ab83362 Urea Assay kit (Colorimetric)

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Transcription:

ab83362 Urea Assay kit (Colorimetric) Instructions for Use For the rapid, sensitive and accurate measurement of Urea levels in various samples. This product is for research use only and is not intended for diagnostic use. Version 6 Last Updated 26 March 2015

Table of Contents INTRODUCTION 1. BACKGROUND 2 2. ASSAY SUMMARY 3 GENERAL INFORMATION 3. PRECAUTIONS 4 4. STORAGE AND STABILITY 4 5. MATERIALS SUPPLIED 5 6. MATERIALS REQUIRED, NOT SUPPLIED 5 7. LIMITATIONS 6 8. TECHNICAL HINTS 7 ASSAY PREPARATION 9. REAGENT PREPARATION 8 10. STANDARD PREPARATION 10 11. SAMPLE PREPARATION 11 ASSAY PROCEDURE and DETECTION 12. ASSAY PROCEDURE and DETECTION 13 DATA ANALYSIS 13. CALCULATIONS 15 14. TYPICAL DATA 17 RESOURCES 15. QUICK ASSAY PROCEDURE 20 16. TROUBLESHOOTING 21 17. FAQs 23 18. INTERFERENCES 24 19. NOTES 25 Discover more at www.abcam.com 1

INTRODUCTION 1. BACKGROUND Urea Assay Kit (Colorimetric) (ab83362) provides a rapid, simple, sensitive, and reliable for measurement of Urea level in a variety of samples such as serum, plasma, and urine, etc. In the assay, Urea reacts as substrate with compounds in the presence of enzymes to form a product that reacts with the probe to generate color (ODmax=570nm). The optical density of produced color has a direct relationship with Urea concentration in the solution. The kit can detect as low as 0.5 nmol per well or 10 µm of Urea. The assay is also suitable for high throughput studies. Urea is a waste product which produced in the liver, dissolved in blood (in a concentration of 2.5-7.5 mm), and secreted by the kidneys. Urea also plays a very important role in protein catabolism, removal of toxic ammonia from the body, and the counter-current system which allows for re-absorption of water and critical ions in the nephrons. Urea determination is very useful for the medical clinician to assess kidney and other organs function of patients. Discover more at www.abcam.com 2

INTRODUCTION 2. ASSAY SUMMARY Sample preparation Standard curve preparation Add reaction mix and incubate at 37 C for 60 min Measure optical density (OD570 nm) Discover more at www.abcam.com 3

GENERAL INFORMATION 3. PRECAUTIONS Please read these instructions carefully prior to beginning the assay. All kit components have been formulated and quality control tested to function successfully as a kit. Modifications to the kit components or procedures may result in loss of performance. 4. STORAGE AND STABILITY Store kit at -20ºC in the dark immediately upon receipt. Kit has a storage time of 1 year from receipt, providing components have not been reconstituted. Refer to list of materials supplied for storage conditions of individual components. Observe the storage conditions for individual prepared components in section 5. Aliquot components in working volumes before storing at the recommended temperature. Reconstituted components are stable for 2 months. Discover more at www.abcam.com 4

GENERAL INFORMATION 5. MATERIALS SUPPLIED Item Amount Storage Condition (Before Preparation) Storage Condition (After Preparation) Urea Assay Buffer 25 ml -20 C -20 C OxiRed Probe in DMSO 200 µl -20 C -20 C Enzyme Mix (Lyophilized) 1 vial -20 C -20 C Developer 1 vial -20 C -20 C Converting Enzyme 1 vial -20 C -20 C Urea Standard (100mM) 100 µl -20 C -20 C 6. MATERIALS REQUIRED, NOT SUPPLIED These materials are not included in the kit, but will be required to successfully utilize this assay: MilliQ water or other type of double distilled water (ddh 2 O) PBS Microcentrifuge Pipettes and pipette tips Colorimetric microplate reader equipped with filter for OD570 nm 96 well plate: clear plates for colorimetric assay Orbital shaker Dounce homogenizer or pestle (if using tissue) Discover more at www.abcam.com 5

GENERAL INFORMATION 7. LIMITATIONS Assay kit intended for research use only. Not for use in diagnostic procedures. Do not use kit or components if it has exceeded the expiration date on the kit labels. Do not mix or substitute reagents or materials from other kit lots or vendors. Kits are QC tested as a set of components and performance cannot be guaranteed if utilized separately or substituted. Discover more at www.abcam.com 6

GENERAL INFORMATION 8. TECHNICAL HINTS This kit is sold based on number of tests. A test simply refers to a single assay well. The number of wells that contain sample, control or standard will vary by product. Review the protocol completely to confirm this kit meets your requirements. Please contact our Technical Support staff with any questions. Keep enzymes and heat labile components and samples on ice during the assay. Make sure all buffers and developing solutions are at room temperature before starting the experiment. Avoid cross contamination of samples or reagents by changing tips between sample, standard and reagent additions. Avoid foaming or bubbles when mixing or reconstituting components. Samples generating values higher than the highest standard should be further diluted in the appropriate sample dilution buffers. Ensure plates are properly sealed or covered during incubation steps. Ensure complete removal of all solutions and buffers from tubes or plates during wash steps. Make sure you have the appropriate type of plate for the detection method of choice. Make sure the heat block/water bath and microplate reader are switched on before starting the experiment. Discover more at www.abcam.com 7

ASSAY PREPARATION 9. REAGENT PREPARATION Briefly centrifuge small vials at low speed prior to opening. All solutions should be kept capped when not being used to prevent absorption of NH 3 from the air. 9.1 Urea Assay Buffer: Ready to use as supplied. Equilibrate to room temperature before use. Store at -20 C. 9.2 OxiRed Probe: Ready to use as supplied. Warm by placing in a 37 C bath for 1 5 minutes to thaw the DMSO solution before use. NOTE: DMSO tends to be solid when stored at -20 C, even when left at room temperature, so it needs to melt for few minutes at 37 C. Aliquot probe so that you have enough volume to perform the desired number of tests. Store at -20 C protected from light and moisture. Keep on ice while in use. 9.3 Enzyme Mix: Reconstitute in 220 µl Assay Buffer. Aliquot enzyme mix so that you have enough volume to perform the desired number of tests. Store at -20 C. Use within two months. Keep on ice while in use. 9.4 Developer: Reconstitute in 220 µl Assay Buffer. Aliquot developer so that you have enough volume to perform the desired number of tests. Store at -20 C. Use within two months. Keep on ice while in use. 9.5 Converting Enzyme: Reconstitute in 220 µl Assay Buffer. Aliquot enzyme so that you have enough volume to perform the desired number of tests. Store at -20 C. Use within two months. Keep on ice while in use. Discover more at www.abcam.com 8

ASSAY PRE ASSAY PREPARATION 9.6 Urea Standard: Ready to use as supplied. Aliquot standard so that you have enough volume to perform the desired number of tests. Store at -20 C. Keep on ice while in use. Discover more at www.abcam.com 9

ASSAY PRE ASSAY PREPARATION 10.STANDARD PREPARATION Always prepare a fresh set of standards for every use. Diluted standard solution is unstable and must be used within 4 hours. 10.1 Prepare a 0.5 mm Urea standard by diluting 5 µl of the 100mM Urea Standard in 995 µl of ddh 2 O. 10.2 Using 0.5mM standard, prepare standard curve dilution as described in the table in a microplate or microcentrifuge tubes: Standard # Volume of Standard (µl) Assay Buffer (µl) Final volume standard in well (µl) End [Urea] in well 1 0 150 50 0 nmol/well 2 6 144 50 1 nmol/well 3 12 138 50 2 nmol/well 4 18 132 50 3 nmol/well 5 24 126 50 4 nmol/well 6 30 120 50 5 nmol/well Each dilution has enough amount of standard to set up duplicate reading (2 x 50 µl). Discover more at www.abcam.com 10

ASSAY PRE ASSAY PREPARATION 11.SAMPLE PREPARATION General Sample information: We recommend performing several dilutions of your sample to ensure the readings are within the standard value range. We recommend that you use fresh samples. If you cannot perform the assay at the same time, we suggest that you complete the Sample Preparation step before storing the samples. Alternatively, if that is not possible, we suggest that you snap freeze cells or tissue in liquid nitrogen upon extraction and store the samples immediately at -80 C. When you are ready to test your samples, thaw them on ice. Be aware however that this might affect the stability of your samples and the readings can be lower than expected. 11.1 Cell (adherent or suspension) samples: 11.1.1 Harvest the amount of cells necessary for each assay (initial recommendation = 2 x 10 6 cells). 11.1.2 Wash cells with cold PBS. 11.1.3 Resuspend cells in 100 µl Assay Buffer. 11.1.4 Homogenize cells quickly by pipetting up and down a few times. 11.1.5 Centrifuge sample for 2 5 minutes at 4 C at top speed using a cold microcentrifuge to remove any insoluble material. 11.1.6 Collect supernatant and transfer to a clean tube. 11.1.7 Keep on ice. 11.1.8 As guidance, we recommend to use a volume that equals 5-20 x 10 4 cells/well. Bring volume to 50 µl/well with Assay Buffer. 11.2 Tissue: 11.2.1 Harvest the amount of tissue necessary for each assay (initial recommendation = 20 mg tissue). 11.2.2 Wash tissue in cold PBS. Discover more at www.abcam.com 11

ASSAY PRE ASSAY PREPARATION 11.2.3 Resuspend tissue in 100 µl of Assay Buffer. 11.2.4 Homogenize tissue with a Dounce homogenizer sitting on ice, with 10-15 passes. 11.2.5 Centrifuge samples for 2-5 minutes at 4 C at top speed using a cold microcentrifuge to remove any insoluble material. 11.2.6 Collect supernatant and transfer to a clean tube. 11.2.7 As guidance, we recommend using 1 25 µl of tissue extraction, which corresponds approximately to 10 50 µg/well of protein. Bring volume to 50 µl/well with Assay Buffer. 11.3 Serum, plasma and urine samples: Serum and urine samples can be tested directly by adding sample to the microplate wells. Serum and plasma = we recommend to use 0.1 1 µl of plasma or serum. Urine = we recommend further dilutions of 1/1000 1/100 µl per well. NOTE: We suggest using different volumes of sample to ensure readings are within the Standard Curve range. Discover more at www.abcam.com 12

ASSAY PROCEDURE and DETECTION 12.ASSAY PROCEDURE and DETECTION Equilibrate all materials and prepared reagents to room temperature prior to use. It is recommended to assay all standards, controls and samples in duplicate. 12.1 Set up Reaction wells: - Standard wells = 50 µl Standard dilutions. - Sample wells = 0.1 25 µl samples (adjust volume to 50 µl/well with Urea Assay Buffer. - Background control sample wells = 0.1 25 µl samples (adjust volume to 50 µl/well with Urea Assay Buffer. NOTE: for samples containing ammonium ion, NAD + /NADP + or pyruvate, as they can generate background. 12.2 Reaction Mix: Prepare 50 µl of Reaction Mix for each reaction: Component Reaction Mix (µl) Background Reaction Mix (µl) Urea Assay Buffer 42 44 OxiRed Probe 2 2 Enzyme Mix 2 2 Developer 2 2 Converter Enzyme 2 0 Mix enough reagents for the number of assays (samples, standards and background control) to be performed. Prepare a Master Mix of the Reaction Mix to ensure consistency. We recommend the following calculation: X µl component x (Number samples + standards +1). 12.3 Add 50 µl of Reaction Mix into each standard and sample wells. 12.4 Add 50 µl of Background Reaction Mix into background sample control wells. Discover more at www.abcam.com 13

ASSAY PRE ASSAY PROCEDURE 12.5 Mix and incubate at 37 C for 60 minutes protected from light. 12.6 Measure output on a microplate reader (OD570 nm). Discover more at www.abcam.com 14

DATA ANALYSIS 13.CALCULATIONS Samples producing signals greater than that of the highest standard should be further diluted in appropriate buffer and reanalyzed, then multiplying the concentration found by the appropriate dilution factor. For statistical reasons, we recommend each sample should be assayed with a minimum of two replicates (duplicates). 13.1 Average the duplicate reading for each standard and sample. 13.2 If the sample background control is significant, then subtract the sample background from sample reading. 13.3 Subtract the mean absorbance value of the blank (Standard #1) from all standard and sample readings. This is the corrected absorbance. 13.4 Plot the corrected absorbance values for each standard as a function of the final concentration of Urea. 13.5 Draw the best smooth curve through these points to construct the standard curve. Most plate reader software or Excel can plot these values and curve fit. Calculate the trendline equation based on your standard curve data (use the equation that provides the most accurate fit). 13.6 Extrapolate sample readings from the standard curve plotted using the following equation: Sa = ( Corrected absorbance (y intercept) Slope ) 13.7 Concentration of urea in the test samples is calculated as: Urea Concentration = ( Sa Sv ) D Discover more at www.abcam.com 15

ASSAY PRE DATA ANALYSIS Where: Sa = Sample amount (nmol) from standard curve. Sv = Sample volume (µl) added into the wells. D = Dilution factor of sample. Urea Molecular Weight is 60.07 g/mol. Discover more at www.abcam.com 16

ASSAY PRE DATA ANALYSIS 14.TYPICAL DATA TYPICAL STANDARD CURVE Data provided for demonstration purposes only. A new standard curve must be generated for each assay performed. Figure 1: Typical Urea standard calibration curve using colorimetric reading. Discover more at www.abcam.com 17

ASSAY PRE DATA ANALYSIS Figure 2: Urea measured in mouse tissue lysates (mg of extracted protein), background signal subtracted (duplicates +/- SD). Figure 3: Urea measured in cell culture medium and control medium (MEM), background signal subtracted (duplicates +/- SD). Discover more at www.abcam.com 18

ASSAY PRE DATA ANALYSIS Figure 4: Urea measured in cell lysates, background signal subtracted (duplicates; +/- SD). Discover more at www.abcam.com 19

RESOURCES 15.QUICK ASSAY PROCEDURE NOTE: This procedure is provided as a quick reference for experienced users. Follow the detailed procedure when performing this assay for the first time. Solubilize Enzyme Mix, thaw OxiRed probe and all other components (aliquot if necessary); get equipment ready. Prepare appropriate standard curve. Prepare samples in duplicate (find optimal dilutions to fit standard curve readings). Set up plate for standard (50 µl), samples (50 µl) and background wells (50 µl). Prepare Urea Reaction Mix (Number samples + standards + 1). Component Reaction Mix (µl) Background Reaction Mix (µl) Urea Assay Buffer 42 44 OxiRed Probe 2 2 Enzyme Mix 2 2 Developer 2 2 Converter Enzyme 2 0 Add 50 µl of Urea Reaction Mix into standard and sample wells and mix. Add 50 µl of Background Reaction Mix to background wells and mix. Incubate plate at 37 C 60 minutes. Measure plate at OD570 nm. Discover more at www.abcam.com 20

RESOURCES 16.TROUBLESHOOTING Problem Cause Solution Assay not working Sample with erratic readings Lower/ Higher readings in samples and Standards Use of ice-cold buffer Plate read at incorrect wavelength Use of a different 96- well plate Samples not deproteinized (if indicated on protocol) Cells/tissue samples not homogenized completely Samples used after multiple free/ thaw cycles Use of old or inappropriately stored samples Presence of interfering substance in the sample Improperly thawed components Allowing reagents to sit for extended times on ice Incorrect incubation times or temperatures Buffers must be at room temperature Check the wavelength and filter settings of instrument Colorimetric: Clear plates Fluorometric: black wells/clear bottom plate Use PCA precipitation protocol for deproteinization Use Dounce homogenizer, increase number of strokes Aliquot and freeze samples if needed to use multiple times Use fresh samples or store at - 80 C (after snap freeze in liquid nitrogen) till use Check protocol for interfering substances; deproteinize samples Thaw all components completely and mix gently before use Always thaw and prepare fresh reaction mix before use Verify correct incubation times and temperatures in protocol Discover more at www.abcam.com 21

RESOURCES Problem Cause Solution Standard readings do not follow a linear pattern Unanticipated results Pipetting errors in standard or reaction mix Air bubbles formed in well Standard stock is at incorrect concentration Measured at incorrect wavelength Samples contain interfering substances Sample readings above/ below the linear range Avoid pipetting small volumes (< 5 µl) and prepare a master mix whenever possible Pipette gently against the wall of the tubes Always refer to dilutions on protocol Check equipment and filter setting Troubleshoot if it interferes with the kit Concentrate/ Dilute sample so it is within the linear range Discover more at www.abcam.com 22

RESOURCES 17. FAQs Discover more at www.abcam.com 23

RESOURCES 18.INTERFERENCES These chemicals or biological will cause interferences in this assay causing compromised results or complete failure: Triton X-100. Ammonium ion, NAD + /NADP + and pyruvate. Discover more at www.abcam.com 24

RESOURCES 19. NOTES Discover more at www.abcam.com 25

RESOURCES Discover more at www.abcam.com 26

UK, EU and ROW Email: technical@abcam.com Tel: +44-(0)1223-696000 Austria Email: wissenschaftlicherdienst@abcam.com Tel: 019-288-259 France Email: supportscientifique@abcam.com Tel: 01-46-94-62-96 Germany Email: wissenschaftlicherdienst@abcam.com Tel: 030-896-779-154 Spain Email: soportecientifico@abcam.com Tel: 911-146-554 Switzerland Email: technical@abcam.com Tel (Deutsch): 0435-016-424 Tel (Français): 0615-000-530 US and Latin America Email: us.technical@abcam.com Tel: 888-77-ABCAM (22226) Canada Email: ca.technical@abcam.com Tel: 877-749-8807 China and Asia Pacific Email: hk.technical@abcam.com Tel: 108008523689 ( 中國聯通 ) Japan Email: technical@abcam.co.jp Tel: +81-(0)3-6231-0940 www.abcam.com www.abcam.cn www.abcam.co.jp Copyright 2015 Abcam, All Rights Reserved. The Abcam logo is a registered trademark. All information / detail is correct at time of going to print. RESOURCES 27