Product Sensitivity and Nutritional Information
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1 Product Sensitivity and Nutritional Information Last updated: 2/10/2018 Key: P = Present N = Not present T = Present in trace quantities Y = Yes, N = No Please be aware that there is always a risk that traces of allergens may be transferred to a product during processing, storage or preparation at store level. For these reasons Wild Bean Cafe cannot guarantee that any product sold is free from traces of listed allergens.
2 Lacto Vegetarians Lupins Gourmet Pies Pepper Steak Gourmet Pie N P P - P P Thai Chicken Gourmet Pie N P P - P P Butter Chicken Gourmet Pie N P P - P P Angus Steak & Cheese Gourmet N P P - P P Mexitarian Gourmet Pie Y P P - P P Classic Pies Classic Mince Pie N P P - P P Mince & Cheese Classic Pie N P P - P P Prime Steak Pie N P P - P P Steak & Cheese Classic Pie N P P - P P Bacon & Classic Pie N P P P P P Angus Steak Potato Top Classic N P P - P P Chicken Tikka Masale Pie N P P - P P Seafood Chowder N N N N P P N P P P P N P Vegan Chicken Satay Y N N N P P N N P N N N N Other Pies -free Mince Pie N Y - Y g Mini Pie Beef Bolognaise N P P - P P Mini Pie Chicken Alfredo N P P - P P Sausage Rolls Beef Roll N P P - P P Y Sausage Roll N P P - P P Y Garlic & Cheese Roll N P P - P P Y Savouries Bacon & Cheese Crunchie N N N N P P T P P N N N T Bacon Brunch Cake N N N N N N P P N N N N P Kumara Brunch Cake Y N N N N N P N N N N N P Spaghetti & Beef Savoury 100gm N N N N Y Y N N Y N N N N Harissa Lamb Savoury 100gm N N N N Y Y N N Y N N N N Chicken Cordon Bleu N N N N P P T P P N N N N Lasagne Toppa N N N N P P T P P N N N N Filo Pastry Parcel, Chicken and Mushroom N N N N P P P P N N N N N Filo Pastry Parcel,, Apple and Blueberry Y N N N P P P P N N N N N BITES Southern Style Chicken Bites N N N N Y Y N N Y N N N N Memphis Chicken Bite N N N N Y Y T T Y T T N N Mushroom Risotto Bite N N N N Y Y T Y Y T T N N Nacho Beef & Bean Bite N N N N Y Y T T Y T T N N Mac & Cheese Bite N N N N Y Y N Y N N N N N Bacon & Bite N N N N Y Y Y Y N N N N N
3 Lacto Vegetarians Lupins Ambient Cookies Cookie White Choc Macadamia Y N T P P P P P P N N N N Cookie Peanut Brownie Y N P T P P P P T N N N N Cookie Chunky Choc Chip Y N T T P P P P P N N N N Gingerbread Cookie N N T T P P P P P N N N N Minis (Sponge) Lemon & Poppy Seed Mini Y N T T P P P P P N T T T Mocha Caramel Mini Y N T T P P P P P N T T T Brownies Fudge Brownie Y N N N P P P P P N N N N Cookies'n'cream Brownie Y N T T P P P P P N N N N Muffins BP Lemon Crunch Muffin Y N T T P P P P P N T T T BP Peach, Apple & Blueberry Muffin Y N T T P P P P P N T T T BP Sunrise Muffin Y N T T P P P T T N T T T BP Raspberry & White Chocolate Muf Y N T T P P P P P N T T T BP Carrot Cake Muffin Y N T P P P P P T N T T T BP Indulgent Chocolate Muffin 32/ctn Y N T T P P P P P N T T T Raspberry Chocolate Muffin Y N T T P P P P P N T T T Scone Cheese & Onion Scone Y N T T P P T P P N T T T Bread Wholemeal Soup Pistolet 28/ctn Y N T T P P T T P N T T T
4 Sandwiches Double BLT Sandwich N T T T P P P T P T T T T Chicken Schnitzel Fruit Chutney N T T T P P P T P T T T P BP Chicken Bacon & Parsley N T T T P P P T P T T T P Traditional Roast Beef Triple N T T T P P P P P T T T P Chicken Teriyaki Triple N T T T P P P T P T T T P Vege Pesto Triple N T T T P P P P P T T T P Traditional Ham Triple N T T T P P P P P T T T T ## ## ## Brisket Philly Sandwich N T T T P P T P P T T T T ## ## ## Toasties Chicken & Cheese Toastie N T T T P P P P P T T T P Cheese Onion & Pineapple Toastie N T T T P P P P P T T T T Cheese Rolls N T T T P P T P P T T T T Wraps Scrambled & Bacon N T T T P P P P P T T T T Ham Cheese & Honey Mayo N T T T P P P P P T T T T ## ## ## Roast Chicken Cheese & Capsicum N T T T P P P P P T T T P Tarts Ham & Edam Tart 24/ctn N N T T P P P P P N T T T Marlborough Smoked Salmon Tart 24/ctn N N T T P P P P P N P T T Vegetable & Feta Tart 24/ctn Y N T T P P P P P N T T T Baps Bacon & Baked Bean Bap N T T T P P T P P T T T T ## ## ##, Cheese & Hash Brown Bap N T T T P P P P P T T T T ## ## ## Salads Chicken Caesar N T T T P P P P T T T T P King Couscous & Chicken N T T T T T T P P T T P P Thai Beef Noodle N T T T P P P T P T T P P Asian Roasted Chicken N T T T T T T T P T T P P Fruit Salad N T T T T T T T T T T T P Muesli/Birchers Swiss Bircher with Raspberry N T P P P P T P T T T P P Swiss Bircher with Blueberry N T P P P P T P T T T P P Peach & Mango Yoghurt Muesli Y T - T P P - P P - - P Apple & Berry Yoghurt Muesli 160g Y T - T P P - P P - - P Bircher Muesli with Berry & Chia Compo N T T T P P T P T T T P P Sweet Slices Vanilla Custard Slice 56/ctn Y N T T P P T P P N T T T Banoffee Slice 54/ctn Y N T T P P P P P N T T T RB Sticky Caramel Slice 54/ctn Y N T T P P T P P N T T T Chocolate Rough Slice 54/ctn Y N T T P P T P T N T T T Mini Brownie Salted Caramel Y N T T P P P P P N T T T Mini Rocky Road Slice Y N T T P P T P P N T T T Sweet Tarts Raspberry Rhubarb Crumble Tart 24/ctn Y N T T P P P P T N T T T Otago Apricot & Custard Tart 24/ctn Y N T T P P P P T N T T T Feijoa Apple Tart 24/ctn Y N T T P P P P T N T T T Donuts Fresh Cream Donut Y N T T P P P P P N T T T Chocolate Donut Creamed Y N T T P P P P P N T T T
5 Ambient With Coconut Water Y N N N N N N N N N N N N With Coconut Water + Protein Y N N N N N N Y N N N N N With Y N N N N N N Y N N N N N With + Protein Y N N N N N N Y N N N N N With Y N N N N N N N Y N N N N With + Protein Y N N N N N N N Y N N N N Mind Food Smoothie With Coconut Water Y N N N N N N N N N N N N With Y N N N N N N Y N N N N N With + Protein Y N N N N N N Y N N N N N With Coconut Water + Protein Y N N N N N N Y N N N N N With Y N N N N N N N Y N N N N With + Protein Y N N N N N N N Y N N N N Pick Me Up Smoothie With Coconut Water Y N N N N N N N N N N N N With Coconut Water + Protein Y N N N N N N Y N N N N N With Y N N N N N N Y N N N N N With + Protein Y N N N N N N Y N N N N N With Y N N N N N N N Y N N N N With + Protein Y N N N N N N N Y N N N N The Meditator Smoothie With Coconut Water Y N N N N N N N N N N N N With Coconut Water + Protein Y N N N N N N Y N N N N N With Y N N N N N N Y N N N N N With Y N N N N N N N N N N N N With + Protein Y N N N N N N N Y N N N N Mighty Green Smoothie With Coconut Water Y N N N N N N N N N N N N With Coconut Water + Protein Y N N N N N N Y N N N N N With Y N N N N N N Y N N N N N With + Protein Y N N N N N N Y N N N N N With Y N N N N N N N Y N N N N With + Protein Y N N N N N N N Y N N N N Frappes Espresso Frappe Y N N N N N N Y N N N N N Pina Colada Frappe Y N N N N N N Y N N N N N Strawberries & Cream Frappe Y N N N N N N Y N N N N N
6 Original Glazed Y T T T Y Y Y Y Y N N T T Strawberry Iced Y T T T Y Y Y Y Y N N T T Kookies and Kreme ring Y T T T Y Y Y Y Y N N T T Caramel Iced Y T T T Y Y Y Y Y N N T T Strawberry Jam Y T T T Y Y Y Y Y N N T T Choc Iced Y T T T Y Y Y Y Y N N T T Choc Iced Custard Y T T T Y Y Y Y Y N N T T Choc Sprinkles Y T T T Y Y Y Y Y N N T T
7 Ambient Small Y Y Medium Y Y Large Y Y Flat White Trim Small Y Y Medium Y Y Large Y Y Black Coffee Short Black Small Y Long Black Small Y Hot Chocolate Regular Small Y Y Medium Y Y Large Y Y Hot Chocolate Trim Small Y Y Medium Y Y Large Y Y Mocha Regular Small Y Y Medium Y Y Large Y Y Mocha Trim Small Y Y Medium Y Y Large Y Y Chai Latte with Regular small: 10ml chai syrup + milk Y Y T medium: 15ml chai syrup + milk Y Y T large: 20ml chai syrup + milk Y Y T Chai Latte with Trim small: 10ml chai syrup + milk Y Y T medium: 15ml chai syrup + milk Y Y T large: 20ml chai syrup + milk Y Y T Flat White Small Y T Y Medium Y T Y Large Y T Y Flat White Coconut Small Y T Medium Y T Large Y T
Nutrition & Allergen Information
BREAKFAST BUILD YOUR OWN BREAKFAST SANDWICH OR OMELETTE Egg Souffle for Sandwich or Omelette 146 12 6 0 260 97 1 0 1 9 168 0 47 1 105 2 u u Select Grain (for Breakfast Sandwich): Bagel for Breakfast Sandwich
Nutrition & Allergen Information
BREAKFAST BUILD YOUR OWN BREAKFAST Egg Souffle for Sandwich or Omelette (add grain, protein, cheese, veggies) 146 12 6 0 260 97 1 0 1 9 168 0 47 1 105 2 u u Breakfast Bowl (Base) * (add protein & veggies)
Maple Street Biscuits Nutritional Information
Maple Street Biscuits Nutritional Information Product Signature Sandwhiches Total Calories from Total Saturated Trans Cholesterol Sodium Total Dietary Sugars Protein Calories Fat (fat cal) Fat (g) Fat
A bowl of mixed salad with a choice of ham, cheese or prawn, Can also be served as as a larger portion for a main meal
STA RT E R S H O M E M A D E S O U P O F T H E D A Y 2. 1 0 A delicious bowl of homemade soup served with a roll or bread B R E A D E D C H I C K E N G O U J O N S ( G L U T E N F R E E A V A I L A B L
NUTRITIONAL INFORMATION
NUTRITIONAL INFORMATION Calories (G) Fat (G) DONUTS Apple Fritter 450 190 22 9 1 0 350 60 2 31 5 Blueberry Glazed Cake Donut 340 150 17 9 0 15 290 43 1 27 3 Boston Crème Donut 730 310 35 14 1 0 720 95
Maple Street Biscuits Nutritional Information
Maple Street Biscuits Nutritional Information Product Signature Sandwhiches Total Calories from Total Saturated Trans Calories Fat (fat cal) Fat (g) Fat (g) Fat (g) The Biscuit Frenché 1674 642.00 71.35
Snacks June 2018 Planogram: 21CC 1 POD 3 BAY
Snacks June 0 Planogram: CC POD BAY CC STORES WITH POD Bounce Nut Bars Will be Available from -0-0 HEALTHIER OPTION POD (FRONT) HEALTHIER OPTION POD (BACK) Pegboard: $ Self Consumption Shelf Shelf: Shelf:
Total Carbs (g) Total Carbs (g)
Beef's Menu Calorie Count Beef's Menu Allergy Guide Appetizers Carbs Fiber Sugars Protein Egg Fish Milk MSG Peanuts Shellfish Soy Sulfites Tree Nuts Wheat Hand Breaded Chicken Tenders 460 17 3.5 0 95 1770
Box No.: Phone Number: (575)
Note: (1) Control Agent initial here: if low bid is acceptable. (2) Attach memo stating why low bid is not acceptable (3) Return your recommendation to Purchasing Box No.: Phone Number: (575) 882-6252
Allergen Resource Guide AUGUST 2016
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USDA. Calorie Ch Sodiu Fiber Sugars Iron Calc VitA VitC Protein Carb Tot Fat SF % of Calories:
8/25/2017 Stokes County Schools 2:30:53 PM Recipe by Name/Id - Summarized Pag USDA Calorie Ch Sodiu Fiber Sugars Iron Calc VitA VitC Protein Carb Tot Fat SF Trans. cals m mg gm gm mg mg IU mg gm gm gm
C A L A M A R I S Q U I D R O W K I T C H E N + B A R
{ S C A L A M A R I S Q U I D R O W { K I T C H E N + B A R S t a r t e r s C A L A M A R I SM $9 LG $14 Fried to perfection & served with Thai chili glaze or marinara A R T I C H O K E D I P $9 Blended
's Pizzas. Snacks. Starters. A1 House Fries A2 Truffle Fries $8.90. $6.90 A4 Fried Fish Sticks. A3 Sweet Potato Fries
's Pizzas Snacks A1 House Fries A2 Truffle Fries (Grated cheese, parsley) $5.90 A6 (+12) 381 8491 351 West Brooke, San Diego, CA www.pauspizzas.com A3 Sweet Potato Fries $6.90 A4 Fried Fish Sticks A5 Inspirit
CRISP GREEK dairy. CK CREOLE shellfish, dairy
fat fat carbs fiber CRISP SIGNATURE SALADS CRISP GREEK 32 756 53 17 0 54 883 36 9 12 18.5 dairy CK CREOLE 32 835 48 13 0 124 1046 29 9 10.5 28 shellfish, dairy CRISP CAESAR 32 458 31 11.5 0 52.5 965 25.5
Base Menu Spreadsheet
Values Menu Name: New Elementary Lunch Include Cost: No Site: Report Style: Detailed Thursday - 11/01/2018 ursable Meal Total 4 000814 Pizza, Cheese K-8 1/8 pizza 1 275 2.54 564 *2 8.19 *0.00 10 35.78
Nutritional Spreadsheet
Calories Calories From Fat Total Fat (g) Saturated Fat (g) Cholesterol (mg) Sodium (mg) Total Carbohydrate (g) Dietary Fiber (g) Sugars (g) Added Sugars (g) Protein (g) Nutritional Spreadsheet *This sheet
Menu Calendar Nutrient Analysis Report - December, 2017 Site: ALL Date: 12/01/ /31/2017
Item me Lunch Elem Week C Fri - ServingDate: 12/01/2017 Cheesy Fish Sandwich - LR-1149 (1 Chicken Soft Shell Taco - LR-1164 (1 1174 (1 Mashed Potatoes - LR- 1196 (1/2 (1 Fruit Ice Cup - LR-1047 (1 1118
Menu Calendar Nutrient Analysis Report - December, 2018 Site: ALL Date: 12/01/ /31/2018
Item me Mon - ServingDate: 12/03/2018 BBQ Chicken Sandwich - LR-1156 (1 1174 (1 French Bread Pizza - LR-1089 (1 Baked Beans - LR-1177 (1/2 (1 1118 (1 1069 (1 Diced Pears - LR-1074 (1/2 1116 (1 LR-1429
T A L K S & T R A I L S
2 0 1 8-1 9 N O R M A N B Y H A L L C O U N T R Y P A R K T A L K S & T R A I L S Normanby Hall Country Park Normanby North Lincolnshire DN15 9HU 01724 720588 www.normanbyhall.co.uk 1 7 O C T O B E R 2
Menu Calendar Nutrient Analysis Report - February, 2019 Site: ALL Date: 02/01/ /28/2019
Lunch, Wednesday, Week 1 :59740-02/01/2019 Nuggets, Chicken Nuggets with Wheat Roll, MMA, WG - LR100040 (1 Pizza, Quesadilla Chicken Whole Grain 5 oz, The MAX, ConAgra, 77387-12700, MMA, WGR, Veg-RO -
C E L E B R A T E W I T H
C E L E B R A T E W I T H T W O G R E A T V E N U E S F O R T H E P E R F E C T C E L E B R A T I O N T H E O U T H O U S E 3 0 S E A T E D 6 0 S T A N D I N G T H E D I N I N G R O O M 3 0 S E A T E D
Thank you for considering the Coolum Beach Surf Club to host your corporate event.
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Page 1 Menu Nutritional Information 11/1/2018. Sodium (mg) Chol (mg) Carbs (g) Dietary Fiber(g) Dietary Fiber(g) Sodium (mg) Chol (mg) Carbs (g)
Page 1 Menu Nutritional Information 11/1/2018 BREAD/ROLLS/STARCH Fiber 000121 - Biscuit, Dough,1.25oz, Pill 100 4.50 2.50 0.00 0.00 170.00 14.00 1.00 1.00 2.00 000196 - Bread, Slice 90 1.00 0.00 0.00 0.00
NUTRITION & ALLERGEN INFORMATION
From Fat (g) SIDE Chow Mein 9.4 oz 510 180 20 3.5 0 0 860 80 6 9 13 Y Y Chow Fun* 8.5 oz 410 80 9 1 0 0 1110 73 1 6 9 Y Y Y Fried Rice 9.3 oz 520 140 16 3 0 120 850 85 1 3 11 Y Y Y Brown Steamed Rice 10.4
SUPPLEMENTAL CHARGES:
THE GROVE DINNER* N O C H A N G E S O R S U B S T I T U T I O N S T O T H E C A T E R I N G M E N U * P R I C I N G A N D A V A I L A B I L I T Y S U B J E C T T O C H A N G E W I T H O U T N O T I C E
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NUTRITION & ALLERGEN INFORMATION
SIDE Chow Mein 9.4 oz 510 180 20 3.5 0 0 860 80 6 9 13 Y Y Chow Fun* 8.5 oz 410 80 9 1 0 0 1110 73 1 6 9 Y Y Y Fried Rice 9.3 oz 520 140 16 3 0 120 850 85 1 3 11 Y Y Y Y Brown Steamed Rice 10.4 oz 420
Base Menu Spreadsheet
Menu Name: HS LUNCH Include Cost: No Site: Report Style: Detailed Monday - 10/01/2018 ursable Meal Total 100 990252 CHICKEN SANDWICH BREADED SECONDARY 990128 PIZZA STICK, PEPPERONI WG 990361 CHEESE, STRING
Base Menu Spreadsheet
Values Menu Name: HS LUNCH Include Cost: No Site: Report Style: Detailed Monday - 01/07/2019 ursable Meal Total 100 990354 FRENCH TOAST STICKS SECONDARY 990216 PORK, SAUSAGE LINKS, COOKED @2 990120 CHICKEN,
Rutherford County Schools Child Nut. Page 1 Recipe Audit Report - Summary Aug 9, 2018
Page 1 Recipe Audit Report - Summary Aug 9, 2018 000747 each 1251 1405 45.11 15.20 324 8772 105.54 10.79 *46.78* 147.01 7597 *4.9* 460 7.09 RCSN-Bag Lunch-Ham/Cheese 28.9% 9.7% 3 *13.3%* 41.8% 000779 each
Page 1 Menu Nutritional Information 2/4/2019. Sodium (mg) Chol (mg) Carbs (g) Dietary Fiber(g) Dietary Fiber(g) Sodium (mg) Chol (mg) Carbs (g)
Page 1 Menu Nutritional Information 2/4/2019 BREAD/ROLLS/STARCH Sat ² Fiber 000121 - Biscuit, Dough,1.25oz, Pill 100 4.50 2.50 0.00 0.00 170.00 14.00 1.00 1.00 2.00 000196 - Bread, Slice 90 1.00 0.00 0.00
10/26/17 SOY GLUTEN DAIRY EGGS SEAFOOD SHELLFISH NUT TREE NUTS ASIAN CHICKEN FINGERS
ALLERGY GUIDE Y= Is contained in the menu item N= Is NOT contained in the menu item C= Has contact with the item due to fry oil and\or batter GREAT BEGININGS revised 10/26/17 SOY GLUTEN DAIRY EGGS SEAFOOD
Base Menu Spreadsheet
Values Menu Name: Site: K-5 K-12 LUNCH Include Cost: Report Style: No Detailed Monday - 10/01/2018 ursable Meal Total 100 990349 CHICKEN SANDWICH BREADED ELEMENTARY 000034 LETTUCE &TOMATO:1 leaf,2 slice
MHealthy Approved Menu Items
8 oz serving; 100% juice: 12 oz Beverages Fiber V-8 Fusion Pomegranate Blueberry 100% Juice 12 fl oz 10 0 0 0 0 140 37 0 33 0 V-8 Fusion Strawberry Banana 100% Juice 12 fl oz 160 0 0 0 0 110 40 0 36 1
Base Menu Spreadsheet
Menu Name: New Elementary Lunch Include Cost: No Site: Report Style: Detailed Monday - 02/04/2019 ursable Meal Total 3 001014 Scrambled Eggs 2 oz 1 184 5.30 253 *1 12.81 0.00 381 2.34 0.02 13.53 *641 *56.4
Base Menu Spreadsheet
Values Menu Name: Site: (6-8) of K-12 LUNCH Include Cost: Report Style: No Detailed Monday - 10/01/2018 ursable Meal Total 100 990252 CHICKEN SANDWICH BREADED SECONDARY 000034 LETTUCE &TOMATO:1 leaf,2
Base Menu Spreadsheet
Menu Name: MS Lunch Include : Yes Site: Report Style: Detailed Tuesday - 09/04/2018 ursable Meal Total 355 000184 WHOLE WHEAT TORTILLA - 8" 000451 CHICKEN FAJITA MEAT - 2.8 oz 000780 CHEDDAR CHEESE, RD
The Informed Dining program is a voluntary nutrition information program developed by the Province of British Columbia. For more information, please visit www.informeddining.ca or call Dietitian Services
Base Menu Spreadsheet
Menu Name: Site: (9-12) of K-12 LUNCH Include Cost: Report Style: No Detailed Friday - 03/01/2019 ursable Meal Total 100 990354 FRENCH TOAST STICKS SECONDARY 990216 PORK, SAUSAGE LINKS, COOKED @2 990157
sheraton pittsburgh airport hotel wedding package inclusions
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Pre-Consumption Report
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UNITY JUNIOR HIGH SCHOOL L2SB - Lunch K-8
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Base Menu Spreadsheet
Menu Name: New Middle School Lunch Include Cost: No Site: Report Style: Detailed Monday - 02/04/2019 ursable Meal Total 4 001016 Breakfast Sandwich MS 000941 Roasted Potatoes/200 1 sandwich 1 366 6.37
Menu Calendar Nutrient Analysis Report - December, 2018 Site: ALL Date: 12/01/ /31/2018
Item me Lunch MS Week D Mon - ServingDate: 12/03/2018 Cheeseburger - LR- 1147 (1 Chicken Salad Wrap - LR-1227 (1 Grilled Chicken Sandwich - LR-1153 (1 French Bread Pizza - LR-1089 (1 Strawberry Spinach
FBBC Unstoppable Fitness Formula DAY # 1
FBBC Unstoppable Fitness Formula 2100 Calorie Paleo Meal Plan DAY # 1 Breakfast - Omlete with peppers Blackberries, raw 2.00 13.84 0.71 61.92 2 tablespoon Coconut oil 0.00 0.00 27.20 234.00 4 large Eggs,
Menu Calendar Nutrient Analysis Report - August, 2018 Site: ALL Date: 08/01/ /31/2018
Lunch MS Week A Wed - ServingDate: 08/22/2018 California Club Wrap - LR-1224 (1 Cheeseburger - LR- 1147 (1 General Tso's Chicken - LR-1051 Spicy Chicken Patty Sandwich - LR-1140 (1 Turkey & Cheese Sub
Base Menu Spreadsheet
Values Menu Name: Site: K-5 K-12 LUNCH Include Cost: Report Style: No Detailed Monday - 01/07/2019 ursable Meal Total 100 990131 BEEF, RAVIOLI CUP 100 250 3.50 690 6 8.00 0.00 30 30.00 5.00 16.00 200 20.0
Weddings by DoubleTree by Hilton Philadelphia-Valley Forge
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Bar Breakfast WG Apple Oatmeal (2.4 oz - LR33313 1 Bar Kcal Fat Sfat (1 rb TDF 270.00 8.00 2.50 0.00 0.00 160.00 48.00 3.00 18.00 3.00 1.44 20.00 (M 0.00 0.00 Bar Breakfast WG Strawberry Oatmeal 2.4oz
Olentangy Local Schools Condiments/Sauces/Dressings Nutritional Info*
Cat Item Fat Fat Sugar F Bacon Bits, Imitation GFS 1 Tbsp 25 1 0 0 0 120 2 1 1 3 F Bacon Bits, Real Sysco 1/2 oz 70 4 2 0 20 280 0 0 0 6 F Cheese, Cream, Whipped, Philadelphia, Bulk Philadelphia 61407
DATE:>> July 2018 Hot Menu Final CAL KCAL
UNIT NUM 20251 RECNUM Start Date Start Day Calendar Days Dates to Run 7/2/18 1 30 600 17 43 7 30% 0.57 0.79 30 400 88 1050 3.1 >> DAY 1, 26, 51, 76 850 Daily Daily Weekly Weekly Weekly Weekly Weekly Weekly
BUY A CRUSH FOR YOUR CRUSH! Crush flavors will vary.
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Menu Calendar Nutrient Analysis Report - August, 2018 Site: ALL Date: 08/01/ /31/2018
Item me Wed - ServingDate: 08/22/2018 Cheeseburger - LR- 1147 (1 1174 (1 General Tso's Chicken - LR-1051 (1/2 Rice Brown Cooked - LR-1422 (1/2 Baked Beans - LR-1177 (1/2 (1 1118 (1 1069 (1 Strawberry Applesauce
Base Menu Spreadsheet
Values Menu Name: High School Lunch Include : Yes Site: Report Style: Detailed Wednesday - 08/16/2017 ursable Meal Total 1 900101 MWC - LOADED POTATO BAR - (average) Serving 1 458 14.41 68.02 17.01 $0.000
Week 1 Day 1 Monday. Middle School Lunch NISD Child Nutrition Department
Week 1 Day 1 Monday High School Lunch Wk1Day1 Fish Nuggets (4)/Fish Filet 4 ea 280 55 420 2.00 1.08 0.0 0 6.0 0 15.0 20.0 16.0 3.00 0.00 Mac and Cheese ½ cup 193 27 367 1.33 0.96 266.7 267 *N/A* 4 11.33
NUTRITION & ALLERGEN INFORMATION
From Fat Total Fat Saturated Fat Trans Fat Total Carb Dietary Fiber Sugars Protein RICE & NOODLES Chow Mein 9.4 oz 490 200 22 4 0 0 1060 65 4 8 13 Fried Rice 9.3 oz 530 140 16 3 0 150 820 82 1 3 12 Steamed
THE GROVE COCKTAIL RECEPTION MENUS*
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Taco Cabana Nutritional Information
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WHITE CASTLE NUTRITION INFORMATION X = Contains Allergens # = Prepared in Common Kitchen Area and/or Equipment Effective: January 2016 Fat SLIDERS Singles The Original Slider 55 140 60 6 2.5 0.5 10 360
NUTRITIONAL INFORMATION
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Nutritional Information
Nutritional Information Item Name total Na Appetizers Fried Pickles Thai Wings Buffalo Wings Daddy's Nachos Ba -"Con" Queso Backyard Chicken Nachos Daddy's Sliders Housemade Potato Chips Pimento Dip French
Planned Menu Spreadsheet
Values Menu Name: Elementary Lunch Include : Yes Site: 1 - Ashley Elementary Report Style: Detailed Monday - 12/03/2018 ursable Meal Total 385 990161 Chicken Alfredo 1 cup 285 420 1.61 1324 *0 5.99 *0.00
NUTRITION & ALLERGEN INFORMATION
From Fat Total Fat Saturated Fat Trans Fat RICE & NOODLES Chow Mein 9.4 oz 490 200 22 4 0 0 1060 65 4 8 13 Fried Rice 9.3 oz 530 140 16 3 0 150 820 82 1 3 12 Steamed Rice 8.1 oz 380 0 0 0 0 0 0 86 0 0
S A L A D S SAL ADS. The possibilities are endless! Contact us for more information.
S E A T E D A N D B U F F E T S T Y L E fuses Jackson s top restaurants to create personalized menus and experiences for your event. From small house parties and cocktail receptions to weddings and corporate
Base Menu Spreadsheet
Menu Name: MS Lunch Include : Yes Site: Report Style: Detailed Monday - 12/03/2018 ursable Meal Total 415 990045 WG BREADED 2 EACH 350 321 4.22 760 0 18.57 0.00 84 8.44 $0.000 CHICKEN DRUMSTICK - 2 each
On the most important day of your life We can make all your dreams come true!
On the most important day of your life We can make all your dreams come true! At The Radisson Hotel Saskatoon, our Commitment to Excellence assures your Wedding Day is Filled with Enjoyment and Fond Memories.
Menu Item Nutrient Analysis-Feb rev Date: 1/22/18. Page 1 of 5
Fiber Sugar Protein Vitamin A (IU) Vitamin C Calcium Iron CONDIMENT - BBQ SAUCE CONDIMENT CONDIMENT ALL 1 EACH 25.00 0.00 0.00 0.00 0.00 50.00 7.00 0.00 4.00 0.00 0.00 0.00 0.00 0.00 CONDIMENT - GRAPE
Menu Weekly Nutrient Analysis
Secondary Menu Item (Serving Size) Plan Qty Calories (Kcal) Fat Sfat TFat Chol (mg) Na (mg) Carb TDF Sugars Pro Fe (mg) Ca (mg) A,IU VitC (mg) Mois Ash 9/17/18 1400 Category: Entrees; Choose: 1 Build A
Satured fat ( gms) % Daily Values ** % Daily Value** Trans Fat (gms)
modified december 2016 NUTRITIONAL GUIDE Pollo Campero attempts to provide nutrition and ingredient information regarding its products that is as complete as possible. Some menu items may not be available
Menu Calendar Nutrient Analysis Report - December, 2018 Site: ALL Date: 12/01/ /31/2018
Breakfast, Friday, 12/03/2018 Parfait, Yogurt w/ Fresh Fruit & Granola, Breakfast, MMA, WG, F - LR100932 (1 serv.) Sandwich, Mini Chicken on a Whole Grain Bun, Smart Picks, AdvancePierre Foods, 68165,
Happily Ever After Package
Happily Ever After Package E N V I S I O N White Table Linen White Napkins Round Tables of Eight or Ten Table Numbers Dance Floor Risers for the Head Table or DJ/Band Cake Cutting and Service Chair Covers
o r a n g e l i m e c r a n b e r r y ~ 100 Per bottle w h i s k y s o u r ~ 250 g i m l e t ~ 250 p l a n t e r s p u n c h ~ 250
b e v e r a g e s s c o t c h d e l u x e p r e m i u m s c o t c h(i m f l) ~ 250 Teacher s 50 Black Dog p r e m i u m s c o t c h ~ 200 Teacher s Highland Cream 100 pipers w h i s k y d e l u x e p r
CRUSTACEANS MOLLUSCS SOYBEANS FISH
allergen menu allergen menu This guide lists what allergenic ingredients are contained in each of our dishes. The guide also shows whether or not each dish is suitable for vegetarian or vegan customers.
The Informed Dining program is a voluntary nutrition information program developed by the Province of British Columbia. For more information, please visit www.informeddining.ca or call Dietitian Services
Bid Number: Advertising Date: APRIL 12, 2018 Opening Date: MAY 15, 2018 Description: DRY GOODS Purchasing Agent: Witness:
Note: (1) Control Agent initial here: if low bid is acceptable. (2) Attach memo stating why low bid is not acceptable. (3) Return your recommendation to Purchasing DEPARTMENT: SNP - MS. MARIA GUERRA Box
restaurant and bar menus
restaurant and bar menus restaurant and bar descriptions and sample menus menus change frequently based on the availability of seasonal ingredients and chef inspirations restaurant and bar operating hours
Appetizers. chef s choice of hand -crafted meats and cheeses A R T I S A N C H A R C U T E R I E & C H E E S E B O A R D M K T
Appetizers A R T I S A N C H A R C U T E R I E & C H E E S E B O A R D M K T chef s choice of hand -crafted meats and cheeses P A N - S E A R E D S C A L L O P S 16 corn-bacon relish, old bay butter sauce
Together Forever Package
Together Forever Package E N V I S I O N White Table Linen White Napkins Rounds of Eight or Ten Table Numbers Dance Floor Risers for the Head Table or DJ/Band Cake Cutting and Service Chair Covers and
Base Menu Spreadsheet
Values Menu Name: Dixon Elementary Lunch Include Cost: No Site: Report Style: Detailed Monday - 12/03/2018 ursable Meal Total 100 990326 Western BBQ Cheeseburger, Arbor B-4 990486 Corn Dog, Turkey, Mini,
roast hog - booking form / itinerary
PRICE SUMMARY: SUB TOTAL: 0.00 VAT @ 17.5% 0.00 GRAND TOTAL: 0.00 A 50% deposit: 0.00 roast hog - booking form / itinerary CLIENT AND EVENT DETAIL Client name: Please enter your full name here Client phone
UNITY JUNIOR HIGH SCHOOL L2SB - Lunch K-8
UNITY JUNIOR HIGH SCHOOL L2SB - Lunch K-8 Monday Tuesday Wednesday Thursday Friday February 26, 2018 February 27, 2018 February 28, 2018 March 1, 2018 BBQ CHICKEN CHARBROILED HAMBURGER Hamburger Bun ^
BARBECUE Food and Beverage minimums apply, speak with one of our representatives for more information.
BARBECUE Food and Beverage minimums apply, speak with one of our representatives for more information. packages N O R T H W E S T B B Q M I N I N O R T H W E S T S A L M O N S K E W E R S wild Alaskan
g Tr-Fat** g Protn mg Calcm , * 90.15
Week 1 - Day 1 - Breakfast Pancakes, Mini 1 1 Servin 50 260.00 180.00 0.00 0.00 3.00 8.00 0.00 3.60 1,000.00 12.00 16.00 6.00 16.00 54.00 Toast, Cinnamon 1 Slice 45 116.83 286.67 0.67 0.00 4.17 3.03 26.50
W E D D I N G P A C K A G E S
W E D D I N G P A C K A G E S W W W. S N E A K Y S R E S T A U R A N T. C O M. A U F U N C T I O N S @ S N E A K Y S R E S T A U R A N T. C O M. A U / / 0 8 8 2 8 4 9 0 7 0 C O N G R A T U L A T I O N
A N T I P A S T I L A M I N E S T R A I N S A L A T E S A L U M I E F O R M A G G I O
A N T I P A S T I T A R T A R E D I S A L M O N E Fresh water Salmon, Bocconcini, Avocado, Sesame Seed Oil S H R I M P S A M B U C A Shrimp, Sambuca, Cream Sauce M E L A N Z A N E Baked Eggplant, Ricotta,
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Welcome at August und Maria Already in the 7th generation the Inselkammer family is leading the Ensemble of the Brauereigasthof Hotel Aying. The heart of this Ensemble is our Restaurant. It s named after
H a p p y H o u r. O f : S p e c i a l C o c k t a i l s. B e e r B o t t l e s. I n s p i r e d S h o t s
H a p p y H o u r at Bleu Martini $5 Happy Drinks J o l l y R a n c h e r VODKA SOUR APPLE PEACH SCHNAPPS CRANBERRY M a r g a r i t a TEQUILA TRIPLE SEC LIME JUICE SOUR W a s h i n g t o n A p p l e WHISKEY
Base Menu Spreadsheet
Menu Name: High School Lunch Include Cost: No Site: Report Style: Detailed Monday - 08/13/2018 ursable Meal Total 1 001408 MWC - NACHO BAR - (average) 001409 MWC -TACOS STREET - (average) 900167 Chicken
F R I T A T T A $40-45 half pan (serves 9-12); $85-90 full pan (serves 18-24) Italian-style omelet, eggs & bread (or sub potato for *gf) Choose from:
c o m f o rts c at e r i n g Thank you for considering Comforts for your upcoming event! Our aim is to provide you with delicious, quality food that truly stands out, making your event as memorable as
I S S U E birdfolks M E N U OWN THAT T H I R S T Q U E N C H E R S. p p p. 0 5
birdfolks I S S U E 1-7 5 M E N U IS RICE THE WISE CHOICE C h i c k e n R i c e, a l o c a l d e l i g h t f a m i l i a r t o e v e r y o n e. H e r e a t B i r d f o l k s w e o f f e r y o u a d e l
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MEAT PIE mmm LIVER LOAF MEAT SALAD HOT MEAT SANDWICH SAUSAGE AND HOMINY S W I F T A N D C O M P A N Y EXPLAINS
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UNITY JUNIOR HIGH SCHOOL L2SB - Lunch K-8 Monday Tuesday Wednesday Thursday Friday January 29, 2018 January 30, 2018 January 31, 2018 February 1, 2018 SAUSAGE PIZZA ^ RANCH TURKEY BURGER Hamburger Bun
enjoy and thanks In December 2017, we opened our Our goal is to offer our patrons a friendly,
O U R K I T C H E N M E N U R E A L F O O D B Y R E A L P E O P L E 6 0 0 K i t c h e n & B a r N O S H O R T C U T S K O R E A N C H I L I C H O C O L A T E T A R T E D I T O R I A L A B O U T U S R E
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Menu Calendar Nutrient Analysis Report - December, 2018 Site: ALL Date: 12/01/ /31/2018
Breakfast, Friday, Week 3, Revised 12/03/2018 Breakfast Stick, Sausage Wrapped Pancake, Whole Grain, Foster Farms, 95121, WG, MMA - LR100958 (1 piece) Entree, Yogurt w/ WG Chocolate Graham Crackers, WG
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UNITY JUNIOR HIGH SCHOOL L2SB - Lunch K-8 Monday Tuesday Wednesday Thursday Friday August 28, 2017 August 29, 2017 August 30, 2017 August 31, 2017 September 1, 2017 CHICKEN DRUM Corn Muffin DELI SUB SANDWICH
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NARNU FARM CAMP BOOKLET NAME.. SCHOOL. TEACHER S NAME.. Bunkhouse Layout: Toilets & Showers Finch Room 4 Beds 2 Beds 8 Beds Gull Room 8 Beds Recreation Room Ibis Room 8 Beds Plover Room BBQ Area 8 Beds
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Embassy Suites Weddings Kansas City-International Airport Making memories at the Embassy Suites Kansas City- International Airport..one suite dream at a time. The Embassy Suites KCI offers the perfect