Lesson Five: Acids, Bases, ph, and Buffers

Size: px
Start display at page:

Download "Lesson Five: Acids, Bases, ph, and Buffers"

Transcription

1 Lesson Five: Acids, Bases, ph, and Buffers Arrhenius Acids and Bases Acids and bases can be defined a number of ways. One of the oldest and most common ways is the definition according to Arrhenius, named in honour of the Swedish scientist Svante Arrhenius ( ). Acids According to Arrhenius, an acid is a chemical compound which dissolves in water to produce hydrogen ions (H + ) with the following properties: can be liquid or solid corrosive sour taste (vinegar (acetic acid), lemon juice (citric acid)) good conductor of electricity reacts with many metals (Mg, Zn, K, Na...) to produce hydrogen gas reacts with carbonates to produce CO 2 gas makes Litmus paper become red makes bromthymol blue turn yellow If the acid dissociates (or ionizes) very much (almost completely), the acid is considered a strong acid. Some examples are H 2 SO 4 and HCl. If the acid dissociates very little, the acid is considered as a weak acid. Some examples are CH 3 COOH and organic acids. The most common acids in the lab are: hydrochloric acid (HCl) sulphuric acid (H 2 SO 4 ) nitric acid (HNO 3 ) acetic acid (CH 3 COOH) Some common household acids are: acetylsalicylic acid (ASA in aspirin) ascorbic acid (vitamin C) acetic acid (vinegar) citric acid (lemon juice) carbonic acid (soft drinks) boric acid (antiseptic) sulphuric acid (car batteries)

2 Bases/Alkali Bases are considered the chemical opposites of acids. According to Arrhenius, a base is a chemical compound which dissolves in water to produce hydroxide ions (OH - ) with the following properties: can be liquid or solid has a soapy/slimy feeling (slippery) very corrosive, or caustic (they can burn) has a bitter taste good conductor of electricity reacts with a acids does not react with metals to form hydrogen makes red litmus paper turn blue makes phenolphthalein become pink makes bromthymol blue become blue If the base is soluble in water, it is considered as a strong base. Some examples are NaOH and KOH. If the base dissolves very little in water, it is considered as a weak base. Some examples are Al(OH) 3 and Fe(OH) 3. The most common bases in the lab are: sodium hydroxide (NaOH) potassium hydroxide (KOH) calcium hydroxide (Ca(OH) 2 ) sodium carbonate (Na 2 CO 3 ) sodium bicarbonate (NaHCO 3 ) ammonium hydroxide (NH 4 OH) Some common household bases are: household ammonia (Windex) lye sodium hydroxide (used in drain cleaners(drano)) toothpaste is a mild base. It neutralizes the acids which are harmful to your teeth, formed when bacteria in saliva act on the sugars in food.

3 Calculate the Concentration of Strong Acids/Bases What is the concentration of hydrogen ions in a solution made by dissolving 165 g of pure H 2 SO 4 in 750 ml of water? By dividing mass by molar mass, you can find moles. You need a periodic table to find molar mass. But since each H 2 SO 4 molecule contains 2 hydrogen ions, [H + ] = 2 x [H 2 SO 4 ] [H +] = 2 x [H 2 SO 4 ] = 2 x 2.24M = 4.48 M So the concentration of hydrogen ions in this solution is 4.48 M. The same method is used for all other strong acids and bases. Interaction of Water with Acids and Bases Bases can neutralize the chemical properties of acids. If you mix an acid and a base, the H + and OH - ions react together to form water: Since water contains very little of its H + and OH - ions, the reaction tends towards the right side (H 2 O). Water is simultaneously an acid and a base, because it liberates H + and OH - ions. The expression of the constant, K, for the preceding reaction is: [H 2 O] is a constant factor because very little water dissociates into H + and OH - ions. So, the expression for K can be re-written as K(H 2 O)= [H + ][OH - ] But water is a unique substance and has a K that can be given its own specific name. This is the equilibrium constant for water and its symbol is K w.

4 K w = [H + ][OH - ] = 1.0 x at 25 C In pure water, each time that an H+ ion dissociates, an OH- ion must also dissociate. So, for pure water, [H + ] = [OH - ] and [H + ][OH - ] = 1.0 x Therefore, K w = [H + ][OH - ] = 1.0 x [H + ] = [OH - ] = (1.0 x ) 1/2 = 1.0 x 10-7 M So, the concentration of H + and OH - ions in pure water is 1.0 x 10-7 M. Note that the value of K w is a constant and always has the value of 1.0 x If the [H + ] increases in an aqueous solution, the [OH - ] decreases in order to maintain the constant value of K w. Example: Show that the addition of 0.01 mol of NaOH (s) to 1 L of water reduces the [H + ] to 1.0 x M. Solution The two reactions that are occurring in the solution So, [NaOH] dissolved = [OH - ] = 0.01 mol/l = 1.0 x 10-2 M And, [OH - ] total = [OH - ] water + [OH - ] added = 1.0 x 10-7 M x 10-2 M Finding the total [OH - ] But 10-7 is very negligible compared to 10-2, so it is not considered in the calculations. Thus, [OH - ] = 1.0 x 10-2 M K w = [OH - ][H + ] = 1.0 x Finding the new [H + ] So, the new concentration of H + ions in the solution is 1.0 x M (a lot lower than in pure water).

5 Example: Suppose that 3.65 g of HCl are dissolved in 10.0 L of water. a. What is the value of [H + ]? b. Show that [OH - ] is 1.00 x M. Solution: Part A Find number of moles: So, [HCl] = 0.01 mol/l = 0.01 M = [H+] added Therefore [H + ] total = [H + ] added + [H + ] water = 0.01 M x 10-7 (the latter term is negligible) = 0.01 M = 1.0 x 10-2 M Solution: Part B K w = [OH - ][H + ] = 1.0x10-14 Therefore, the concentration of hydroxide ions is 0.01 M. Brønsted-Lowry Acids and Bases A hydrogen atom has an atomic number of 1. Therefore, it contains 1 proton, 1 electron and no neutrons. The H + ion is a hydrogen atom which has lost its electron. What is left over is 1 proton. Therefore the H + ion can also be called a proton. Acids can be defined as being proton donors Bases are proton recipients

6 Water can be considered as an acid and a base. So, you can consider one of the water molecules as a proton donor and the other as a proton recipient. The proton donor (or H + donor) goes from H 2 O to OH -. Consider the following reaction: NH 3 is a base and HCl is an acid. If you consider the reverse reaction, you can consider NH 4 + an acid and Cl - a base because NH 4 + must donate a proton to become NH 3 and Cl - must accept a proton to become HCl. So, every acid-base reaction can be considered as a reaction which produces a new acid and a new base: These are called conjugate acid-base pairs. Note that the base paired to acid 1 is base 1. This are called a conjugate pair. Also, the base paired with a strong acid is a weak base. The base paired with a weak acid is a strong base. Example: In the following reactions, does ammonia act as an acid or a base? a. b. c. Solution a. The ammonia goes from NH 3 to NH 4 +, thus gaining H+ (a proton). So, it is a proton acceptor. By definition, a proton acceptor is a base. b. It is a base here. c. It acts as an acid here.

7 Lewis Acids and Bases In 1923, Gilbert Newton Lewis, proposed a definition of acids and bases that emphasizes the shared electron pair. A Lewis acid is defined as an electron-pair acceptor. A Lewis base is an electron-pair donor. For example, in the neutralization reaction By eliminating the spectator ions, the reaction is essentially: So the electron pair is donated by the OH-, thus it is the base, and the H+ accepts the electron pair and is the acid. The ph scale: A Measure of [H + ] Since the concentration of H + ions is usually very small for many weak acids (ex: 10-8, ), a scale has been established which corresponds to the exponent of the [H+], and measures the strength of the hydrogen ion in solution. This scale is called the ph scale (power of hydrogen). Keep in mind that the ph scale is not based on the exponent (logarithmic) and thus a drop in ph from 4 to 2 is not a 50% change in acidity but a 100 fold increase in the concentration of hydronium (or H + ) ions. Up to this point, you have defined the strength of an acid (or base) according to its concentration of H + (or OH - ) ions. You have used qualitative terms such as "concentrated", "diluted", "weak", and "strong". But, quantitative terms should be much more precise, so you will now use the ph scale, which has values from 0 to 14. For acids, the ph is below 7 For bases the ph is above 7 For neutral substances the ph is 7 Here are some sample values for ph. The ph of oven cleaners is about 14. Your blood maintains a ph between 7.35 and 7.45; if blood changes more than a few tenths of a ph unit from this normal range, the results could be fatal since too much acid or base interferes with the ability of the blood to pick up, carry and replace oxygen. Most plants grow best in soil with a ph value between 6 and 7; higher or lower values of ph prevent plants from absorbing nutrients from the soil. Most bacteria that cause food spoilage cannot grow in solutions having the low ph value of vinegar. Shampoos normally have a ph of about 8; your scalp has a ph of about 6.

8 In order to calculate the ph or the concentration of the hydrogen ions in a solution, you can use the following formulas: ph = -log[h + ] and [H + ] = 10 -ph Since the ph changes exponentially, a ph of 1 is 10 times more acidic than a ph of 2. Similarly, a ph of 14 is 10 times more basic than a ph of 13. Example: Find the ph of a solution that has 4.2 x 10-4 M hydrogen ions. Solution ph = -log[h + ] = -log(4.2 x 10-4 M) = -(-3.38) Or you can put all the information into your calculator at once and get the same answer! = 3.38 The ph of the solution is 3.38 Example: Calculate the concentration of hydrogen ions in a solution that has a ph of Solution [H + ] = 10 -ph = = 3.98 x So the concentration of H + ions is 3.98 x M. The ph of a substance can be determined by observing the change in colour of certain indicators, which change to different colours in different ph ranges. These indicators can be in the form of solutions or in the form of reactive pieces of paper (ph paper) which contain the solution. An indicator that contains a mix of indicators is called a universal indicator. The ph can also be measured using an electronic device known as a ph-meter. Another important relation is shown below. poh is similar to ph, except [OH - ] is used instead of [H + ]. ph + poh = 14 where poh = -log[oh - ] This allows you to calculate the [H + ] and ph of a basic solution.

9 Example: What is the ph of a solution containing 10-2 M NaOH? Solution poh = -log[oh - ] = -log (10-2 M) =2 ph + poh = 14 so, ph = 14 poh ph = 14 2 =12 The ph of the NaOH solution is 12. Buffers Many biological processes require specific ph levels. In order to maintain these very narrow ranges, special types of solutions are needed: buffers. Buffers play an important role in biological systems maintaining the ph levels with an acceptable range to permit chemical reactions to proceed normally. A buffer is a solution that resists changes in ph and maintains ph levels by taking up or releasing hydrogen ions or hydroxyl ions in a solution. It is made with a weak acid and a soluble salt containing the conjugate base of the weak acid or a weak base and a soluble salt containing the conjugate acid of the weak base. A solution of the acid and its conjugate base form a compound that undergoes little change in ph when small quantities of strong acid or base are added. The weak acid reacts with any extra OH - ions put into the solution and the conjugate base reacts with any extra H + ions put into the solution. Example An example is carbonic acid and sodium bicarbonate system which occur in the blood as a buffer. The ph of a healthy person's blood plasma is between 7.35 and The blood's ph must be in the range of in order to survive. If the ph is in the range the person will feel tired, have trouble breathing, and may even be disoriented. If the ph of the blood is in the range, the person will feel dizzy and rather agitated. If the ph is out of the range, oxygenated hemoglobin releases its oxygen which can eventually lead to death. The addition of hydroxide ions will cause a shift to the left because the OH - will react with the H +. If excess H + is added, the reaction will again shift left. This helps maintain our blood s ph.

10 Another example of a buffer system is the acetic acid-buffer equilibrium: CH 3 COOH(l) + H 2 O(l) H 3 O + (aq) + CH 3 COO - (aq) The addition of hydroxide ions will cause a shift of the acetic acid-buffer equilibrium to the left because the OH - will react with the H 3 O + H 3 O + (aq) + OH - (aq) 2H 2 O(l) The increase in water molecules will cause a shift back to the right in the acetic acid-buffer equilibrium. CH 3 COOH(l) + H 2 O(l) H 3 O + (aq) + CH 3 COO - (aq) The net result of adding the hydroxide ion to the system is: CH 3 COOH(l) + OH - (aq) H 2 O(l) + CH 3 COO - (aq)

What is an acid? What is a base?

What is an acid? What is a base? What is an acid? What is a base? Properties of an acid Sour taste Turns litmus paper red Conducts electric current Some acids are strong and some are weak Properties of a base Bitter taste Slippery to

More information

What is an acid? What is a base?

What is an acid? What is a base? What is an acid? What is a base? Properties of an acid Sour taste Turns litmus paper red Conducts electric current Some acids are strong and some are weak Properties of a base Bitter taste Slippery to

More information

What is an acid? What is a base?

What is an acid? What is a base? What is an acid? What is a base? Properties of an acid Sour taste Turns litmus paper red Conducts electric current Some acids are strong and some are weak Properties of a base Bitter taste Slippery to

More information

INTRODUCTORY CHEMISTRY Concepts and Critical Thinking Seventh Edition by Charles H. Corwin

INTRODUCTORY CHEMISTRY Concepts and Critical Thinking Seventh Edition by Charles H. Corwin Lecture INTRODUCTORY CHEMISTRY Concepts and Critical Thinking Seventh Edition by Charles H. Corwin Acids and Bases Properties of Acids An acid is any substance that releases hydrogen ions, H +, into water.

More information

What are the properties of acids and bases?

What are the properties of acids and bases? Text CH. 14 and 15 What are the properties of acids and bases? identify acids and bases based on general observable properties explain how an indicator is used to determine whether a solution is acidic,

More information

CHAPTER 19. Acids, Bases, and Salts Acid Base Theories

CHAPTER 19. Acids, Bases, and Salts Acid Base Theories CHAPTER 19 Acids, Bases, and Salts 19.1 Acid Base Theories ACIDS tart or sour taste Electrolytes Strong acids are corrosive Acid Facts... indicators will change color Blue litmus paper turns pink react

More information

Unit 4 Toxins, Section IV, L17-22

Unit 4 Toxins, Section IV, L17-22 Unit 4 Toxins, Section IV, L17-22 Lesson 17 Heartburn Lesson 18 Pass the Proton Lesson 19 phooey! Lesson 20 Watered Down Lesson 21 Neutral Territory Lesson 22 Drip Drop Acids and Bases What are the properties

More information

Grace King High School Chemistry Test Review

Grace King High School Chemistry Test Review CHAPTER 19 Acids, Bases & Salts 1. ACIDS Grace King High School Chemistry Test Review UNITS 7 SOLUTIONS &ACIDS & BASES Arrhenius definition of Acid: Contain Hydrogen and produce Hydrogen ion (aka proton),

More information

Aqueous solutions of acids have a sour Aqueous solutions of bases taste bitter

Aqueous solutions of acids have a sour Aqueous solutions of bases taste bitter Acid and Bases Exam Review Honors Chemistry 3 April 2012 Chapter 14- Acids and Bases Section 14.1- Acid and Base Properties List five general properties of aqueous acids and bases Properties of Acids Properties

More information

CHEMISTRY. Chapter 16 Acid-Base Equilibria

CHEMISTRY. Chapter 16 Acid-Base Equilibria CHEMISTRY The Central Science 8 th Edition Chapter 16 Acid-Base Equilibria Kozet YAPSAKLI Why study acids bases? bases are common in the everyday world as well as in the lab. Some common acidic products

More information

The Chemistry of Acids and Bases

The Chemistry of Acids and Bases The Chemistry of Acids and Bases 1 Acid and Bases 4 Acid and Bases 2 Acids Have a sour taste. Vinegar is a solution of acetic acid. Citrus fruits contain citric acid. React with certain metals to produce

More information

The Chemistry of Acids and Bases

The Chemistry of Acids and Bases The Chemistry of Acids and Bases 1 Acid and Bases 2 Acid and Bases 3 Acid and Bases 4 Acids 5 Have a sour taste. Vinegar is a solution of acetic acid. Citrus fruits contain citric acid. React with certain

More information

Ch 18 Acids and Bases Big Idea: Acids and Bases can be defined in terms of hydrogen ions and hydroxide ions or in terms of electron pairs.

Ch 18 Acids and Bases Big Idea: Acids and Bases can be defined in terms of hydrogen ions and hydroxide ions or in terms of electron pairs. Ch 18 Acids and Bases Big Idea: Acids and Bases can be defined in terms of hydrogen ions and hydroxide ions or in terms of electron pairs. Ch 18 - Acids and Bases I CAN: 1) Compare properties of acids

More information

What are Acids and Bases? What are some common acids you know? What are some common bases you know? Where is it common to hear about ph balanced

What are Acids and Bases? What are some common acids you know? What are some common bases you know? Where is it common to hear about ph balanced What are Acids and Bases? What are some common acids you know? What are some common bases you know? Where is it common to hear about ph balanced materials? Historically, classified by their observable

More information

ACIDS, BASES & SALTS DR. RUCHIKA YADU

ACIDS, BASES & SALTS DR. RUCHIKA YADU ACIDS, BASES & SALTS DR. RUCHIKA YADU Properties of Acids Acid is a compound which yields hydrogen ion (H+), when dissolved in water. Acid is sour to the taste and corrosive in nature. The ph value of

More information

Families of Chemical Compounds. Chapter 9

Families of Chemical Compounds. Chapter 9 Families of Chemical Compounds Chapter 9 Groups of Compounds Compounds are grouped based on physical and chemical properties Types: Organic, Acids, Bases, and Salts Acids and Bases Examples of Acids Aspirin

More information

EXPERIMENT 11 Acids, Bases, and ph

EXPERIMENT 11 Acids, Bases, and ph EXPERIMENT 11 Acids, Bases, and ph INTRODUCTION The concept of acidity and alkalinity dates from ancient times. The word acid is derived from the Latin word acidus, meaning sour. A common acid, acetic

More information

ACIDS & BASES PROPERTIES OF ACIDS ACIDS PROPERTIES OF ACIDS PROPERTIES OF ACIDS 11/1/2016

ACIDS & BASES PROPERTIES OF ACIDS ACIDS PROPERTIES OF ACIDS PROPERTIES OF ACIDS 11/1/2016 SC STANDARD COVERED ACIDS & BASES Standard PS-3.7 Classify various solutions as acids or bases according to their physical properties, chemical properties (including neutralization and reaction with metals),

More information

Chapter Menu Chapter Menu

Chapter Menu Chapter Menu Chapter Menu Chapter Menu Section 18.1 Section 18.3 Section 18.4 Introduction to Acids and Bases Hydrogen Ions and ph Neutralization Section 18.1 Intro to Acids and Bases Objectives: Compare the Arrhenius,

More information

Acids and Bases. Chapter 11

Acids and Bases. Chapter 11 Acids and Bases Chapter 11 Acids and Bases in our Lives Acids and bases are important substance in health, industry, and the environment. One of the most common characteristics of acids is their sour taste.

More information

CHEMISTRY Matter and Change

CHEMISTRY Matter and Change CHEMISTRY Matter and Change UNIT 18 Table Of Contents Section 18.1 Introduction to Acids and Bases Unit 18: Acids and Bases Section 18.2 Section 18.3 Section 18.4 Strengths of Acids and Bases Hydrogen

More information

Acids and Bases. Two important classification of compounds - Acids and Bases. Properties of BASES

Acids and Bases. Two important classification of compounds - Acids and Bases. Properties of BASES ACIDS AND BASES Acids and Bases Two important classification of compounds - Acids and Bases Properties of ACIDS Taste Sour/Tart Stings and burns the skin Reacts with bases Turns blue litmus paper red Reacts

More information

Acids and Bases. Dr. Diala Abu-Hassan, DDS, PhD Lecture 2 Nursing First Semester 014. Dr. Diala Abu-Hassan 1

Acids and Bases. Dr. Diala Abu-Hassan, DDS, PhD Lecture 2 Nursing First Semester 014. Dr. Diala Abu-Hassan 1 science.lotsoflessons.com Acids and Bases, DDS, PhD Dr.abuhassand@gmail.com Lecture 2 Nursing First Semester 014 1 Outline Definitions of acids and bases Acid and base strength The dissociation constant

More information

Unit 10: Acids and Bases

Unit 10: Acids and Bases Unit 10: Acids and Bases PROPERTIES OF ACIDS & BASES Properties of an Acid: a Tastes sour substance which dissociates (ionizes, breaks apart in solution) in water to form hydrogen ions Turns blue litmus

More information

Acids and Bases. Acids and Bases in our Lives. Chapter 11

Acids and Bases. Acids and Bases in our Lives. Chapter 11 Acids and Bases Chapter 11 Acids and Bases in our Lives Acids and bases are important substance in health, industry, and the environment. One of the most common characteristics of acids is their sour taste.

More information

Acids, Bases and ph Preliminary Course. Steffi Thomas 14/09/2017

Acids, Bases and ph Preliminary Course. Steffi Thomas 14/09/2017 Acids, Bases and ph Preliminary Course Steffi Thomas ssthomas@tcd.ie 14/09/2017 Outline What are acids and bases? Can we provide a general definition of acid and base? How can we quantify acidity and basicity?

More information

Acids and bases, as we use them in the lab, are usually aqueous solutions. Ex: when we talk about hydrochloric acid, it is actually hydrogen chloride

Acids and bases, as we use them in the lab, are usually aqueous solutions. Ex: when we talk about hydrochloric acid, it is actually hydrogen chloride Acids and Bases Acids and bases, as we use them in the lab, are usually aqueous solutions. Ex: when we talk about hydrochloric acid, it is actually hydrogen chloride gas dissolved in water HCl (aq) Concentrated

More information

Acids and Bases. Chapter 11

Acids and Bases. Chapter 11 Acids and Bases Chapter 11 Acids and Bases in our Lives Acids and bases are important substance in health, industry, and the environment. One of the most common characteristics of acids is their sour taste.

More information

Unit 4a Acids, Bases, and Salts Theory

Unit 4a Acids, Bases, and Salts Theory Unit 4a Acids, Bases, and Salts Theory Chemistry 12 Arrhenius Theory of Acids and Bases The first theory that was proposed to explain the actions of acids and bases was by Svante Arrhenius. It is still

More information

Properties of Acids and Bases

Properties of Acids and Bases Chapter 15 Aqueous Equilibria: Acids and Bases Properties of Acids and Bases Generally, an acid is a compound that releases hydrogen ions, H +, into water. Blue litmus is used to test for acids. Blue litmus

More information

Chapter 10. Acids and Bases

Chapter 10. Acids and Bases Chapter 10 Acids and Bases 1 Properties of Aqueous Solutions of Acids and Bases Aqueous acidic solutions have the following properties: 1. They have a sour taste.. They change the colors of many indicators.

More information

Acid and Bases. Physical Properties. Chemical Properties. Indicators. Corrosive when concentrated. Corrosive when concentrated.

Acid and Bases. Physical Properties. Chemical Properties. Indicators. Corrosive when concentrated. Corrosive when concentrated. Physical Properties Acid and Bases Chemistry 30 Acids Corrosive when concentrated Have a sour taste Bases Corrosive when concentrated Have a bitter taste Often have a sharp odour Chemical Properties Indicators

More information

UNIT #11: Acids and Bases ph and poh Neutralization Reactions Oxidation and Reduction

UNIT #11: Acids and Bases ph and poh Neutralization Reactions Oxidation and Reduction NAME: UNIT #11: Acids and Bases ph and poh Neutralization Reactions Oxidation and Reduction 1. SELF-IONIZATION OF WATER a) Water molecules collide, causing a very small number to ionize in a reversible

More information

Understand what acids and alkalis are, and where they are found.

Understand what acids and alkalis are, and where they are found. Lesson Aims- Understand what acids and alkalis are, and where they are found. Test a range of household products with litmus indicator to see whether they are acidic or alkaline. Found in citrus fruit

More information

Acids and Bases. Feb 28 4:40 PM

Acids and Bases. Feb 28 4:40 PM Acids and Bases H O s O Cl H O O H H N H Na O H H Feb 28 4:40 PM Properties of Acids 1. Taste sour 2. Conduct electrical current 3. Liberate H 2 gas when reacted with a metal. 4. Cause certain dyes to

More information

Acids and Bases. Acids and Bases in. our Lives. Acids and Bases in our Lives. Acids and Bases in our Lives. Chapter 11

Acids and Bases. Acids and Bases in. our Lives. Acids and Bases in our Lives. Acids and Bases in our Lives. Chapter 11 Acids and Bases Chapter 11 Acids and Bases in our Lives We produce lactic acid in our muscles when we exercise. Acid from bacteria turns milks sour in the products of yogurt and cottage cheese. We have

More information

Chapter 16 - Acids and Bases

Chapter 16 - Acids and Bases Chapter 16 - Acids and Bases 16.1 Acids and Bases: The Brønsted Lowry Model 16.2 ph and the Autoionization of Water 16.3 Calculations Involving ph, K a and K b 16.4 Polyprotic Acids 16.1 Acids and Bases:

More information

Ch. 8 - Solutions, Acids & Bases. Solution = a homogeneous mixture of 2 or more substances

Ch. 8 - Solutions, Acids & Bases. Solution = a homogeneous mixture of 2 or more substances Ch. 8 - Solutions, Acids & Bases Solution = a homogeneous mixture of 2 or more substances Solute substance whose particles are dissolved in a solution Solvent substance in which the solute dissolves in

More information

15 Acids, Bases, and Salts. Lemons and limes are examples of foods that contain acidic solutions.

15 Acids, Bases, and Salts. Lemons and limes are examples of foods that contain acidic solutions. 15 Acids, Bases, and Salts Lemons and limes are examples of foods that contain acidic solutions. Chapter Outline 15.1 Acids and Bases 15.2 Reactions of Acids and Bases 15.3 Salts 15.4 Electrolytes and

More information

Chapter 15 - Acids and Bases Fundamental Concepts

Chapter 15 - Acids and Bases Fundamental Concepts Chapter 15 - Acids and Bases Fundamental Concepts Acids and Bases: Basic Definitions Properties of Acids Sour Taste React with active metals (Al, Zn, Fe) to yield H 2 gas: Corrosive React with carbonates

More information

Unit 9: Acids, Bases, & Salts

Unit 9: Acids, Bases, & Salts STUDENT VERSION Unit 9: Acids, Bases, & Salts Unit Vocabulary: Arrhenius acid Arrhenius base Bronsted-Lowry acid Bronsted-Lowry base Electrolyte hydronium ion hydroxide ion indicator (acid/base) neutralization

More information

Acids, Bases, and Buffers

Acids, Bases, and Buffers Print Presentation Acids, Bases, and Buffers OVERVIEW You're probably familiar with acids and bases in the products you use at home. Rust removers often contain phosphoric acid. Muriatic acid (a common

More information

Chemistry 12 UNIT 4 ACIDS AND BASES

Chemistry 12 UNIT 4 ACIDS AND BASES Chemistry 12 UNIT 4 ACIDS AND BASES CHAPTER 9 and 10 Recall the definitions from Unit 3: Strong electrolyte Strong electrolytic solution Weak electrolyte Weak electrolytic solution Non - electrolyte Acids

More information

Double replacement reactions

Double replacement reactions 1. Learn to predict Double replacement reaction If and when a reaction occurs, what are the products? 2. Learn to write Double replacement reaction: (i) Balanced chemical reaction (ii) Net ionicreaction

More information

Acids and Bases. Properties, Reactions, ph, and Titration

Acids and Bases. Properties, Reactions, ph, and Titration Acids and Bases Properties, Reactions, ph, and Titration C-19 2017 Properties of acids 1. Taste Sour (don t try this except with foods). 2. Are electrolytes (conduct electricity). Some are strong, some

More information

1 Chapter 19 Acids, Bases, and Salts

1 Chapter 19 Acids, Bases, and Salts 1 Chapter 19 Acids, Bases, and Salts ACID-BASE THEORIES Acids and bases are all around us and part of our everyday life (ex. bodily functions, vinegar, carbonated drinks, citrus fruits, car batteries,

More information

CHAPTER Acid & Base

CHAPTER Acid & Base CHAPTER 19 19.1 Acid & Base Common Reactions with Acids Dilute: small amount of solute 1-M Concentrated: large amount of solute Indicator: changes color to show the presence of acids or bases : eat or

More information

Unit 2 Acids and Bases

Unit 2 Acids and Bases Unit 2 Acids and Bases 1 Topics Properties / Operational Definitions Acid-Base Theories ph & poh calculations Equilibria (Kw, K a, K b ) Indicators Titrations STSE: Acids Around Us 2 Operational Definitions

More information

Name: Date: Number: Acids

Name: Date: Number: Acids Acids The sour taste of the lemon juice tells us that it is an acid. Acids are special kinds of chemicals. They are common in everyday life. Some are helpful, others are harmful. There are some that are

More information

Chapter. Acid-Base Concept. Table of Contents. Introduction 1. Acid-Base Theories 2. The ph Scale 3. Strength of Acids and Bases 4.

Chapter. Acid-Base Concept. Table of Contents. Introduction 1. Acid-Base Theories 2. The ph Scale 3. Strength of Acids and Bases 4. Acid-Base Concept Table of Contents Introduction 1. Acid-Base Theories 2. The ph Scale 3. Strength of Acids and Bases 4. Neutralization Acid-Base Concept Warm up Think about substances that you encounter

More information

Chapter 14 Acids and Bases

Chapter 14 Acids and Bases Chapter 14 Acids and Bases General Properties of Acids 1. An acid tastes sour - acidus = Latin, sour; acetum= Latin, vinegar 2. An acid turns indicator dye litmus from blue to red. 3. An acid reacts with

More information

THE BIG IDEA: REACTIONS. 1. Review nomenclature rules for acids and bases and the formation of acids and bases from anhydrides. (19.

THE BIG IDEA: REACTIONS. 1. Review nomenclature rules for acids and bases and the formation of acids and bases from anhydrides. (19. HONORS CHEMISTRY - CHAPTER 19 ACIDS, BASES, AND SALTS OBJECTIVES AND NOTES - V14 NAME: DATE: PAGE: THE BIG IDEA: REACTIONS Essential Questions 1. What are the different ways chemists define acids and bases?

More information

Chem 30A. Ch 14. Acids and Bases

Chem 30A. Ch 14. Acids and Bases Chem 30A Ch 14. Acids and Bases Acids and Bases Acids and Bases Acids Sour taste Dissolve many metals Turn litmus paper red. Egs. Ace9c acid (vinegar), citric acid (lemons) Bases Bi>er taste, slippery

More information

CH19 Bronsted-Lowry Definitions

CH19 Bronsted-Lowry Definitions CH19 Bronsted-Lowry Definitions 1 BRONSTED-LOWRY DEFINITIONS [Acids] An acid is a substance that can donate H + ions HCl hydrochloric acid HNO 3 nitric acid HOAc acetic acid H 3 0 + hydronium ion NH +

More information

HA(s) + H 2 O(l) = H 3 O + (aq) + A (aq) b) NH 3 (g) + H 2 O(l) = NH 4 + (aq) + OH (aq) Acid no. H + type base no. OH type

HA(s) + H 2 O(l) = H 3 O + (aq) + A (aq) b) NH 3 (g) + H 2 O(l) = NH 4 + (aq) + OH (aq) Acid no. H + type base no. OH type You are already familiar with some acid and base chemistry. According to the Arrhenius model, acids are substances that when dissolved in water ionize to yield hydrogen ion (H + ) and a negative ion. e.g.

More information

Name Date Class ACID-BASE THEORIES

Name Date Class ACID-BASE THEORIES 19.1 ACID-BASE THEORIES Section Review Objectives Define the properties of acids and bases Compare and contrast acids and bases as defined by the theories of Arrhenius, Brønsted-Lowry, and Lewis Vocabulary

More information

Acids & Bases. Chapter 17

Acids & Bases. Chapter 17 Acids & Bases Chapter 17 Arrhenius Definition: Classic Definition of Acids and Bases Acid: A substance that increases the hydrogen ion concetration, [H + ], (also thought of as hydronium ion, H 3 O + )

More information

UNIT 9 CHEMISTRY OF SOLUTIONS

UNIT 9 CHEMISTRY OF SOLUTIONS UNIT 9 CHEMISTRY OF SOLUTIONS Acids and Bases 2013 Pearson Education, Inc. Chapter 10, Section 1 1 1 Arrhenius Acids Arrhenius acids produce H + ions in water. H 2 O have a sour taste. turn blue litmus

More information

Chapter 9: Acids, Bases, and Salts

Chapter 9: Acids, Bases, and Salts Chapter 9: Acids, Bases, and Salts 1 ARRHENIUS ACID An Arrhenius acid is any substance that provides hydrogen ions, H +, when dissolved in water. ARRHENIUS BASE An Arrhenius base is any substance that

More information

Acids, Bases, & Neutralization Chapter 20 & 21 Assignment & Problem Set

Acids, Bases, & Neutralization Chapter 20 & 21 Assignment & Problem Set Acids, Bases, & Neutralization Name Warm-Ups (Show your work for credit) Date 1. Date 2. Date 3. Date 4. Date 5. Date 6. Date 7. Date 8. Acids, Bases, & Neutralization 2 Study Guide: Things You Must Know

More information

Aims to increases students understanding of: History, nature and practice of chemistry. Applications and uses of chemistry

Aims to increases students understanding of: History, nature and practice of chemistry. Applications and uses of chemistry Aims to increases students understanding of: History, nature and practice of chemistry Applications and uses of chemistry Implications of chemistry for society and the environment 1. Definitions: Lavoisier

More information

ACIDS AND BASES. for it cannot be But I am pigeon-liver d and lack gall To make oppression bitter Hamlet

ACIDS AND BASES. for it cannot be But I am pigeon-liver d and lack gall To make oppression bitter Hamlet ACIDS AND BASES for it cannot be But I am pigeon-liver d and lack gall To make oppression bitter Hamlet Learning objectives Name and write formulae for common acids and bases Describe acids and bases according

More information

Chemistry HP Unit 8 Acids and Bases. Learning Targets (Your exam at the end of Unit 8 will assess the following:) 8.

Chemistry HP Unit 8 Acids and Bases. Learning Targets (Your exam at the end of Unit 8 will assess the following:) 8. Chemistry HP Unit 8 Acids and Bases Learning Targets (Your exam at the end of Unit 8 will assess the following:) 8. Acids and Bases 8-1. Define and give examples of acids and bases. 8-2. Give the common

More information

Notes: Acids and Bases

Notes: Acids and Bases Name Chemistry Pre-AP Notes: Acids and Bases Period I. Describing Acids and Bases A. Properties of Acids taste ph 7 Acids change color of an (e.g. blue litmus paper turns in the presence of an acid) React

More information

Acids and Bases. Click a hyperlink or folder tab to view the corresponding slides. Exit

Acids and Bases. Click a hyperlink or folder tab to view the corresponding slides. Exit Acids and Bases Section 18.1 Introduction to Acids and Bases Section 18.2 Strengths of Acids and Bases Section 18.3 Hydrogen Ions and ph Section 18.4 Neutralization Click a hyperlink or folder tab to view

More information

Acids and Bases. Acids and Bases in. our Lives. Acids and Bases in our Lives. Acids and Bases in our Lives. Chapter 11

Acids and Bases. Acids and Bases in. our Lives. Acids and Bases in our Lives. Acids and Bases in our Lives. Chapter 11 Acids and Bases Chapter 11 Acids and Bases in our Lives We produce lactic acid in our muscles when we exercise. Acid from bacteria turns milks sour in the products of yogurt and cottage cheese. We have

More information

Introduction to Acids & Bases II. Packet #26

Introduction to Acids & Bases II. Packet #26 Introduction to Acids & Bases II Packet #26 1 Review I Svante Arrhenius was the first person to recognize the essential nature of acids and bases. 2 Review II Arrhenius postulated that: Acids produce hydrogen

More information

5 Weak Acids, Bases and their Salts

5 Weak Acids, Bases and their Salts 5 Weak Acids, Bases and their Salts Name: Date: Section: Objectives You will be able to define an acid and a base with the Arrhenius and Brǿnsted-Lowry definitions You will be able to predict the behavior

More information

UNIT 13: Acids and Bases Lesson Review Stations: Let s get ready for the test!!!

UNIT 13: Acids and Bases Lesson Review Stations: Let s get ready for the test!!! Name: Period: Date: KIPP NYC College Prep General Chemistry UNIT 13: Acids and Bases Lesson Review Stations: Let s get ready for the test!!! Do Now: By the end of today, you will have an answer to: What

More information

Molecular Definitions of Acids and Bases: H 2 O (l)

Molecular Definitions of Acids and Bases: H 2 O (l) Molecular Definitions of Acids and Bases: Arrhenius Definition: An acid produces hydrogen ions (H + ) in an aqueous solution. For example: Consider hydrochloric acid, HCl, which when dissolved in water

More information

Unit 11: Equilibrium / Acids & Bases Text Questions from Corwin

Unit 11: Equilibrium / Acids & Bases Text Questions from Corwin Unit 11: Equilibrium / Acids & Bases Name: KEY Text Questions from Corwin 16.3 1. How can a reversible reaction proceed? spontaneously in both the forward and reverse directions 2. When is a reversible

More information

4.5: Acids and Bases. SCH3U: Solutions and Solubility. Properties of Pure and Aqueous Substances. Arrhenius Theory. Acid:

4.5: Acids and Bases. SCH3U: Solutions and Solubility. Properties of Pure and Aqueous Substances. Arrhenius Theory. Acid: 4.5: Acids and Bases Properties of Pure and Aqueous Substances Arrhenius Theory Acid: Acids are sour tasting and corrosive. They react readily with active metals such as Zn, Ca, Mg and carbonate-based

More information

Chemistry I Notes Unit 10: Acids and Bases

Chemistry I Notes Unit 10: Acids and Bases Chemistry I Notes Unit 10: Acids and Bases Acids 1. Sour taste. 2. Acids change the color of acid- base indicators (turn blue litmus red). 3. Some acids react with active metals and release hydrogen gas,

More information

Unit 13 Acids and Bases E.Q. What are the differences between acids and bases?

Unit 13 Acids and Bases E.Q. What are the differences between acids and bases? Unit 13 Acids and Bases E.Q. What are the differences between acids and bases? What are Properties of Acids? They taste sour (don t try this in lab). They can conduct electricity. Can be strong or weak

More information

Student Notes Acids and Bases

Student Notes Acids and Bases Name: Class: Date: Student Notes Acids and Bases Many foods that we eat contain acids, such as lemons, oranges, apples, vinegar, grapes, and soda pop. Lemons and oranges contain citric acid, while apples

More information

Chapter 14: Acids and Bases

Chapter 14: Acids and Bases Chapter 14: Acids and Bases Properties of Acids and Bases What is an acid? Some examples of common items containing acids: Vinegar contains acetic acid; lemons and citrus fruits contain citric acid; many

More information

Acid-base Chemistry. Unit 11.1: Into to acid base chemistry. Unit 11. Name:

Acid-base Chemistry. Unit 11.1: Into to acid base chemistry. Unit 11. Name: Name: Acid-base Chemistry Unit 11 ( F i ve cla s s peri o ds) Unit 11.1: Into to acid base chemistry 1) Self-ionization of water a) Water molecules collide and the extremely electronegative oxygen can

More information

Acids, Bases and ph Chapter 19

Acids, Bases and ph Chapter 19 Acids, Bases and ph Chapter 19 Compounds That Become Acids When Dissolved in Water General Formula: HX H + X - monatomic or polyatomic anion Naming Acids (p. 250) Binary acids Hydro ic Acid HCl: Hydrochloric

More information

Written by: - SHAHZAD IFTIKHAR Contact # Website: s:

Written by: - SHAHZAD IFTIKHAR Contact # Website:   s: SHORT QUESTION >> Question: What is Self Ionization of Water? Write the equation for self ionization of water? The reaction in which two water molecules produce ions is called as the self ionization or

More information

Page 1. Acids, Bases and Salts. Activity series of metals. HA Acids and bases H + + A - A very important class of chemicals.

Page 1. Acids, Bases and Salts. Activity series of metals. HA Acids and bases H + + A - A very important class of chemicals. Acids, Bases and Salts Acids and bases Acid-Base Theory A very important class of chemicals. Self-Ionization of Water Properties of Acids and Bases The ph Concept Strengths of Acids and Bases Analysis

More information

Acids, Bases and Salts. Chapters 19

Acids, Bases and Salts. Chapters 19 Acids, Bases and Salts Chapters 19 Acid - Base Theories Section 19.1 What are common examples of acids and bases? What properties do you know about acids and bases? Arrhenius acids In 1887 A swedish Chemist,

More information

The Chemistry of Acids and Bases

The Chemistry of Acids and Bases The Chemistry of Acids and Bases 1 Acid and Bases 2 Acid and Bases 3 Acid and Bases 4 Acids 5 Have a sour taste. Vinegar is a solution of acetic acid. Citrus fruits contain citric acid. React with certain

More information

Acids and Bases. Chapter 15. Copyright The McGraw-Hill Companies, Inc. Permission required for reproduction or display.

Acids and Bases. Chapter 15. Copyright The McGraw-Hill Companies, Inc. Permission required for reproduction or display. Acids and Bases Chapter 15 Copyright The McGraw-Hill Companies, Inc. Permission required for reproduction or display. Acids Have a sour taste. Vinegar owes its taste to acetic acid. Citrus fruits contain

More information

Chapter 7 Acids and Bases

Chapter 7 Acids and Bases Chapter 7 Acids and Bases 7.1 The Nature of Acids and Bases 7.2 Acid Strength 7.3 The ph Scale 7.4 Calculating the ph of Strong Acid Solutions 7.5 Calculating the ph of Weak Acid Solutions 7.6 Bases 7.7

More information

Chemical Equilibrium

Chemical Equilibrium Chemical Equilibrium Ch 17 Apr 28 7:40 AM A Reversible reaction is a chemical reaction that can occur in both the forward and the reverse directions N 2 (g) + 3 H 2 (g) 2NH3(g) Apr 16 1:21 PM 1 Equilibrium

More information

Introduction to Acids & Bases. Packet #26

Introduction to Acids & Bases. Packet #26 Introduction to Acids & Bases Packet #26 Review I Svante Arrhenius was the first person to recognize the essential nature of acids and bases. Review II Arrhenius postulated that: Acids produce hydrogen

More information

8.1 Explaining the Properties of Acids & Bases. SCH4U - Chemistry, Gr. 12, University Prep

8.1 Explaining the Properties of Acids & Bases. SCH4U - Chemistry, Gr. 12, University Prep 8.1 Explaining the Properties of Acids & Bases SCH4U - Chemistry, Gr. 12, University Prep Equilibrium & Acids & Bases 2 So far, we have looked at equilibrium of general chemical systems: We learned about

More information

[H + ] OH - Base contains more OH - than H + [OH - ] Neutral solutions contain equal amounts of OH - and H + Self-ionization of Water

[H + ] OH - Base contains more OH - than H + [OH - ] Neutral solutions contain equal amounts of OH - and H + Self-ionization of Water 19.1 Acids & Bases 1. Compare and contrast the properties of acids & bases. 2. Describe the self-ionization of water & the concept of K w. 3. Differentiate between the Arhennius & Bronsted-Lowry models

More information

SCH4U Chapter 8 review

SCH4U Chapter 8 review Name: Class: Date: SCH4U Chapter 8 review Multiple Choice Identify the choice that best completes the statement or answers the question. 1. Which statement does not describe a characteristic of acidic

More information

Acids and Bases. Unit 10

Acids and Bases. Unit 10 Acids and Bases Unit 10 1 Properties of Acids and Bases Acids Bases Taste Sour Turns Litmus Dye Red Reacts with Metals to give H 2 (g) Taste Bitter Turns Litmus Dye Blue Do Not React with Metals Reacts

More information

Classifying Substances

Classifying Substances Classifying Substances There are other ways you can use to classify compounds. For example, you can classify some compounds as acids or bases. You are very familiar with acids and bases because you see

More information

Downloaded from

Downloaded from 1 X Chemistry Chapter 2 Acids, Bases and Salts Chapter Notes Top concepts: 1. Definition of acids, bases and salts: Acids Bases Salts Sour in taste Bitter in taste & soapy to touch Acid + Base Salt + Water

More information

Acids and Bases. Chapters 20 and 21

Acids and Bases. Chapters 20 and 21 Acids and Bases Chapters 20 and 21 Acid and Bases Have a sour taste. Vinegar is a solution of acetic acid. Citrus fruits contain citric acid. React with certain metals to produce hydrogen gas. React with

More information

*KEY* * KEY * Mr. Dolgos Regents Chemistry. NOTE PACKET Unit 9: Acids, Bases, & Salts

*KEY* * KEY * Mr. Dolgos Regents Chemistry. NOTE PACKET Unit 9: Acids, Bases, & Salts *KEY* * KEY * Mr. Dolgos Regents Chemistry NOTE PACKET Unit 9: Acids, Bases, & Salts 1 *KEY* Unit 9: Acids, Bases, & Salts *KEY* Unit Vocabulary: Amphoteric Arrhenius acid Arrhenius base Bronsted-Lowry

More information

Chapter 14: Acids and Bases

Chapter 14: Acids and Bases Chemistry 12 Ch 1 4 : Acids and Bases Page 1 Chapter 14: Acids and Bases Check MasteringChemistry Deadlines Acids and Bases: The sour taste of lemons and lime, the bite of sourdough bread, and the tang

More information

Acids Bases and Salts Acid

Acids Bases and Salts Acid Acids Bases and Salts Acid ph less than 7.0 Sour taste Electrolyte Names of Acids Binary acids Contain only 2 elements Begin with hydro; end with ic Ternary acids Ex: H 2 S = hydrosulfuric Contain a polyatomic

More information

Topic 9: Acids & Bases

Topic 9: Acids & Bases Topic 9: Acids & Bases Regents Chemistry Mr. Mancuso Electrolytes Substances that conduct electricity when Include Ability to conduct electricity is due to the presence of Dissociation: ~ 1 ~ Acids and

More information

CHEMFILE MINI-GUIDE TO PROBLEM SOLVING CHAPTER 17. Name Date Class. 1 of 12

CHEMFILE MINI-GUIDE TO PROBLEM SOLVING CHAPTER 17. Name Date Class. 1 of 12 CHAPTER 17 In 1909, Danish biochemist S. P. L Sørensen introduced a system in which acidity was expressed as the negative logarithm of the H concentration. In this way, the acidity of a solution having

More information

Chapters 15 & 16 ACIDS & BASES ph & Titrations

Chapters 15 & 16 ACIDS & BASES ph & Titrations PROPERTIES OF ACIDS Chapters 15 & 16 ACIDS & BASES ph & Titrations There are 5 main properties of acids: 1. sour taste 2. change the color of acidbase indicators 3. react with metals to produce H2 gas

More information

Unit 4: Acids and Bases Topic A: Definitions of Acids and Bases and the Relative Strength of Acids and Bases

Unit 4: Acids and Bases Topic A: Definitions of Acids and Bases and the Relative Strength of Acids and Bases 1 Unit 4: Acids and Bases Topic A: Definitions of Acids and Bases and the Relative Strength of Acids and Bases In this topic we will examine: Various definitions of acids and bases BrønstedLowry definitions

More information