How do we get the energy, building blocks, and important molecules out of our food?

Similar documents
UNIT 1: BIOCHEMISTRY

the spatial arrangement of atoms in a molecule and the chemical bonds that hold the atoms together Chemical structure Covalent bond Ionic bond

Biology. Chapter 2 Notes

2/18/2013 CHEMISTRY OF CELLS. Carbon Structural Formations. 4 Classes of Organic Compounds (biomolecules)

Nature of matter. Chemical bond is a force that joins atoms

2.1 Atoms, Ions, and Molecules. 2.1 Atoms, Ions, and Molecules. 2.1 Atoms, Ions, and Molecules. 2.1 Atoms, Ions, and Molecules

Study Guide: Basic Chemistry, Water, Life Compounds and Enzymes

2.1. KEY CONCEPT All living things are based on atoms and their interactions. 34 Reinforcement Unit 1 Resource Book

2.1 Atoms, Ions, and Molecules

The Chemistry of Life

Chapter 2 Chemistry of Life

A Brief Overview of Biochemistry. And I mean BRIEF!

Elements and Isotopes

BIOCHEMISTRY 10/9/17 CHEMISTRY OF LIFE. Elements: simplest form of a substance - cannot be broken down any further without changing what it is

Unit 2: Part 1 Matter & Energy in Ecosystems What elements am I made of?

Chemistry of Life. Chapter Two

Chapter 6 Chemistry in Biology

Guided Notes Unit 1: Biochemistry

Biology Unit 4. Chemistry of Life

Matter and Substances Section 3-1

Atoms. Atoms 9/9/2015

Chapter 6 The Chemistry of Life

Unit 2: The Properties of Water, Organic Macromolecules, Enzymes, Digestion (questions)

The Chemical Level of Organization

Copy into Note Packet and Return to Teacher

Name: Date: Period: Biology Notes: Biochemistry Directions: Fill this out as we cover the following topics in class

Ch 3: Chemistry of Life. Chemistry Water Macromolecules Enzymes

Chapter 2. The Chemistry of Life

8.L.5.1 Practice Questions

is a substance that reduces the activity of an enzyme by entering the active site in place of the substrate whose structure it mimics.

Biology Chapter 2 The Chemistry of Life Mr. Hines

Unit 2: Chemistry Test Review

Biology Unit 2 Chemistry of Life (Ch. 6) Guided Notes

Teacher Instructions

Chapter 2. Introduction: Chapter Chemical Basis of Life. Structure of Matter:

BIOCHEMISTRY BIOCHEMISTRY INTRODUCTION ORGANIZATION? MATTER. elements into the order and appearance we now

Living and nonliving things are all made of elements. It is the way that atoms combine that give every element a different characteristic.

PRESENTATION TITLE. Chemistry. Chemistry

What are the building blocks of life?

The study of life. All organisms share certain properties. All organisms do these things at some point during their life.

Study for Test April 26, Chapter 4. Review of Metabolism and Photosynthesis and Carbohydrates, Fats (Lipids) & Proteins

1.Matter and Organic Compounds Matter =

Name Biology Chapter 2 Note-taking worksheet

Unit Two Chemistry of the Human Body

Answer Key. Vocabulary Practice

The Chemistry of Biology

Biochemistry. The Chemistry of Life

Basic Chemistry. Chapter 2 BIOL1000 Dr. Mohamad H. Termos

2.1 The Nature of Matter

The Chemistry of Life. Chapter 2

Name # Class Date Regents Review: Cells & Cell Transport

Chapter 2 Chemical Aspects of Life

Chapter 6 Chemistry in Biology. 6.1 Atoms, Elements & Compounds 6.2 Chemical Reactions 6.3 Water and Solutions 6.4 The Building Blocks of Life

Photosynthesis. Synthesizing food from light

Chemistry of Life Essential Questions

Name Class Date. KEY CONCEPT All living things are based on atoms and their interactions. atom ion molecule

Unit 2: Basic Chemistry

BIOCHEMISTRY NOTES - UNIT 2-

BIOCHEMISTRY GUIDED NOTES - AP BIOLOGY-

UNIT 2 CHEMISTRY. Atomic Structure: Ionic Bond: Covalent Bond: Hydrogen Bond:

**Refer to your pre-lecture notes for all the sections we will be covering to help you keep an eye on the big picture

Biology Keystone (PA Core) Quiz The Chemical Basis for Life - (BIO.A ) Water Properties, (BIO.A ) Carbon, (BIO.A.2.2.

Basic Chemistry. Chemistry Review. Bio 250: Anatomy & Physiology

`1AP Biology Study Guide Chapter 2 v Atomic structure is the basis of life s chemistry Ø Living and non- living things are composed of atoms Ø

Chemistry Basics. Matter anything that occupies space and has mass Energy the ability to do work. Chemical Electrical Mechanical Radiant. Slide 2.

Mr. Carpenter s Biology Biochemistry. Name Pd

Review_Unit 2 Biochemistry

2.1 Matter and Organic Compounds

The Chemistry and Energy of Life

CORE CONCEPTS & TERMINOLOGY FALL 2010

Chapter Two Test Chemistry. 1. If an atom contains 11 protons and 12 neutrons, its atomic number is A. 1 C. 12 B. 11 D. 23

Biology of Humans: Concepts, Applications, and Issues, 6e (Goodenough) Chapter 2 Chemistry Comes to Life

Chapter 3.1 Chemistry of Life

Military High School AL- Ain. Grade 10 &11. Biology Sample Questions. Student Name: Computer #:

Chapter 02 Chemical Basis of Life. Multiple Choice Questions

LIFE PROCESSES REQUIRE ENERGY. Energy = the ability to move or change matter.

UNIT 2 CHEMISTRY. Atomic Structure: Ionic Bond: Covalent Bond: Hydrogen Bond:

Synthesis of Biological Macromolecules

2 4 Chemical Reactions and Enzymes

Biology Chapter 2: The Chemistry of Life. title 4 pictures, with color (black and white don t count!)

Chemistry of Life 10/1/2010. What makes up the chemistry of life?

Chapter 2: The Chemical Basis of Life

MULTIPLE CHOICE. Choose the one alternative that best completes the statement or answers the question.

Which row in the chart below identifies the lettered substances in this process?

ATP ATP. The energy needs of life. Living economy. Where do we get the energy from? 9/11/2015. Making energy! Organisms are endergonic systems

Atomic weight = Number of protons + neutrons

Chemical Reactions. Unit 4

DO NOT WRITE ON THIS TEST Topic 3- Cells and Transport

Biochemistry. Basic Chemistry Review, ph, Water, Organic Molecules

Chemistry in Biology. Section 1. Atoms, Elements, and Compounds

A Look At Cells Graphics: Microsoft Clipart

Chemistry Comes to Life

REVIEW 1: BIOCHEMISTRY UNIT. A. Top 10 If you learned anything from this unit, you should have learned:

Chapter 2: Chemical Basis of Life

CHEMISTRY. 2 Types of Properties Associated with Matter. Composition of Matter. Physical: properties that do not change the identity of the substance

Chapter 02. Lecture and Animation Outline

Chemical Basis of Life

Chemistry in Biology Section 1 Atoms, Elements, and Compounds

Tour of the Cell 2. AP Biology

ATP. Division Ave. High School AP Biology. Tour of the Cell 2. Cells gotta work to live! Making Energy. What jobs do cells have to do?

Transcription:

Why do we need to eat food? To get a source of energy To get building blocks (raw materials) for growth/repair/maintenance/ energy storage To get the homeostasis molecules needed to keep our body "machinery" working properly (like the oil in an engine) -- water, minerals (elements important to body), vitamins, electrolytes How do we get the energy, building blocks, and important molecules out of our food? Digestive system uses enzymes to break down food into molecules that are small enough for absorption into blood. The body then uses these smaller molecules several ways: 1. mitochondria "burn" them to release energy 2. body "machinery" uses them to maintain homeostasis -- to make reactions happen, to keep the blood and cells isotonic, to keep organs working, etc. 3. body connects them into new macromolecules necessary for growth/ repair/maintenance/energy storage

Synthesizing macromolecules requires energy. Examples of synthesis: o Proteins: amino acids strung together by ribosomes o Polysaccharides/complex carbs: glycogen made from stringing together monosaccharides, glycogen is stored in liver and muscles; in plants, carbs are stored as starch; cell walls made of cellulose (fiber) o Lipids: synthesized in smooth ER

Read p. 273 (1 st 2 paragraphs). Answer the following questions: 1. What is starch? 2. Where does starch come from? 3. What organisms can get energy from the starch? 4. How do organisms get energy out of the starch? 5. Why can t we absorb the starch we eat? 6. Read #3, p. 275. What is the function of the digestive system? Read What happens to the food you eat? (p. 334-336) and answer the following questions: 7. Explain 2 different ways we can become hungry. 8. How do we respond to hunger? (2 ways)

9. Chewing increases surface area and moistens food with saliva. 10. Proteins are broken down into amino acids. Carbohydrates are broken down into simple sugars. 11. Enzymes are proteins that speed up molecular reactions. 12. Substrates are the molecules enzymes work on. The substrates fit with the enzymes like a lock and key, so the enzymes are very specific. 13. Enzymes break down food in digestion. 15. Most of the absorption of nutrients takes place in the small intestine. 16. The liver stores excess nutrients from the blood and releases them when the levels get low.

functions macromolecule/ sketch elements monomers/ sketch digestion location/ enqymes Fats/lipids store energy, building blocks for hormones & cell membranes Carbon, Hydrogen, a little Oxygen fatty acids lipase in small intestine carbohydrates fuel for body (source of energy) complex carbs/polysaccharides: starch (plant storage molecules), glycogen (in liver & muscles), cellulose (fiber -- plant cell walls) Carbon, Hydrogen, Oxygen simple sugars/ monosaccharides C H O 6 12 6 amylase in small intestine and mouth proteins building, repairing & maintaining body tissues, enzymes Carbon, Hydrogen, Oxygen, Nitrogen amino acids pepsin in stomach, proteases in small intestine

(homeostasis molecules include different vitamins (which give foods different colors, so dietitians advise us to "eat a rainbow"), water, electrolytes, antioxidants January 13, 2012

Macromolecules -- "take home" lessons from assembling paper proteins, lipids, and polysaccharides 1. building blocks are interchangeable, allowing body to build many different macromolecules from a small number of building blocks (only 20 different amino acids), can put blocks in different orders, repeat some, vary length of macromolecule, having a limited number of building blocks is very efficient, like reusing Lego blocks in many different sets 2. scissors represent enzymes which cut building blocks out of food; tape represents enzymes that put them together into macromolecules; just as taping them together requires effort, synthesizing macromolecules requires energy

Major elements in living things: C H O N P S (Carbon, Hydrogen, Oxygen, Nitrogen, Phosphorous, Sulfur)

1. What are atoms? Almost unimaginably tiny building blocks of all matter, what everything is made of 2. What are chemical bonds? What connects atoms in molecules, holds them together in a predictable way (we can predict how the atoms will fit together) 3. Energy_ is stored in the the structure of a molecule s bonds_ and _atoms_. 4. What are molecules? Molecules result when 2 or more atoms are held together by chemical bonds 5. What determines the number of bonds that an atom can form? The number of valence electrons (electrons in outer shell) 6. How many bonds can carbon form? Four

7. What are exothermic reactions? Reactions that give off energy (as heat) when bonds are broken in the reactants and new bonds are formed in the products; the products store less energy than the reactants 8. What are endothermic reactions? Reactions that take in energy (as heat) when bonds are broken in the reactants and new bonds are formed in the products; the products store more energy than the reactants 9. What is the difference between an endothermic process and an endothermic reaction? Reactions involve breaking and reforming chemical bonds; but some processes that absorb heat DO NOT break and form chemical bonds; example: a change in state (like melting ice)

10. In humans, the thousands of different chemical reactions that constantly occur in our cells depend primarily on _chemical energy. Thanks to evolutionary adaptations, these reactions can take place in a _controlled manner. January 13, 2012

Read the bottom of p. 289, top of 290. Answer the following: 1. What determines the amount of energy in a substance? 2. Answer the questions with blue diamonds on p. 288.

p. 290-91 -- lab on endo- and exothermic reactions January 13, 2012

1st reaction -- energy comes 2nd reaction -- energy goes

Read Energy Is Converted and Conserved (p. 351-56) and answer the following questions: 1. Energy can be converted from one form_to_ another. 2. What is potential energy? stored energy -- boulder on top of a hill, roller coaster going up hill (inactive energy) 3. What is kinetic energy? active energy -- boulder falling, roller coaster going down hill (energy of movement) 4. What two things can happen when potential energy is converted into kinetic energy? may be captured and made useful or be wasted 5. Why do organisms convert energy from one form to another? Give an example. Their energy needs can vary, so organisms convert energy into the form that best matches their needs. If they don't need much energy because they are resting, they can store potential energy in large molecules (such as glycogen). If they need energy for motion, they can convert this stored energy into mechanical energy. 6. The stronger the chemical _bond, the _greater_ the energy required to _break_ it. 7. Define ionic bond and covalent bond and tell which is stronger. ionic bonds -- atoms become ions when lose or gain electrons, ions held together by attraction of ions' opposite charges covalent bonds -- held together through atoms' sharing of electrons; stronger bonds than ionic

8. What is the energy of activation and how is it useful to living things? "start-up" energy needed to set off a reaction (like a spark), useful that activation energy is fairly large for most reactions because it makes molecules in our body stable 9. What provided the activation energy for the grain explosion? spark Why doesn t the body use such a strategy? Adding heat would increase all the chemical reactions in the body, not just the specific ones the body needs to have happen at a specific time. This added heat would, for instance, increase the breakdown of the body's structure (such as muscles) and of its stored food energy. 10. What are enzymes? In what 2 ways do enzymes affect chemical reactions in the body? large protein molecules that help the right chemical reactions take place in cells at the right time; 1. reduce the amount of start-up energy required for a reaction 2. affect only specific reactions (not all the reactions in a cell) 11. How does the form (shape) of the enzyme make it able to affect reactions in these 2 ways? 1. hold substrates in just right orientations so that reactions are more likely to happen 2. only the specific molecules involved in the reaction will fit into the active sites 12. Enzymes are not changed in chemical reactions. 13. What is ATP? What is its function? How does the body get ATP? adenosine triphosphate functions as carrier of small amounts of energy needed for cell processes; can provide energy for all cell organelles; like an ATM, ATP can provide small amounts of money/energy in a form that is accepted everywhere body gets ATP from breaking down long-term storage molecules