Analytical Chemistry National 4 and 5

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Analytical Chemistry National 4 and 5 Analytical Chemistry is a subject which spans almost all areas of Chemistry. It is concerned with identifying, measuring and separating the chemicals present in a sample. Chemists can perform tests on a sample of natural or synthetic matter to first of all identify what chemicals are present. This type of analysis is called Qualitative Analysis. The types of techniques used in Qualitative Analysis can include flame testing and using acid/base indicators. Analytical techniques that measure how much of a chemical is present in a sample are called Quantitative (remember quantity means how much). This type of analysis uses techniques such as acid/base titrations. Once chemists have identified the type of chemicals in a sample they can then proceed to separate the different chemicals. Separation Techniques vary on what types of chemicals are being separated. Examples include filtration, evaporation and chromatography. Scientists across the globe use these analytical techniques, amongst others, in a variety of ways. A forensic scientist might want to identify what type of ink a criminal wrote a threatening letter with. Chromatography could solve this problem. A drinks manufacturer might want to monitor how much acid is in their fizzy drinks. They could use an acid/base titration. A scientist checking the quality of sea water might want to remove any solid particles by using filtration. The list goes on. Remember Qualitative Analysis = What is present? Quantitative Analysis = How much is present?

Chemical Analysis and the Environment National 5 Environmental Scientists are constantly monitoring the quality our environment using a range of chemical tests. They are checking to ensure it is healthy and that contamination and pollution is dealt with. Water samples are checked regularly to ensure it is safe to drink or a healthy environment for aquatic wild-life. Acid-rain can often cause water to become acidic and therefore not suitable for drinking or living in. Scientists can use an acid/base titration to measure how acidic a sample of water is and can then work on how best to neutralise it. Water samples are also often checked to find out what if any chemicals are contaminating. For example, some water supplies can be contaminated with nitrates which have washed off of nearby fertilised fields. Sometimes metals can leach into the water supply from industrial plants and can then be absorbed by plants and animals. Even petrol and grit which run off road surfaces during heavy rain can end up in our water supply. Qualitative analysis can find out what is present and can sometimes be used to trace the contamination back to its source. Soil and plant samples are checked in similar ways to monitor the presence and levels of nutrients, minerals and contaminants. It is important to ensure that land is safe to grow on and that food is safe to eat as some contaminants can pass through the food chain from soil to plant to animal consumer. In Scotland the water, soil and even the air is analysed and monitored by the Scottish Environmental Protection Agency (SEPA). With over 130 chemists dedicated to collecting and analysing samples year round, the quality and safety of our environment is well regulated.

Flame Testing National 4 and 5 To test for the presence of elements (metal ions) in a sample. Different metal ions burn with different coloured flames. Bunsen burner, thin metal loop, test samples, acid, safety glasses. Clean the thin metal loop by dipping it in acid and rinsing it with water. Dip the metal loop into a solution or powder of the sample. Hold the sample at the edge of the Bunsen flame and observe the change in colour. Use the table of flame colours in the data booklet to identify the metal. Clean the metal loop with acid and water between samples. Flame Colours: Metal Barium Calcium Copper Lithium Sodium Potassium Flame Colour Pale green Yellow-red Green-blue Red Orange Liliac Type of Analysis: Qualitative

Testing ph National 4 To test samples to determine whether they contain an acid or an alkali. Some indicators only show whether a sampe is acidic or alkaline (litmus) but others can show how acidic or alkaline something is (universal inticator). ph meters can be used to provide an accurate mearsurment of the acidity/alkalinity of a substance. Indicator (e.g. litmus, ph paper, universal indicator) or ph meter, test samples, safety glasses. When using indicator, add a few drops to the test sample and observe any colour change. Compare the colour to the colour chart for this particular indicator. Some (e.g. litmus) might only give a colour for an acid or alkali. Other (e.g. universal indicator) wil have a range of colours depending on ph. When using ph paper use a dropper to moisten the paper with the test sample. Observe any colour change and compare to the colour chart. When using a ph meter the meter should be turned on and the cap removed from the electrode. Immerse the tip of the electrode in the sample and stir gently. Wait until the display settles and record the ph. After use the meter electrode should be rinsed with water. Display Electrode Type of Analysis: Qualitative/Quantitative

Acid/Base Titration National 5 To measure the concentration of acid in a sample, by neutralising with a known volume and concentration of alkali (base). Burette, pipette, pipette filler, conical flask, 2 beakers, clamp stand, white tile, indicator, acid, alkali, funnel, safety glasses. Pour a small volume of alkali into a clean beaker. A pipette is used to measure out an accurate volume of alkali solution. The liquid is drawn into the pipette using a filler or bulb until the alkali exactly reaches the mark on the neck of the pipette. Release the alkali from the pipette into a clean conical flask. Add a few drops of indicator. Pour a small volume of acid into a second clean beaker.holding the burette in a clamp stand, use the funnel pour the acid into the burette, ensuring the tap is closed. Place the conical flask below the burette, upon a white tile. Using the tap to control the flow, add the acid from the burette to the alkali in the conical flask.

When the indicator changes colour, the end-point of the reaction has been reached and the alkali has been neutralised. Record the volume of acid which has been used. The first titration is known as the rough titration. It should be repeated more accurately until two concordant titrations are achieved. This means two accurate titrations where the volume of acid used are within 0.2ml of each other. Type of Analysis: Quantitative

Filtration National 4 To separate insoluble solids from liquids. Often when two liquids are mixed, a solid or precipitate is formed. Filtration can be used to remove it from the solution. Filter paper, filter funnel, beaker, conical flask, mixture for separation, safety glasses. Fold the filter paper into a cone and place it in the filter funnel. Holding the funnel and paper above a clean conical flask, carefully pour the solution through the funnel. The solid precipitate will be held in the folded filter paper. This is the residue. The liquid passes through the paper. This is the filtrate. Type of Analysis: Separation

Evaporation National 4 To separate a soluble solid or solute from a solution. Many salts and other compounds are often dissolved in a solution. In order to recover them, the solvent (liquid) needs to be removed by evaporation. Bunsen burner, tripod, evaporating basin, solution for separation, safety glasses. Carefully pour the solution into an evaporating basin. Heat the solution over a Bunsen burner until around half of the solution has evaporated. This leaves a more concentrated solution. Leave the remaining solution in the basin overnight to evaporate the liquid, leaving behind crystals of the solid. Type of Analysis: Separation

Chromatography National 4 To separate different soluble compounds in a solution. This can be particularly effective in separation the colours in ink or food dye, etc. Some colourless substances like sugars require a developing agent to show their position after chromatography. Scientists can use chromatography to identify which compounds are present in a sample. Chromatography paper, beaker, solvent, solution for separation, pencil, ruler, safety glasses. Carfully draw a straight line in pencil around 2cm from the bottom of the chromatography paper. This is the origin. Carefully place a drop of solution to be separated on the origin line. Attach the top of the paper to a pencil or another support. It must be wider than beaker. Pour a small volume of solvent into a beaker. Using a pencil gently lower the paper into the solvent ensuring that the paper does not touch the bottom and that the solvent does not reach the origin line.

Leave the chromatography to develop and remove the paper when the solvent has moved almost to the top. The distance travelled by the solvent is called the solvent front. As the solvent has travelled up the paper it will have carried the soluble compounds in the sample. Different substances will have travelled different distances and so they will separate out. Solvent front Separated Compounds Origin Type of Analysis: Separation/Qualitative