Re-estimating Weights for IPUMS-Greece Samples. Dr. Stefanos G. Giakoumatos Technological Educational Institute of Kalamatas
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1 Re-estimating Weights for IPUMS-Greece Samples Dr. Stefanos G. Giaoumatos Technological Educational Institute of Kalamatas
2 Introduction Weights are commonly used to survey data file in order to mae the weighted results to represent the population of inference as closely as possible. In recent years have seen theoretical developments and increased use of Weighting methods These methods tae account of substantial amounts of auxiliary information (official statistics, etc)
3 Preliminaries and notations A target population U of size N A study variable y A sample s of size n drawn from U Let {d, s} the design weights (i.e. the inverse of the selection probability) «Natural» estimator for the total Y of y: Yˆ n = d y = 1
4 Aim of Weighting Methods (1) In many cases the total Y of the study variable is nown (Based on the official Statistics or other sources) However the estimator is not equal to the nown total Y Yˆ This discrepancy is cause by the randomness of the sample Non-response Non-coverage
5 Aim of Weighting Methods (2) The aim of the Weighting methods is to adjust the design weights in order Y Yˆ = The weighting methods could be applied not only to totals but also to any sub-total of our variable In addition, they reduce the bias and the variance of the estimator.
6 Review of Weighting Methods Cell weighting (limiting usage) Raing Weighting (Ireland and Kullbac 1968) Linear Weighting (Deville, Sarndal, and Sautory 1993) GREG (Logit) Weighting (Deville and Sarndal 1992; Fuller, McLoughlin, and Baer 1994; Fuller 2002).
7 General Framewor THE CALIBRATION PROBLEM: We see weights ω = {ω, r} satisfying the following problem of optimisation : ω = arg min { } (, s G s d) r so that r ω x = X
8 Linear G Advantages: ( ω,d ) Always convergent The convergence is fast Drawbacs: ( d ) = ω 2d The weights can tae negative values 2
9 Raing ratio ω G = ω + d ω Advantages: ( ω ),d log d The calibrated weights always tae positive values Drawbacs: The final weights are not bounded
10 Logit Advantages: The weights are bounded (by L and U) Drawbacs: If L and U are chosen too close, the problem can have no solution ( ) U d L if 1 U d U log d U L 1 L d log L d K,d G + = ω ω ω ω ω ω
11 IPUMS Data (Gree Case) Random Sample from the censuses (random systematic sample, easy to construct design weights) Most of the Totals and the Subtotals are nown from the National Statistical Service of Greece
12 Application of Weighting the Gree IPUMS Data Focus on Census 2001 The sample from the Households Use SAS CALMAR (CALage sur MARges) = a SAS macro for calibrating a sample
13 Variables SAS Variable Μεταβλητή Variables V3 Θέση κατοικίας στον οικισμό Position of the HH in the Area V4 Είδος κατοικίας Type of HH V6 Τύπος κτιρίου Type of Building V7 Περίοδος κατασκευής Construction Period V11 Έχει κουζίνα? Kitchen or cooing facilities V13 Έχει ηλεκτρισμό? Electricity V14 Τύπος ύδρευσης Water V15 Λουτρό Bath V16 Αποχέτευση Sewage V17 Αποχωρητήριο Toilet V18 θέρμανση Central Heat V19 Φορέας Ιδιοκτησίας Ownership of dwelling
14 Comparison and Results (1) V3 V4 V6 V7 V11 V13 Design Weights Results from NSSG Calibration Values Count % Count % Count % 1 3,648, ,629, ,629, , , , ,667, ,667, ,667, , , , ,401, ,505, ,505, , , , ,570, ,490, ,490, , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , ,656, ,631, ,631, , , , ,649, ,590, ,590, , , ,
15 Comparison and Results (2) V14 V15 V16 V17 V18 V19 Design Weights Results from NSSG Calibration Values Count % Count % Count % 1 3,595, ,525, ,525, , , , , , , , , , , , , , , , ,450, ,384, ,384, , , , , , , , , , ,396, ,220, ,220, ,264, ,445, ,445, , , , ,451, ,423, ,423, , , , , , , , , , , , , ,274, ,066, ,066, ,217, ,103, ,103, , , , ,620, ,626, ,626, , , , , , ,
16 Conclusion With calibration methods we can use and incorporate the results of the censuses in the IPUMS data, therefore to produce weights that will provide accurate results (for qualitative and quantitative variables)
17 References Ireland, C.T. and Kullbac, S. (1968). Contingency Tables With Given Marginals. Biometria, 55, Deville, J.-C. and Sarndal, C.-E. (1992). Calibration Estimators in Survey Sampling. Journal of the American Statistical Association, 87, Deville, J.-C, Sarndal, C.-E., and Sautory, O. (1993). Generalized Raing Procedures in Survey Sampling. Journal of the American Statistical Association, 88, Fuller, W.A. (2002). Regression Estimation for Survey Samples. Survey Methodology, 28, Fuller, W.A., McLoughlin, M.M., and Baer, H.D. (1994). Regression Weighting in the Presence of Nonresponse With Application to the Nationwide Food Consumption Survey. Survey Methodology, 20,
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