It s a happy talent to know how to play - Ralph Waldo Emerson

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1 Functions & Events

2 It s a happy talent to know how to play - Ralph Waldo Emerson The E e so is i spi ed th Ce tu A e i a Essa ist a d Poet, Ralph Waldo E e so. A isio a, he elie ed life as to e li ed, that pa ties e e to e held a d if ou e e goi g to do so ethi g g eat, the ou ette ha e fu hile ou e doi g it! Lo ated o Co e ial Road i South Ya a, this u i ue ightlife desti atio is a o ld lass e ue that sho ases the laid a k sophisti atio of Mel ou e, he e guests eat, d i k a d pla all u de o e oof. Offe i g e lusi it i the ost lu u ious su ou ds, The E e so offe s a ultitude of possi ilities fo ou e t p i ate pa t o spe ial e e t. F o la ge o ktail pa ties, o po ate fu tio s a d p ese tatio s to a p i ate i thda ele atio i o e of ou ooths, the e is a spa e at The E e so fo e e o asio. Ou e e t e u a lai ed Chef Jeff T otte a e tailo ed to suit ou e ui e e ts a d ou e te si e e e age sele tio e su es that the e ill e e e a dull o e t. Ou e pe ie ed E e t Coo di ato s a e a aila le to eet a d dis uss ou e ui e e ts a d tailo so ethi g spe ial to suit ou i di idual eeds. - Co e ial Road, South Ya a, P E so ial@thee e so. o.au

Venue Information Capa it : o ktail seated Ho e to a a d lu, he e the sou ds of eside t a d i te atio al

Booth seati g o pli e ts the flo of the spa e hile spe ta ula lighti g a d sou d o pletes the a ie e.

seati g, o ktail a a d dis eet a e it a ess.

Capa it : o ktail seated E e ho e eeds a sho stoppe a d The E e so s is the Rooftop.

3 Venue Information Capa it : o ktail seated Ho e to a a d lu, he e the sou ds of eside t a d i te atio al DJ s eate the est at osphe e i Mel ou e. Booth seati g o pli e ts the flo of the spa e hile spe ta ula lighti g a d sou d o pletes the a ie e. Capa it : o ktail Lo ated o the fi st le el, this ela ed lou ge a ea featu es plush lo le el lou ge st le seati g, o ktail a a d dis eet a e it a ess. F o u i ue light fi tu es, to su ptuous te tu es, this is the ulti ate i i ti ate e e t spa es. Capa it : o ktail seated E e ho e eeds a sho stoppe a d The E e so s is the Rooftop. Set agai st the a e i spi i g a kd op of Mel ou e s sk li e, it is the la gest ooftop a outside the CBD. Ho e to a ela ed asual i e, ith u de o e a d ope ai spa es a aila le, ou guests ill e jo the su -d e hed de k, da eds a d laid a k eats ell i to the e e i g.

Function Bookings The E e so is the pe fe t desti atio fo all thi gs e e ts.

size a d st le. All a eas a e ased o a i i u food a d e e age spe d.

Ou dedi ated E e t Coo di ato s a e o ha d to u ou th ough all optio s a d ake the

Venue inclusions and features with all Function Bookings: E p ess o pli e ta e t

4 Function Bookings The E e so is the pe fe t desti atio fo all thi gs e e ts. Ho e to a u e of di e se fu tio spa es, the e eall is so ethi g to suit e e pa t size a d st le. All a eas a e ased o a i i u food a d e e age spe d. This a ies depe di g o the date a d ti e of ou fu tio. Ou dedi ated E e t Coo di ato s a e o ha d to u ou th ough all optio s a d ake the pla i g p o ess eas a d e jo a le f o sta t to fi ish. Venue inclusions and features with all Function Bookings: E p ess o pli e ta e t fo ou guests Co pli e ta loak oo fa ilities O e hou o pli e ta u p i / u p out Full sto ked o ktail a - appli a le to all le els Ca apé Me u a aila le u til p

Canapé Menu Oysters Natural Salmon Sashimi, Fennel and Apple Salad, Lemon oil and purple Shiso (gf)(v) Mini Lobster Rolls Tuna Tartare Cornets with Capers, Parsley, Tarragon, Shallot, Cream and Lemon

Mint, Toasted Brioche, Pecorino and Shizo (v) Mini Poke Bowl (veg optional, gf) Edamame Beans with Togarashi and Micro Herbs Pan Fried Gyoza (veg, pork & prawn) Seared Scallops with Spiced

5 Canapé Menu Oysters Natural Salmon Sashimi, Fennel and Apple Salad, Lemon oil and purple Shiso (gf)(v) Mini Lobster Rolls Tuna Tartare Cornets with Capers, Parsley, Tarragon, Shallot, Cream and Lemon Endive with Blue Cheese Mousse and Candied Pecans (gf)(v) Chicken Katsu Salad Vegetarian Rice Paper Rolls with Nam Jim (gf) Smoked Salmon Blinis Black Caviar and Crème Fraiche Smashed Broadbean and Mint, Toasted Brioche, Pecorino and Shizo (v) Mini Poke Bowl (veg optional, gf) Edamame Beans with Togarashi and Micro Herbs Pan Fried Gyoza (veg, pork & prawn) Seared Scallops with Spiced Cauliflower Puree, Crispy Prosciutto (gf) Five Spice Pork Belly with Green Nam Jim (gf) Chicken Karaage with Togarashi Aioli (gf) Okonomiyaki with Tonkatsu Sauce (v) Chicken Yakitori Skewers with Honey Soy, Fresh Lime Smoked Salt Honey and Soy Marinated Beef Skewers Marinated Tofu Skewers with Japanese Spice (v)(gf) Zucchini Fritters with Spiced Tomato Salsa (v)(gf) Limencello Meringues Vanilla Panacotta with Mini Raspberry Macaroon Chocolate Dessert Cube Caramel Coffee Mousse with Caramel Popcorn Assorted Macaroons Assorted Petit Four s Soba Noodle, Miso Roasted Salmon and Sweet Sesame Sauce (veg optional) Sliced Wagyu Beef, Black Bean Stir-Fry, Fresh Rice Noodles (gf) Stir-Fry Yakitori Chicken, Wood Ear, Daikon in Lettuce Cups (gf) Salt & Pepper Squid with Vietnamese Slaw & Yuzu Mayo Chicken Korma, Jasmine Rice, Mango Chutney Chicken & Pork Hoisin Glazed Meatballs, Asian Slaw, Crisp Shallots and Crunchy Peanuts $39 per person 8 pieces (select 6) $49 per person 8 pieces (select 6) + 2 substantial $59 per person 10 pieces (select 8) + 2 substantial Platters can be purchased in addition to canapes and served from stationary spots. Sashimi Platter $120 Assorted Rice Paper Rolls (Duck, Chicken, Veg) $100 Assorted Sushi Platter $100 Mini Burger Platter (Veg, Pork, Beef) $100 Bao Platter with Apple Coleslaw (soft shell crab, pork) $100 Antipasto Platter $120 Victorian Cheese Platter $100 Assorted Petit Fours Platter $90

Beverage Packages Please sele t th ee i es to e se ed: Vi De Lu e B ut Cu ee Slo White Sau ig o Bla C oss o ds Pi ot G igio C oss o ds Pi ot Noi Alpha Bo & Di e Ta ot G e a he DRAUGHT

ig o Bla C oss o ds Pi ot G igio Alpha Bo & Di e Pal etto Riesli g Bit h Mos ato S uish Me, S ueeze Me, Make Me Wi e!

6 Beverage Packages Please sele t th ee i es to e se ed: Vi De Lu e B ut Cu ee Slo White Sau ig o Bla C oss o ds Pi ot G igio C oss o ds Pi ot Noi Alpha Bo & Di e Ta ot G e a he DRAUGHT BEER Ja es Boags D aught BOTTLED BEER Ja es Boags P e iu Light Soft D i k & Jui e Please sele t th ee i es to e se ed: Vi De Lu e B ut Cu ee Alpha Bo & Di e Zaptu g P ose o Slo White Sau ig o Bla C oss o ds Pi ot G igio Alpha Bo & Di e Pal etto Riesli g Bit h Mos ato S uish Me, S ueeze Me, Make Me Wi e! Rose C oss o ds Pi ot Noi Alpha Bo & Di e Ta ot G e a he Si Lu h-a-lot Shi az La e a Wi es Ca e et Sau ig o DRAUGHT BEER & CIDER Ja es Boags D aught Hei eke Ja es S ui e O ha d C ush Apple Cide BOTTLED BEER Ja es Boags P e iu Light Co o a Soft D i k & Jui e

a Wi es Ca e et Sau ig o DRAUGHT BEER & CIDER Ja es Boags D aught Hei eke Ja es S ui e O ha d C ush Apple Cide BOTTLED BEER Ja es Boags P e iu Light Co o a SPIRITS

7 Please sele t fou i es to e se ed: Cha do NV G a dse o P ose o Elde flo e /Rose/Ma da i Slo White Sau ig o Bla Alpha Bo & Di e Pal etto Riesli g C oss o ds Pi ot G igio Viki g G a d Cha do a Bit h Mos ato Cha do Pi ot Noi Rose C oss o ds Pi ot Noi Alpha Bo & Di e Ta ot G e a he E iled A gel Rouge GSM Cape Me telle Shi az La e a Wi es Ca e et Sau ig o DRAUGHT BEER & CIDER Ja es Boags D aught Hei eke Ja es S ui e O ha d C ush Apple Cide BOTTLED BEER Ja es Boags P e iu Light Co o a SPIRITS I ludes i e s Ci o Vodka Bo a Sapphi e Gi Cazado es Bla o Te uila Bulleit Bou o Ba a di Bla o Ru Joh ie Walke Bla k La el Whisk Soft D i k & Jui e hou s $ pe pe so

8 Terms & Conditions A te tati e ooki g ill e held fo a pe iod of da s, afte hi h ti e if itte o fi atio has ot ee e ei ed the ooki g ill auto ati all e eleased. A deposit of % of total food a d e e age spe d is e ui ed ithi da s afte itte o fi atio has ee e ei ed u less autho ised ou staff. If the deposit a d o fi atio fo a e ot e ei ed the due date The E e so ese es the ight to a el the ooki g a d allo ate the spa e to a othe lie t. Me u a d e e age sele tio s fo ou e e t ust e o fi ed da s p io to the da of the fu tio to e su e goods a e i sto k. Fi al u e s ust e p o ided a i i u of o ki g da s p io to the fu tio. Should i i u u e s fall elo the gua a teed i i u, ha ges ill still e ased o the i i u u - e. I the ase of a e e t a elli g the follo i g te s a d o ditio s a e appli a le: Fo da s o g eate oti e, the deposit ill e efu ded i full Bet ee - da s oti e, the deposit ill e fo feited Withi - da s oti e, the a ellatio fee ill e % of the a ti ipated e e ue o igi all stated o the e e t sheet If da s o less oti e, the a ellatio ill e % of the a ti ipated e e ue o igi all stated o the e e t sheet A ha ge postpo e e t of a e e t ill e o side ed a a ellatio a d the a o e ha ges ill appl The e ue ese es the ight to a el a ooki g if the deposit is ot e ei ed ithi se e da s of aki g a te tati e ooki g All fu tio a ou ts ust e paid ith ash, edit a d o a k he ue at least da s efo e the date of the fu tio u less othe ise spe ified. Pe so al a d o pa he ues ill o l e a epted ith p io app o al. The E e so ese es the ight to appl i i u spe ds he e a oo is spe ifi all allo ated fo a fu tio. The a ou t ill e stated i the o fi atio lette if it applies. No food o e e age of a ki d ill e pe itted to e ought i to the e ue the lie t o a othe pe so atte di g the fu tio u less p io a a ge e t ith The E e so. To pe so alise ou fu tio o fo a u i ue at osphe e e a e o e tha happ to a a ge spe ial e uip e t, de o atio s o e te tai e t th ough ou a ge of supplie s. Cha ges ill appl depe de t o the a a ge e t. E e e dea ou is ade to ai tai ou p i es as o igi all uoted to ou, ho e e the a e su je t to ha ge. Should a i eases o u, e ill otif ou i ediatel. The lie t is allo ed a ess to the e ue hou efo e the o e e e t of the fu tio. This i ludes DJ s, usi ia s, e e t o ga ise s, a d supplie s. The E e so ust e otified at least hou s p io to the fu tio ega di g ti es of a i al, e uip e t a d a eas that eed to e a essed. Fo thi d pa ties e plo ed as e te tai e s i ludi g photog aphe s a d ideo p oje tio ists eals a e p o ided at o al The E e so e u p i es. A e t as, su h a e e ages o o su ptio a e to e paid upo the o pletio of the fu tio. Nothi g is to e ailed, s e ed, stapled o adhe ed to a all, doo o othe su fa e o pa t of the uildi g. Sig age i The E e so pu li a eas is to e kept to a i i u a d ust e app o ed the E e t Ma age p io to the e e t. Se u it at the doo of the e e t spa e is o pulso fo all e e $ pe hou, i ludi g i utes p io to the egi i g of the i utes afte the o lusio of the fu tio. The i i u all out ti e fo se u it is hou s. The lie t is espo si le to o du t the fu tio i a o de l a e a d i full o plia e ith all appli a le la s. The E e so ese es the ight to i te e e o eje t a o all guests f o the fu tio if thei a tio s a e o side ed illegal, ois o offe si e. The E e so ese es the ight to efuse the suppl of al oholi e e ages to a guest atte di g the e e t that is o side ed to e u de age, i to i ated o eha i g i a offe si e a e The E e so Rese es the ight to efuse e t to all u de age guests. The lie t is fi a iall espo si le fo a da age that is sustai ed to the e ue o a othe p ope t o ed o i the a e a d ustod of The E e so, hi h is aused the lie t o a othe pe so atte di g the fu tio. Ge e al a d o al lea i g is i luded i the ost of the e e t, ho e e additio al ha ges a e pa a le if the e e t has eated lea i g eeds a o e a d e o d o al lea i g. The E e so does ot a ept espo si ilit fo the da age o loss of goods left o the p e ises p io to, du i g o afte a e e t.

Winterization Checklist for Entrances and Loading Docks

Winterization Checklist for Entrances and Loading Docks Wi te eathe eaks ha o o doo s! Take steps to p epa e ou uildi g e t a es a d doo s fo the seaso. E su e that heat-loss is i i ized a d eathe - elated