in the corners of the transition points from the base to the wall of the well. Rounding these corners and transition points in the square wells of Eppendorf Plate Deepwell 96/2000 µl and 384/200 µl should avoid such irritating sample settlement, considerably reducing liquid and sample losses. Figure 7 shows a comparison between an Eppendorf Plate Deepwell 96/2000 µl and two corresponding competitors plates. Considerable settlement of the buffer could be clearly seen in the well corners in both competitors plates. The Eppendorf Plate Deepwell, on the other hand, had no buffer settlement. Eppendorf Plate Deepwell 96/2000 µl Competitor A Competitor B Fig. 7: Eppendorf Plate Deepwell 96/2000 µl and corresponding plates from other suppliers were filled with colored (Ponceau 4R) water and the solution removed again. Critical areas are circled. Summary Our investigation into the RecoverMax design of the Eppendorf Plate Deepwell have shown that this optimized well geometry has a strong influence both on resuspension/ mixing processes of solid pellets and buffers and on contamination risks from the wicking effect/sample losses due to dirty edges. The rounded and smoothed design enables a great deal of time to be saved at a high plate throughput, as resuspension and mixing processes are highly efficient. Sample losses are avoided, as pellets can be dissolved completely and no dirty edges form in square wells. Contamination risks such as those caused by the wicking effect which can likewise lead to sample losses are avoided. The use of Eppendorf Plate Deepwell accordingly leads to enormous savings in terms of effort, time and expense, especially at high plate throughput, and gives the user a high level of security against sample wastage. References [1] Oldenburg K, Pooler D, Scudder K, Lipinski C and Kelly M. High Throughput Sonication: Evaluation for Compound Solubilization. MatriCal, Inc., Spokane, WA; Pfizer Global Research and Development, Groton, CT. [2] Osterhoff C, Mueller P, Borrmann L. Eppendorf MixMate Resuspension of bacteria pellets in deepwell plates (96-and 384-well) and micro test tubes. Eppendorf Application Note 131, 2006. [3] Osterhoff C, Mueller P, Borrmann L. Comparison of mixing performance in 96- and 384-well plates of Eppendorf MixMate and competitor devices. Eppendorf Application Note 130, 2006.

Application Note 145 Page 7 Ordering information Eppendorf Plate Deepwell 384/200 µl* Name Quality Color** Packaging Order no. international Regular Large Order no. North America Standard red 40 plates (5 bags of 8) 0030 521.129 951031046 Sterile red 40 plates (5 bags of 8) 0030 522.125 951031143 red 40 plates (5 bags of 8) 0030 523.121 951031241 Protein LoBind red 40 plates (5 bags of 8) 0030 524.128 951031348 Standard red 120 plates (10 bags of 12) 0030 525.124 951031445 Sterile red 120 plates (10 bags of 12) 0030 526.120 951031542 red 120 plates (10 bags of 12) 0030 527.127 951031640 Protein LoBind red 120 plates (10 bags of 12) 0030 528.123 951031747 Eppendorf Plate Deepwell 96/500 µl* Name Quality Color** Packaging Order no. international Regular Large Order no. North America Standard red 40 plates (5 bags of 8) 0030 501.128 951031844 Sterile red 40 plates (5 bags of 8) 0030 502.124 951031941 red 40 plates (5 bags of 8) 0030 503.120 951032042 Protein LoBind red 40 plates (5 bags of 8) 0030 504.127 951032140 Standard red 120 plates (10 bags of 12) 0030 505.123 951032247 Sterile red 120 plates (10 bags of 12) 0030 506.120 951032344 red 120 plates (10 bags of 12) 0030 507.126 951032441 Protein LoBind red 120 plates (10 bags of 12) 0030 508.122 951032549 *All Deepwell plates are available with bar code upon request. **Available in five frame colors (white, yellow, red, green, blue).

Application Note 145 Page 8 Ordering information Eppendorf Plate Deepwell 96/1000 µl* Name Quality Color** Packaging Order no. international Regular Large Order no. North America Standard red 20 plates (5 bags of 4) 0030 501.225 951032646 Sterile red 20 plates (5 bags of 4) 0030 502.221 951032743 red 20 plates (5 bags of 4) 0030 503.228 951032841 Protein LoBind red 20 plates (5 bags of 4) 0030 504.224 951032948 Standard red 80 plates (10 bags of 8) 0030 505.220 951033049 Sterile red 80 plates (10 bags of 8) 0030 506.227 951033146 red 80 plates (10 bags of 8) 0030 507.223 951033243 Protein LoBind red 80 plates (10 bags of 8) 0030 508.220 951033341 Eppendorf Plate Deepwell 96/2000 µl* Name Quality Color** Packaging Order no. international Regular Large Order no. North America Standard red 20 plates (5 bags of 4) 0030 501.322 951033448 Sterile red 20 plates (5 bags of 4) 0030 502.329 951033545 Standard red 80 plates (10 bags of 8) 0030 505.328 951033642 Sterile red 80 plates (10 bags of 8) 0030 506.324 951033740 *All Deepwell plates are available with bar code upon request. **Available in five frame colors (white, yellow, red, green, blue). Your local distributor: www.eppendorf.com/worldwide Eppendorf AG 22331 Hamburg Germany Tel. +49 40 53801-0 Fax +49 40 538 01-556 E-Mail: eppendorf@eppendorf.com Eppendorf North America Inc. One Cantiague Road, P.O. Box 1019 Westbury, N.Y. 11590-0207 USA Tel. 516 334 7500 Toll free phone 800-645-3050 Fax +1 516 334 7506 E-Mail: info@eppendorf.com Application Support Europe, International: Tel. +49 1803 666 789 E-Mail: support@eppendorf.com North America: Tel. 800 645 3050 ext. 2258 E-Mail: support_na@eppendorf.com Asia, Pacific: Tel. +603 8023 2769 E-Mail: support_asia@eppendorf.com Eppendorf is a registered trademark. MixMate, Eppendorf Plate and RecoverMax are registered trademarks in Europe. Order No. AA14 5PW 020/GB1/WEB/0307/NEUH